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1.
INSTRUCTIONS FOR SAFE AND PROPER USE_______________ 30
2.
INSTALLATION _________________________________________ 32
3.
DESCRIPTION OF CONTROLS ____________________________ 35
4.
USE OF THE OVEN ______________________________________ 41
5.
AVAILABLE ACCESSORIES _______________________________ 42
6.
COOKING HINTS ________________________________________ 43
7.
CLEANING AND MAINTENANCE ___________________________ 48
8.
ADDITIONAL MAINTENANCE ______________________________ 53
INSTRUCTIONS FOR THE INSTALLER: these are intended for the
qualified technician who must install the appliance, set it functioning
and carry out an inspection test.
INSTRUCTIONS FOR THE USER: these contain user advice,
description of the controls and the correct procedures for cleaning and
maintenance of the appliance.
Contents
29
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Table of Contents
Related Manuals for Smeg SC361X
Summary of Contents for Smeg SC361X
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Page 1: Table Of Contents
INSTRUCTIONS FOR SAFE AND PROPER USE_______________ 30 INSTALLATION _________________________________________ 32 DESCRIPTION OF CONTROLS ____________________________ 35 USE OF THE OVEN ______________________________________ 41 AVAILABLE ACCESSORIES _______________________________ 42 COOKING HINTS ________________________________________ 43 CLEANING AND MAINTENANCE ___________________________ 48 ADDITIONAL MAINTENANCE ______________________________ 53 INSTRUCTIONS FOR THE INSTALLER: these are intended for the qualified technician who must install the appliance, set it functioning and carry out an inspection test. -
Page 2: Instructions For Safe And Proper Use
AN INTEGRAL PART OF THE APPLIANCE AND THEREFORE MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PLACE FOR THE WHOLE WORKING LIFE OF THE OVEN. WE ADVISE CAREFUL READING OF THIS MANUAL AND ALL THE INSTRUCTIONS THEREIN BEFORE USING THE OVEN. INSTALLATION MUST BE CARRIED... - Page 3 BRAND NAME IS POSITIONED VISIBLY ON THE OVEN DOOR FRAME. THE PLATE MUST NOT BE REMOVED. THE OVEN IS DESIGNED FOR USE BY ADULTS. DO NOT ALLOW CHILDREN TO GO NEAR OR PLAY WITH IT. THIS APPLIANCE IS MARKED ACCORDING TO THE EUROPEAN DIRECTIVE 2002/96/EC ON WASTE ELECTRICAL AND ELECTRONIC EQUIPMENT (WEEE).
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Page 4: Installation
2.1 Electrical connection Check that the mains voltage and power cable ratings are as per the information provided on the label attached to the oven door frame. This label must never be removed. It is obligatory for the electrical system to be earthed according to the methods required by safety rules. - Page 5 Instructions for the installer 2.2 Installing the oven The oven is designed for installation into any piece of furniture as long as it is heat-resistant. Proceed according to the dimensions shown in Figures 1, 2 and 3. For installing under a work top, follow the dimensions given in Figure 3.
- Page 6 Instructions for the installer Never use the oven door to lever the oven into place when fitting. Avoid exerting too much pressure on the oven door when open.
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Page 7: Description Of Controls
Instructions for the user 3. DESCRIPTION OF CONTROLS 3.1 Front control panel All the oven controls are grouped together on the front panel. 5- FUNCTION MODEL 6- FUNCTION MODEL 8- FUNCTION MODEL 10- FUNCTION MODEL... - Page 8 Instructions for the user Rotate the knob in either direction to select desired function from the following: NO FUNCTION SET OVEN LIGHT (NO ELEMENT ENGAGED) UPPER AND LOWER HEATING ELEMENT WIDE GRILL ELEMENT GRILL ELEMENT LOWER HEATING ELEMENT UPPER AND LOWER...
- Page 9 To access to the control knobs simply press them and they will spring out into the operating position (fig. A). They must remain out in this position while the oven is in operation to prevent them from overheating. To return them to the retrected position, simply press down until the catch engages.
- Page 10 TIME FORWARD KEY MANUAL OPERATION KEY 3.2.1 Clock adjustment When using the oven for the first time, or after a power failure, the display flashes regularly and indicates the display. By pressing keys time by 1 minute either up or down.
- Page 11 3.2.4 End of cooking When cooking is over, the oven will automatically switch off and, at the same time, an intermittent alarm will sound. After switching off the alarm, the display will once again show the right time together with the symbol , indicating that the oven has returned to manual operation mode.
- Page 12 Instructions for the user By pressing key and at the same time press keys programmed count starts and the symbols monitor. After programming the minute-counter, the display will show the right time. to display remaining time, press key Wrong settings are prevented logically (e.g., any conflict between end of cooking time and a longer time will not be accepted by the programmer).
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Page 13: Use Of The Oven
During cooking, do not cover the bottom of the oven with aluminium or tin foil and do not place pans or oven trays on it as this may damage the enamel coating. If you wish to use greaseproof paper, place it so that it will not interfere with the hot air circulation inside the oven. -
Page 14: Available Accessories
Chromium-plated handle: for removing hot shelves and pans from the oven. Be sure to wear oven gloves when in use. Accessories available on request Original accessories may be ordered from any Authorised Service... -
Page 15: Cooking Hints
Place the food in the oven only after the thermostat indicator light has turned off. very fatty meats may be put in when the oven is still cold. Put frozen meat in immediately, without waiting for it to thaw. The only precaution you need to take is to set the temperature about 20°C lower and cooking time... - Page 16 Grill function must be used only with the door closed. Keep the oven door closed during grilling. Grilling with the door open could permanently damage the oven and affect safety of operation.
- Page 17 THERMOSTAT SWITCH IN POSITION The flow of air produced by the fan ensures quicker defrosting. The air circulating inside the oven is at room temperature. The advantage of defrosting at room temperature is that it does not alter the taste and appearance of the food.
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Page 18: Recommended Cooking Table
LEG OF LAMB FISH PIZZA DESSERTS SHORT PASTRY CIAMBELLA BRIOCHES FRUIT CAKE PARADISE CAKE APPLE CAKE RICE CAKE (*) = WITH PREHEATED OVEN PORK CHOPS FILLET OF PORK FILLET OF BEEF LIVER VEAL ESCALOPES HALF CHICKEN SAUSAGES MEAT-BALLS FISH FILLETS TOAST... -
Page 19: Fan Cooking
Instructions for the user FIRST COURSES LASAGNE OVEN-BAKED PASTA CREOLE RICE MEAT ROAST VEAL ROAST PORK ROASTED BEEF FILLET OF BEEF ROAST LAMB ROAST BEEF ROAST CHICKEN ROAST DUCK ROAST TURKEY ROAST RABBIT ROAST HARE ROAST PIGEON FISH PIZZA BREAD... -
Page 20: Cleaning And Maintenance
Rinse thoroughly and dry with a soft cloth or leather. Do not allow residues of sugary foods (such as jam) to set inside the oven. If left to set for too long, they might damage the enamel lining of the oven. - Page 21 200°C for a time varying from 30 to 60 minutes, in order to allow the self-cleaning liners to oxidise the residues present; when the oven has cooled, these will then be removed with a damp sponge 7.3.2 Looking after the self-cleaning liners...
- Page 22 Instructions for the user 7.4 Removing the door 7.4.1 Removing doors with mobile With the door completely open, lift the levers A of the two hinges until they touch the hinges B and take hold of the two sides of the door with both hands close to the hinges themselves.
- Page 23 1, and release the 4 pins which fix the glass to the door. If your oven also has the middle glass (figure 2) this can simply be lifted out. After cleaning, first fit the middle glass (if featured on your oven) and then replace the inner glass, using the oven door supports as a fulcrum as shown in figure 3 (see detail A in figure 3).
- Page 24 This operation might have to be repeated during the removal process if the door is accidentally freed. To replace the panes of glass in the oven door, follow the instructions provided in reverse order. WARNING. Never use the oven without the glass fitted: the outside...
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Page 25: Additional Maintenance
Instructions for the user 8. ADDITIONAL MAINTENANCE The oven may require additional maintenance or replacement of parts subject to wear such as seals, bulbs, and so on. The following instructions describe how to carry out these minor maintenance operations. Before any intervention, disconnect the power supply. - Page 26 Instructions for the user 8.2 Oven door seal To permit thorough cleaning of the oven, the seal may be removed. Before removing the seal, take off the door as described above. Once the door has been taken off, lift the tabs at the corners as shown in the figure.