Using The Accessories - Kogan KA12LDGFRYA Quick Start Manual

USING THE ACCESSORIES

Placing Drip Tray into Unit
1. Insert drip tray into bottom of unit.
2. Cook with the drip pan in place for easy clean-up.
Placing Mesh Basket (Crisper Trays) into Unit
1. Place crisper trays into unit by sliding through the side grooves and onto the back
lip.
2. Place crisper trays closer to the top heating element for faster cooking and added
crisp.
3. Insert crisper trays (always use oven mitts when oven is hot).
Rotisserie Shaft & Skewer Racks
1. Place the two skewer racks at each end of the rotisserie shaft. Make sure the set
screws are on the outer side of the rotisserie shaft.
2. Slightly tighten set screws. Do not overtighten as you may need to adjust the
tightness after you insert the skewers.
3. Carefully poke skewers through food.
Rotisserie Spit Assembly & Insertion
1. Insert each skewer point through holes on the skewer rack.
2. Squeeze the clip end of each skewer as you insert into the opposite skewer rack slot
to secure.
3. Release clip to securely rest in slot.
4. Repeat steps 1-3 in a uniform manner around the skewer rack. Make sure skewers
are evenly spaced.
5. Tighten the set screws to make sure they are securely in place.
6. Use caution while inserting the spit into the unit to prevent injury.
7. Open the door of the unit. Slide the rotisserie spit onto the rails in the centre of the
unit.
Placing Round Basket (Baking Cage) & Rotisserie Spit into Unit
1. Open the door of the unit.
2. Insert the left side of the assembled round basket or spit first into the rotisserie shaft
socket. Ensure the rotisserie shaft is in place to engage rotation.
3. Place the right side onto the hanger.