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Dean
™
®
GAS LINE
1.40
CONNECTION
(3)
w/ 3/4" NPT PIPE
35.50
(90)
TOP VIEW
diMenSiOnS
MIn./MAx. oIl
CAPACIty
wIDth
DePth
80-100 lbs.
22"
36.50"
(40-50 L)
(56)
pOwer requireMentS
nAturAl or lP gAS
InPut rAtIng
165,000 BTU/hr.
(41,562 kCal/hr.) (48.3 kW )
ShOrt terM SpeciFicAtiOn
Shall be DEAN free-standing cool zone deep fat fryer, Model
SM80G. Only 20" (51 cm) wide, 80-100# (40-50 L) oil capacity,
requiring 165000 BTU (41,562 kcal) (48.3 kW) natural or LP gas
input (3/4" N.P.T. connection) and mechanical controls.
5489 Campus Drive
Tel: 318-865-1711
Shreveport, LA 71129 USA
Tel: 1-800-221-4583
Fax: 318-868-5987
E-mail: info@dean.enodis.com
We reserve the right to change specifications appearing in this bulletin without incurring any obligation for equipment previously or subsequently sold.
20.00
(51)
FRONT VIEW
overAll SIze (cm)
overAll
work
heIght
heIght
45"
35"
(93)
(114)
(89)
regulator not required
35.00
(89)
7.20
(18)
SIDE VIEW
DrAIn vAlve
DrAIn
(cm)
vAlve
of tubeS
heIght
(cm)
1.25"
20"
(3)
(51)
gAS
ConneCtIon
3/4" N.P.T.
http://dean.enodis.com
Bulletin No. 830-0052 11/07
Litho in U.S.A. ©Frymaster, LLC
INCHES
(cm)
2.00
(5)
7.62
(19)
no.
fryIng
ClASS
ShIPPIng
AreA (cm)
lbs./cu.ft.
5
20" x 20"
85
255 lbs./28
(51 x 51)
(116/0,79)
eleCtrICAl
reQuIreMent
NONE
OrderinG dAtA
Please specify:
Natural or propane gas
Altitude -- if above 1,999 ft. (609 m)
nOte:
DO NOT CURB MOUNT.
45.00
(114)
(kg/m
)
3
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