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15. ENERGY EFFICIENCY..................... 36 FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it.
ENGLISH SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference.
Always use oven gloves to remove or put in • accessories or ovenware. Before carrying out any maintenance, disconnect the • appliance from the power supply. Ensure that the appliance is switched off before • replacing the lamp to avoid the possibility of electric shock.
ENGLISH • Make sure not to cause damage to • Do not operate the appliance with the mains plug and to the mains wet hands or when it has contact with cable. Should the mains cable need water. to be replaced, this must be carried •...
2.5 Internal lighting appliance has cooled down completely after use. WARNING! 2.4 Care and cleaning Risk of electric shock. WARNING! • The type of light bulb or halogen Risk of injury, fire, or damage lamp used for this appliance is for to the appliance.
ENGLISH 3. PRODUCT DESCRIPTION 3.1 General overview Control panel Electronic programmer Socket for the core temperature sensor Heating element Lamp Shelf support, removable Shelf positions For cakes and biscuits. The socket for the core • Grill- / Roasting pan temperature sensor is on the To bake and roast or as pan to collect same side of the oven as the fat.
Use the sensor fields to operate the oven. Sensor Function Comment field Display Shows the current settings of the oven. ON / OFF To turn on and off the oven. Heating Functions Press the sensor field to choose the menu: Assis- or Assisted Cook- ted Cooking or Heating Functions.
ENGLISH Other indicators of the display: Symbol Function Minute Minder The function works. Time of day The display shows the current time. Duration The display shows the necessary time for cooking. End Time The display shows when the cooking time is complete. Temperature The display shows the temperature.
2. Let the oven operate for 1 hour. The oven can emit an odour and smoke 3. Set the function: True Fan Cooking during preheating. Make sure that the airflow in the room is sufficient. and the maximum temperature.
ENGLISH Symbol / Menu Description Heating func- Application item tion Activates and deacti- To make convenience vates the tone of the food (e.g. french fries, Key Tones touch fields. It is not potato wedges or Frozen Foods possible to deactivate spring rolls) crispy.
Heating func- Application Heating func- Application tion tion This function is de- To make vegetable signed to save energy preserves (e.g. pickles). during cooking. For Moist Fan Baking Preserving the cooking instruc- tions refer to "Hints To dry sliced fruit, veg- and tips"...
ENGLISH sounds 3 times and the bar flashes and To turn on the function, hold for 3 then disappears. seconds. The heat-up indicator alternates. 6.7 Fast Heat Up 6.8 Residual heat This function decreases the heat-up time. When you turn off the oven, the display Do not put food in the oven shows the residual heat.
It turns on after the baking or Applicable to all heating roasting procedure ends. functions with Duration or You can turn on or turn off the function in Weight Automatic. the menu: Basic Settings. Not applicable to heating functions with the core 1.
ENGLISH 8.2 Assisted Cooking with 1. Turn on the oven. 2. Select the menu: Assisted Cooking. Recipe Automatic Press to confirm. This oven has a set of recipes you can 3. Select the category and dish. Press use. The recipes are fixed and you to confirm.
The oven calculates an approximate end time. The end time is different for the different quantities of the food, the set oven temperatures (minimum 120 °C) and the operating modes. The oven calculates the end time in approximately 30 minutes.
ENGLISH °C °C 2. Put the wire shelf on the telescopic runners and carefully push them into Make sure you push back the telescopic the oven. runners fully in the oven before you close the oven door. 10. ADDITIONAL FUNCTIONS 10.1 Favourites press to overwrite an existing...
10.3 Function Lock Temperature (°C) Switch-off time (h) This function prevents an accidental change of the heating function. You can 30 - 115 12.5 turn it on only when the oven works. 120 - 195 1. Turn on the oven.
ENGLISH 11. HINTS AND TIPS If you use two baking trays at the same WARNING! time, keep one empty level between Refer to Safety chapters. them. Cooking meat and fish The temperature and baking Use a deep pan for very fatty food to times in the tables are prevent the oven from stains that can be guidelines only.
Food Conventional Cooking True Fan Cooking Time (min) Comments Tempera- Shelf posi- Tempera- Shelf posi- ture (°C) tion ture (°C) tion Buttermilk 60 - 80 In a 26 cm cheese- cake cake mould Strudel 60 - 80 In a baking...
ENGLISH Food Conventional Cooking True Fan Cooking Time (min) Comments Tempera- Shelf posi- Tempera- Shelf posi- ture (°C) tion ture (°C) tion Eclairs - 25 - 35 In a baking one level tray Eclairs - 2 and 4 35 - 45 In a baking two levels tray...
Food Conventional Cooking True Fan Cooking Time (min) Comments Tempera- Shelf posi- Tempera- Shelf posi- ture (°C) tion ture (°C) tion Pizza 200 - 210 200 - 210 10 - 20 In a baking tray or a deep pan.
ENGLISH Meat Food Conventional Cooking True Fan Cooking Time (min) Comments Tempera- Shelf posi- Tempera- Shelf posi- ture (°C) tion ture (°C) tion Beef 50 - 70 On a wire shelf Pork 90 - 120 On a wire shelf Veal 90 - 120 On a wire shelf...
Fish Food Conventional Cooking True Fan Cooking Time (min) Comments Tempera- Shelf posi- Tempera- Shelf posi- ture (°C) tion ture (°C) tion Trout / Sea 40 - 55 3 - 4 fish bream Tuna fish / 35 - 60...
ENGLISH Food Tempera- Time (min) Food Tempera- Time (min) ture (°C) ture (°C) Roast beef or 170 - 180 8 - 10 Saddle of 160 - 180 40 - 60 fillet, well lamb, 1 - 1.5 done Pork Poultry Food Tempera- Time (min) Food...
ENGLISH Food Accessories Temperature Shelf posi- Time (min) (°C) tion Poached vege- baking tray or dripping 35 - 45 tables, 0.4 kg Vegetarian pizza pan on wire shelf 25 - 30 omelette Vegetables, baking tray or dripping 25 - 30 mediterrean 0.7 11.7 Slow Cooking 3.
Food Quantity Defrosting Further defrost- Comments (kg) time (min) ing time (min) Trout 0.15 25 - 35 10 - 15 Strawberries 30 - 40 10 - 20 Butter 0.25 30 - 40 10 - 15 Cream 2 x 0.2...
ENGLISH Food Temperature (°C) Cooking time until Continue to cook at simmering (min) 100 °C (min) Mixed pickles 160 - 170 50 - 60 5 - 10 Kohlrabi / Peas / As- 160 - 170 50 - 60 15 - 20 paragus 1) Leave standing in the oven after it is deactivated.
ENGLISH Food Function Accesso- Shelf Tem- Time (min) Comments ries posi- pera- tion ture (°C) Fatless- True Fan Wire shelf 2 and 40 - 60 Use a cake mould ponge Cooking / (26 cm diameter). cake Fan Cooking Diagonally shif- ted.
It can cause damage to the nonstick coating. Moisture can condense in the oven or on the door glass panels. To decrease the condensation, operate the oven for 10 minutes before cooking. Clean the moisture from the cavity after each use.
ENGLISH 12.6 Replacing the lamp WARNING! Risk of electric shock. The lamp can be hot. 1. Turn off the oven. Wait until the oven is cooled down. 2. Disconnect the oven from the mains. 3. Put a cloth on the bottom of the cavity.
13.1 What to do if... Problem Possible cause Remedy You cannot activate or oper- The oven is not connected Check if the oven is correctly ate the oven. to an electrical supply or it is connected to the electrical connected incorrectly.
ENGLISH 13.2 Service data on the front frame of the oven cavity. Do not remove the rating plate from the If you cannot find a solution to the oven cavity. problem yourself, contact your dealer or an Authorised Service Centre. The necessary data for the service centre is on the rating plate.
550 min. 560 14.2 Securing the appliance to This appliance is supplied only with a main cable. the cabinet 14.4 Cable 1. Open the appliance door. 2. Fasten the appliance to the cabinet. Cable types applicable for installation or 3.
ENGLISH BEK742L21M Model identification BEK742R21M Energy Efficiency Index 81.2 Energy efficiency class Energy consumption with a standard load, conven- 0.93 kWh/cycle tional mode Energy consumption with a standard load, fan-forced 0.69 kWh/cycle mode Number of cavities Heat source Electricity Volume...
16. ENVIRONMENTAL CONCERNS appliances marked with the symbol Recycle materials with the symbol with the household waste. Return the Put the packaging in relevant containers product to your local recycling facility or to recycle it.