AEG SB29 Series Instruction Book page 9

RECOMMENDED BLENDING SPEED
Recipe
Vitamine
Celery and tomato
Pesto
*Recommended speed - Grinder: 2
ACCCESSORY: CHOPPER*
Ingredients Quantity
Onion 60
Dry shrimp 30
Garlic 60
Almond 100
Meat (Beef) 200
Dry pepper 30
Fresh red small 30
pepper
The rated power of the chopper is 185W.
ACCCESSORY: GRINDER*
Ingredients Quantity
50
Coffee beans
ACCCESSORY: BLENDER
Ingredients
Fresh banana (240 g), Milk (330 ml),
Water (30 ml)
TROUBLESHOOTING
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SB29xx_Sportblender_AEG NO-FARSI CS6.indd 9
Ingredients Quantity
Apple 40
Banana 50
Papaya 100
Milk 150
Celery 200
Tomato ½
Water 120
Grated parmesan ½
Fresh basil leaves 2
Garlic 3
Pine nuts 1/3
Extra virgin olive oil ½
Salt
Black pepper
Method
1. Grate parmesan in chopper.
2. Add basil, garlic cloves and pine nuts. Chop and mix in with parmesan.
3. Add 1/3 of the olive oil and mix until even. Gradually add the rest of the oil until the texture becomes
creamy.
4. Add salt and pepper to taste.
Quality Time Quality
g -
g -
g -
g -
Coarse Medium
g -
g -
g
-
Quality Time Quality
g
Coarse - Medium
Quality Time Quality
Coarse - Medium
Unit Time / Speed
g
g
10 S x (4-6) times
Speed: 2
g
ml
g
10 S x (4-6) times
pcs
Speed: 1
ml
cuo
cuo
cloves
90 S
cuo
Speed: 1
cuo
Time Quality Time
- 10 sec
- 20 sec
- 5 sec
- 10 sec
Fine
- 20 sec
- 20 sec
- 20 sec
Time Quality Time
- Fine 30 sec
Time Quality Time
- Fine 30 sec
GB
DE
AR
ES
FR
GR
IT
NL
PT
Speed
1
1
1
1
1
1
1
Speed
2
Speed
2
9
17.07.17 23:34