Electrolux EI24EW35LS User Manual page 13

Food Function
Macaroons True Fan Cook‐
ing
Biscuits made True Fan Cook‐
with yeast ing
dough
Puff pastries True Fan Cook‐
ing
Rolls True Fan Cook‐
ing
Rolls Top / Bottom
Heat
Small cakes / True Fan Cook‐
Small cakes ing
(20 per tray)
Small cakes / Top / Bottom
Small cakes Heat
(20 per tray)
1) Preheat the oven.
8.4 Bakes and gratins
Food Function
Pasta bake Top / Bottom
Heat
Lasagne Top / Bottom
Heat
Vegetables au Turbo Grilling
1)
gratin
Baguettes top‐ True Fan Cook‐
ped with mel‐ ing
ted cheese
Sweet bakes Top / Bottom
Heat
Fish bakes Top / Bottom
Heat
Stuffed vegeta‐ True Fan Cook‐
bles ing
1) Preheat the oven.
Temperature Time (min)
(°F )
210 - 250 30 - 50
300 - 320 20 - 40
20 - 30
1)
340 - 360
10 - 25
1)
320
10 - 25
1)
380 - 410
20 - 35
1)
300
20 - 30
1)
340
Temperature Time (min)
(°F )
360 - 400 45 - 60
360 - 400 25 - 40
320 - 340 15 - 30
320 - 340 15 - 30
360 - 400 40 - 60
360 - 400 30 - 60
320 - 340 30 - 60
ENGLISH 13
Shelf position
3
3
3
3
3
3
3
Shelf position
1
1
1
1
1
1
1