Hints And Tips - AEG IPE64571FB User Manual

Hide thumbs Also See for IPE64571FB:
Table of Contents

Advertisement

16
www.aeg.com
position. You can place the cookware in
the front, middle or rear position. If you
place the cookware in the front you get
the highest heat setting. To decrease it,
move the cookware to middle or rear
position.
Use only one pot when you
operate the function.
If you want to change the
heat setting, lift up the
cookware and place it on a
different zone. Sliding the
cookware can cause
scratches and discolouration
of the surface.
General information:
• 160 mm is the minimum bottom
diameter of the cookware for this
function.
• If you place the pot in the front
position,
panel. The control bar displays the
default heat setting

8. HINTS AND TIPS

WARNING!
Refer to Safety chapters.
8.1 Cookware
For induction cooking zones
a strong electro-magnetic
field creates the heat in the
cookware very quickly.
Use the induction cooking
zones with suitable
cookware.
Cookware material
• correct: cast iron, steel, enamelled
steel, stainless steel, multi-layer
lights up on the control
.
• If you place the pot in the middle
position,
lights up on the control
panel. The control bar displays the
default heat setting
• If you place the pot in the rear
position,
lights up on the control
panel. The control bar displays the
default heat setting
• To change the default heat setting
use left front control bar. You may
change the default heat setting only if
the function is active. You can change
the heat settings for each position
separately. The hob will remember
your settings next time you activate
the function.
Touch
to activate the function.
The indicator comes on and the control
bar displays the default heat setting.
To deactivate the function, touch
bottom (with a correct marking from a
manufacturer).
• not correct: aluminium, copper,
brass, glass, ceramic, porcelain.
Cookware is suitable for an induction
hob if:
• water boils very quickly on a zone set
to the highest heat setting.
• a magnet pulls on to the bottom of
the cookware.
The bottom of the cookware
must be as thick and flat as
possible.
Ensure pan bases are clean
and dry before placing on
the hob surface.
.
.
.

Hide quick links:

Advertisement

Table of Contents
loading

Table of Contents