Related Manuals for Parmco HX-2-2NF-INDUCT
Summary of Contents for Parmco HX-2-2NF-INDUCT
- Page 1 Installation and Operating Instructions Model: HX-2-2NF-INDUCT HX-2-6NF-INDUCT HX-2-9NF-INDUCT For your convenience, we recommend to attach the serial number label HERE. 727626072018...
- Page 2 727626072018...
- Page 3 Dear Valued Customer, Thank you and congratulations on purchasing your new Parmco appliance. All Parmco products are made to the highest quality and design standards. We are sure you will enjoy your new appliance. As a note, please read through these instructions carefully. These will assist you appliance.
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Page 4: Table Of Contents
INDEX Important Safety Warnings Product overview Top view Control panel Induc on Cooking Before using your Induc on Hob Using your Induc on Hob To start cooking When you have nished cooking Using the boost func on Locking the controls Using the mer 11-12 Over-Temperature Protec on... -
Page 5: Important Safety Warnings
Important Safety Warnings Your safety is important to us. Please read this informa on before using your cooktop. Important safety instruc ons may ignite. when you remove the pans. responsible and competent person to instruct/supervise them in its use. The instructor should scratch the glass. - Page 6 Installa on Electrical Shock Hazard ‡ isconnect the appliance from the main electricity supply before carrying out any work or maintenance on it. ‡ Connec on to a good earth wiring system is essen al and mandatory. ‡ ltera ons to the domes c wiring system must only be made by a ali ed technician.
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Page 7: Product Overview
Product Overview HX-2-2NF-INDUCT Top View Control Panel 1. KE/KFF control 2. Cooking one selec on controls Heat/Timer Zegula on Controls 4. Timer 5. Key/child Lock Controls HX-2-6NF-INDUCT Top View Control Panel 1. KE/KFF control 2. Cooking one selec on controls Heat/Timer Zegula on Controls 4. -
Page 8: Induc On Cooking
HX-2-9NF-INDUCT Top View Control Panel 1. KE/KFF control 2. Key/child Lock Controls Heat/Timer Zegula on Controls 4. Timer Induc on Cooking /nduc on cooking is a safe advanced e cient and economical cooking technology. /t works by electromagne c vibra ons genera ng heat directly in the pan rather than indirectly through hea ng the glass surface. -
Page 9: Before Using Your Induc On Hob
Before using your Induc on Hob ‡ Zead this guide taking special note of the ‘Safety Warnings’ sec on. ‡ Zemove any protec ve m that may s be on your /nduc on hob. ‡ KKST func on when selected the power of the cooking ne increases to 1500W/2000W for 5 minutes only before rever ng to the previous heat se ng. - Page 10 o not use cookware with agged edges or a curved base. Dake sure that the base of your pan is smooth sits at against the glass and is the same si e as the cooking one. Use pans with a base diameter that is as large as the graphic of the one selected. y using a slightly wider pot energy will be used at its ma imum e ciency.
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Page 11: Using Your Induc On Hob
Using your Induc on Hob To start cooking Eo hea ng takes place unless there is a suitable pan on the cooking one. The display will automa cally turn o a er 1 minute if no suitable pan is placed on it. 1. -
Page 12: When You Have Nished Cooking
When you have nished cooking 1. Touch the cooking one selec on control that you wish to switch o E& /Ehd E& /Ehd 2. Turn the cooking one o by scrolling down to “0 “ using the “ “ regula ng control. -
Page 13: Using The Boost Func On
Using the Boost func on The boost func on can operate in all cooking ones. The cooking one will return to its original se ng a er 5 minutes. Ac vate the boost func on 1. Touch the cooking ne re ired 2. -
Page 14: Locking The Controls
Locking the Controls You can lock the controls to prevent unintended use for e ample children accidentally turning the cooking ones on . When this func on is ac vated all controls e cept the KE/KFF control are disabled. To lock the controls 1. - Page 15 Set the me by touching the “ “ or “+” regula ng controls. Hint Touch the “ “ or “+” controls once and the me will change in increments of 1 minute. Touch and hold the “ “ or “+” control and the me will change in increments of 10 minutes. / the se ng me e ceeds minutes the mer will automa cally return to 0 minutes.
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Page 16: Over-Temperature Protec On
Over-Temperature Protec on temperature sensor can monitor the temperature inside the /nduc on hob. When e cessive temperature is detected the /nduc on hob will stop opera on automa cally. Detec on of Small Items When an unsuitable si ed/non magne c pan or some other small item e.g. knife fork key has been le on the hob the hob automa cally goes on to standby a er 1 minute. -
Page 17: Cooking Guidelines
Cooking Guidelines Take care when frying as oils and fats heat up very uickly par cularly if you are using Power oost. t e tremely high temperatures oils and fats will ignite spontaneously and present a serious re risk. Cooking Tips ‡... -
Page 18: Heat Se Ngs
For s r-frying 1. Choose an induc on compa ble at based wok or a large frying pan. 2. Have all the ingredients and e ipment ready. S r frying should be ick. / cooking large es cook the food in several smaller batches. Preheat the pan brie y and add two tablespoons of oil. -
Page 19: Care And Cleaning
Care and Cleaning What? How? Important! veryday soiling on glass 1. Switch the power to the cooktop When the power to the cooktop is switched ngerprints marks 2. pply a cooktop cleaner while the there will be no ‘hot surface’ indica on stains le by food or glass is s warm but not hot . -
Page 20: Troubleshoo Ng
Troubleshoo ng Problem Possible causes What to do The induc on hob cannot Eo power. Dake sure the induc on hob is connected be turned on. to the power supply and that it is switched Check whether there is a power outage in your home or area. -
Page 21: Fault Codes
The induc on hob or a Technical fault. Please note down the error cooking one has turned le ers and numbers switch itself o the power to the induc on hob une pectedly a tone at the wall and contact a sounds and an error code ali ed technician. -
Page 22: Technical Speci Ca Ons
Technical Speci ca on Cooking Hob HX 2 2EF /EUCT Cooking Zones 2 Zones Supply soltage 220 240s~ 50H Power 2000W 180mm 1500W 140mm Product Si e L×W×H mm Cut Kut imensions × mm Cooking Hob HX 2 6EF /EUCT Cooking Zones 4 Zones Supply soltage... -
Page 23: Installa On
Installa on Dear Installer: Please a x data label provided on the adjacent cupboard near the appliance for future reference. Thank you. Selec on of installa on equipment Cut out the work surface according to the si es shown in the drawing. For the purpose of installa on and use a minimum of 50mm space shall be preserved around the hole. - Page 24 HX-2-2NF-INDUCT L(mm) W(mm) H(mm) D(mm) A(mm) B(mm) X(mm) 50 min HX-2-6NF-INDUCT L(mm) W(mm) H(mm) D(mm) A(mm) B(mm) X(mm) 50 min HX-2-9NF-INDUCT L(mm) W(mm) H(mm) D(mm) A(mm) B(mm) X(mm) 50 min Under any circumstances make sure the /nduc on hob is well ven ated and the air inlet and outlet are not blocked.
- Page 25 A(mm) B(mm) C(mm) 50 min 20 min ir intake ir e it 5mm > mm <50mm Before you install the hob, make sure that ‡ the work surface is made of a heat resistant material. ‡ if the hob is installed above an oven the oven has a built in cooling fan. ‡...
- Page 26 Inser ng and xing the hob efore inser ng the hob into the work surface place the adhesive seal around the underside edge of the hob. /t is important to the seal evenly without gaps to prevent li uids from seeping underneath the hob.
- Page 27 Connec ng the hob to the mains power supply This hob must be connected to the main power supply by a ali ed personnel. efore connec ng the hob to the mains power supply check that 1. the domes c wiring system is suitable for the power drawn by the hob. 2.
- Page 28 HX 2 EF /EUCT ④ CONNECTION DIAGRAM ③ Caution! Voltage of heating elements 220-240V ⑤ Caution! In the event of any connection the safety ② Wire must be connected to the E terminal. ① Recommended type of ④ connection lead For 220-240V earthed one-phase connection, bridges ③...
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