AEG BEK455320M User Manual
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AEG BEK455320M User Manual

AEG BEK455320M User Manual

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BEK455320M
USER
MANUAL
EN
User Manual
Oven

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Summary of Contents for AEG BEK455320M

  • Page 1 BEK455320M User Manual Oven USER MANUAL...

  • Page 2: Table Of Contents

    Products must be used, installed and operated in accordance with this manual. You may not be able to claim on the AEG manufacturer’s warranty in the event that your product fault is due to failure to adhere to this manual.

  • Page 3: Safety Information

    ENGLISH Environmental information Subject to change without notice. SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damage that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference.

  • Page 4: Conditions Of Use

    Do not use the appliance before installing it in the • built-in structure. Disconnect the appliance from the power supply • before carrying out any maintenance. If the mains power supply cable is damaged, it must • be replaced by the manufacturer, its Authorised Service Centre or similarly qualified persons to avoid an electrical hazard.

  • Page 5: Safety Instructions

    ENGLISH 3. SAFETY INSTRUCTIONS 3.1 Installation Built in depth of the 546 mm WARNING! appliance Only a qualified person must install this appliance. Depth with open door 1027 mm Ventilation opening 560 x 20 mm • Remove all the packaging. •...
  • Page 6 • Use only correct isolation devices: line – do not put aluminium foil directly protecting cut-outs, fuses (screw type on the bottom of cavity of the fuses removed from the holder), earth appliance. leakage trips and contactors. – do not put water directly into the •...

  • Page 7: Product Description

    ENGLISH • Clean the appliance with a moist soft • Use only lamps with the same cloth. Use only neutral detergents. Do specifications. not use abrasive products, abrasive 3.6 Service cleaning pads, solvents or metal objects. • To repair the appliance contact the •...

  • Page 8: Control Panel

    4.2 Accessories To bake and roast or as a pan to collect fat. Wire shelf Trivet For cookware, cake tins, roasts. Baking tray For roasting and grilling. Use the trivet only with the Grill- / Roasting pan. Telescopic runners For cakes and biscuits.

  • Page 9: Before First Use

    ENGLISH 5.3 Display A. Clock functions B. Timer 6. BEFORE FIRST USE WARNING! Refer to Safety chapters. 6.1 Before first use The oven can emit an odour and smoke during preheating. Make sure that the room is ventilated. Step 1 Step 2 Step 3 Set the clock...
  • Page 10 7.2 Setting the function: True Fan Cooking PLUS WARNING! Risk of burns and damage to the appliance. Step 1 Make sure that the oven is cold. Step 2 Fill the cavity embossment with tap water. The maximum capacity of the cavity embossment is 250 ml.

  • Page 11: Clock Functions

    ENGLISH Heating func‐ Application Heating func‐ Application tion tion This function is designed To grill thin pieces of food to save energy during and to toast bread. cooking. When you use Moist Baking Grill this function, the temper‐ ature in the cavity may To roast large meat joints differ from the set tem‐...
  • Page 12 Clock function Application To set how long the oven works. Duration To set a countdown. This function has no effect on the op‐ eration of the oven. You can set this function at any time, Minute Minder also when the oven is off.

  • Page 13: Using The Accessories

    ENGLISH How to set: Minute Minder Step 3 Press any button to stop the signal. Step 4 Turn the knobs to the off position. How to cancel: Clock functions Step 1 - press repeatedly until the clock function symbol starts to flash. Step 2 Press and hold: The clock function turns off after few seconds.
  • Page 14 Wire shelf, Baking tray / Deep pan: Push the tray between the guide bars of the shelf support and the wire shelf on the guide bars above. 9.2 Using telescopic runners Make sure you push back the telescopic runners fully in the oven before you close Do not oil the telescopic runners.

  • Page 15: Additional Functions

    ENGLISH Step 2 Put the deep pan on the recommended shelf position. Roasting larger pieces of meat or poultry Grilling and toasting thin pieces of food on one shelf position. in large quantities. Make sure the supports of the wire shelf Make sure the supports of the wire shelf point up.
  • Page 16 CAKES / PASTRIES / BREADS (ml) (°C) (min) Cookies / Scones / Croissants 150 - 180 10 - 20 Focaccia 200 - 210 10 - 20 Pizza 10 - 20 Bread rolls 20 - 25 Bread 35 - 40...
  • Page 17 ENGLISH ROASTING (°C) (min) Roast beef 50 - 60 Chicken 60 - 80 Roast pork 65 - 80 11.3 Baking need to change the temperature setting if an unequal browning occurs. The For the first baking, use the lower differences equalize during baking. temperature.
  • Page 18 11.5 Baking on one shelf level BAKING IN (°C) (min) TINS Flan base - True Fan Cooking 170 - 180 10 - 25 short pastry, preheat the empty oven Flan base - True Fan Cooking 150 - 170 20 - 25...
  • Page 19 ENGLISH CAKES / PASTRIES / (°C) (min) BREADS Buttered almond 190 - 210 20 - 30 cake / Sugar cakes Cream puffs / Eclairs 190 - 210 20 - 35 Plaited bread / Bread 170 - 190 30 - 40 crown Fruit flans (made of 35 - 55...
  • Page 20 (°C) (min) Baguettes topped with True Fan Cooking 160 - 170 15 - 30 melted cheese Vegetables au gratin, Turbo Grilling 160 - 170 15 - 30 preheat the empty oven Lasagne Conventional Cooking 180 - 200 25 - 40...
  • Page 21 ENGLISH BIS‐ CUITS / SMALL (°C) (min) 2 positions 3 positions CAKES / PAS‐ TRIES / ROLLS Puff pastries, 170 - 180 30 - 50 1 / 4 preheat the empty oven Biscuits made of 160 - 170 30 - 60 1 / 4 yeast dough Macaroons...
  • Page 22 PORK Use the function: Turbo Grilling. (kg) (°C) (min) Shoulder / Neck / Ham 1 - 1.5 160 - 180 90 - 120 joint Chops / Spare rib 1 - 1.5 170 - 180 60 - 90 Meatloaf 0.75 - 1...
  • Page 23 ENGLISH GAME Use the function: Conventional Cooking. (kg) (°C) (min) Saddle / Hare leg, up to 1 30 - 40 preheat the empty oven Venison saddle 1.5 - 2 210 - 220 35 - 40 Haunch of venison 1.5 - 2 180 - 200 60 - 90 POULTRY...
  • Page 24 11.10 Crispy baking with: Pizza Function PIZZA PIZZA Preheat the empty oven before cooking. Use the first shelf position. Use the second shelf position. (°C) (min) Tarts 180 - 200 40 - 55 (°C) (min) Spinach flan 160 - 180...
  • Page 25 ENGLISH GRILL Use the function: Grill (°C) (min) (min) 1st side 2nd side Roast beef 210 - 230 30 - 40 30 - 40 Beef fillet 20 - 30 20 - 30 Pork loin 210 - 230 30 - 40 30 - 40 Veal loin 210 - 230...
  • Page 26 DEFROSTING Use the function: True Fan Cooking. (°C) (min) Lasagne / Cannelloni, fro‐ 160 - 180 40 - 60 Baked cheese 170 - 190 20 - 30 Chicken wings 190 - 210 20 - 30 11.13 Defrost the oven cavity. Put the food in a deep...
  • Page 27 ENGLISH 11.14 Dehydrating - True Fan Cooking VEGETA‐ Cover trays with grease proof paper or BLES (°C) baking parchment. For a better result, stop the oven halfway Vegetables for soup 60 - 70 5 - 6 through the drying time, open the door Mushrooms 50 - 60 6 - 8...
  • Page 28 (°C) (min) Whole fish in salt, 0.3 - 0.5 kg 190 - 200 45 - 50 Whole fish in parchment, 0.3 - 0.5 kg 190 - 200 50 - 60 Amaretti (20; 0.5 kg in total) 170 - 180...
  • Page 29 ENGLISH BAKING ON ONE LEVEL. Biscuits Use the third shelf position. (°C) (min) Small cakes, 20 per tray, True Fan Cooking 20 - 35 preheat the empty oven Small cakes, 20 per tray, Conventional Cooking 20 - 30 preheat the empty oven MULTILEVEL BAKING.

  • Page 30: Care And Cleaning

    12. CARE AND CLEANING WARNING! Refer to Safety chapters. 12.1 Notes on cleaning Clean the front of the oven with a soft cloth with warm water and a mild detergent. Use a cleaning solution to clean metal surfaces. Clean stains with a mild detergent.
  • Page 31 ENGLISH Step 1 Turn off the oven and wait un‐ til it is cold. Step 2 Pull the front of the shelf sup‐ port away from the side wall. Step 3 Pull the rear end of the shelf support away from the side wall and remove it.
  • Page 32 12.6 How to remove and CAUTION! install: Door Carefully handle the glass, especially around the edges You can remove the door and the of the front panel. The glass internal glass panels to clean it. The can break. number of glass panels is different for different models.

  • Page 33: Troubleshooting

    ENGLISH 12.7 How to replace: Lamp WARNING! Risk of electric shock. The lamp can be hot. Before you replace the lamp: Step 1 Step 2 Step 3 Turn off the oven. Wait until Disconnect the oven from Put a cloth on the bottom of the oven is cold.

  • Page 34: Energy Efficiency

    ......... Serial number (S.N.) ......... 14. ENERGY EFFICIENCY 14.1 Product Information and Product Information Sheet* Supplier's name Model identification BEK455320M 944188556 Energy Efficiency Index 81.2 Energy efficiency class Energy consumption with a standard load, conven‐ 0.99 kWh/cycle tional mode Energy consumption with a standard load, fan-forced 0.69 kWh/cycle...

  • Page 35: Warranty

    This document sets out the terms and meaning. conditions of the product warranties 2. Application: This warranty only for AEG Appliances. It is an important applies to new Appliances, document. Please keep it with your purchased and used in Australia or...
  • Page 36 5. Travel and transportation costs: has been used for any non- Subject to clause 7, Electrolux will domestic purpose; bear the reasonable cost of – the Appliance is modified transportation, travel and delivery of without authority from the Appliance to and from Electrolux Electrolux in writing;...
  • Page 37 Important Notice Before calling for service, please ensure that the steps listed in clause 8 above have been followed. SERVICE AUSTRALIA aeg.com/au FOR SERVICE FOR SPARE PARTS or to find the address of your nearest au‐ or to find the address of your nearest spare...
  • Page 40 www.aeg.com/au...

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