Setting The Air Temperature; Setting The Humidity Level; Food Holding Guide - Hatco FLAV-R-SAVOR FSHC-5W Series Installation And Operating Manual

Setting the Air Temperature

Use the following procedure to set or change the air
temperature.
1. Press the key to enter temperature mode ("tSP" will
appear on the CaBINET TEmPERaTURE display).
2. Press the key again to show the current temperature
setting.
3. Press the key or
temperature. The temperature range is 80°–200°F
(27°–93°C) in single degree increments. Culver's
recommends 180°F (82°C) for this unit.
4. after the desired temperature is set, wait 15 seconds
without pushing any keys for the cabinet temperature
display to return automatically to operational mode.
Setting the air Temperature
NOTE: Temperature and humidity settings may vary depending
upon product make-up and consistency. The CaBINET
TEmPERaTURE display shows the lowest temperature
point inside the cabinet, not the product temperature.

Food Holding Guide

Type of Food
Biscuits
Chicken Pieces (Fried)
Croissants
Fruit Pies
Onion Rings
Pizza — Thick Crust
Thin Crust
Pretzels
Wrapped Sandwiches
NOTE: All times and settings are recommendations only and may vary depending on product preparation, cooking time, and
internal food temperature.
Form No. FSHC5Wm-0415
key to reach the desired
Maximum
Holding Time
4 Hours
4 Hours
4 Hours
3-1/2 Hours
1/2 to 2 Hours
1 Hour
1 Hour
3 Hours
2 Hours

Setting the Humidity Level

Use the following procedure to set the humidity level on
humidified units.
1. Press the
appear on the CaBINET TEmPERaTURE display).
2. Press the key again to show the current humidity level.
3. Press the key or
level. Humidity range is 0 through 5 (0 is the lowest amount
of humidity and 5 is the highest). Culver's recommends
humidity level 1 for this unit.
Setting the Humidity Level
4. after the desired humidity level is set, wait 15 seconds
without pushing any keys for the cabinet temperature
display to return automatically to operational mode.
The capacity of the water reservoir permits uninterrupted
operation for approximately 7–9 hours, depending on the
settings and how frequently the door is opened. Check the
water level in the reservoir regularly, and re-fill when necessary.
The water reservoir refill capacity is approximately four (4)
quarts (3.8 liters). WARNING! Electric Shock Hazard — Do
not overfill water reservoir.
Humidity
Setting
3
1
1
3
1
1
2
3
3
9
OPERATION
key to enter humidity mode ("hSP" will
key to reach the desired humidity
Air Temperature Setting
°F
140
170
140
140
180
185
180
140
170
°C
60
77
60
60
82
85
82
60
77