Table of Contents
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1
INSTRUCTIONS FOR SAFE AND PROPER USE ________________________________4
2
INSTALLATION OF THE APPLIANCE__________________________________________6
3
ADAPTATION TO DIFFERENT TYPES OF GAS _________________________________8
4
FINAL OPERATIONS ______________________________________________________12
5
DESCRIPTION OF FRONT PANEL CONTROLS ________________________________14
6
USE OF THE COOKING HOB _______________________________________________16
7
USE OF THE OVEN _______________________________________________________18
8
ELECTRONIC PROGRAMMER (ONLY ON EQUIPPED MODELS) __________________22
9
DIGITAL TIMER (CERTAIN MODELS ONLY) ___________________________________24
10
ANALOGUE CLOCK (ONLY ON EQUIPPED MODELS) _________________________24
11
CLEANING AND MAINTENANCE ___________________________________________25
12
EXTRAORDINARY MAINTENANCE _________________________________________27
THESE INSTRUCTIONS ARE VALID ONLY FOR END USER COUNTRIES WHOSE IDENTIFICATION
SYMBOLS APPEAR ON THE COVER OF THIS MANUAL.
INSTRUCTIONS FOR THE INSTALLER: these are for the qualified technician who must carry out a
suitable check of the gas system, install the appliance, set it functioning and carry out an inspection test.
INSTRUCTIONS FOR THE USER: these contain user advice, description of the commands and the
correct procedures for cleaning and maintenance of the appliance.
Contents
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Summary of Contents for Smeg VA61XVG
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Page 1: Table Of Contents
INSTRUCTIONS FOR SAFE AND PROPER USE ________________________________4 INSTALLATION OF THE APPLIANCE__________________________________________6 ADAPTATION TO DIFFERENT TYPES OF GAS _________________________________8 FINAL OPERATIONS ______________________________________________________12 DESCRIPTION OF FRONT PANEL CONTROLS ________________________________14 USE OF THE COOKING HOB _______________________________________________16 USE OF THE OVEN _______________________________________________________18 ELECTRONIC PROGRAMMER (ONLY ON EQUIPPED MODELS) __________________22 DIGITAL TIMER (CERTAIN MODELS ONLY) ___________________________________24 ANALOGUE CLOCK (ONLY ON EQUIPPED MODELS) _________________________24 CLEANING AND MAINTENANCE ___________________________________________25... -
Page 2: Instructions For Safe And Proper Use
Introduction 1 INSTRUCTIONS FOR SAFE AND PROPER USE THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE AND THEREFORE MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PLACE FOR THE WHOLE WORKING LIFE OF THE COOKER. WE ADVISE READING THIS MANUAL AND ALL THE INSTRUCTIONS THEREIN BEFORE USING THE COOKER. - Page 3 Introduction LOWER THE GLASS COVER SLOWLY AND BY HAND. WARNING: THE GLASS COVER MAY SHATTER IF IT OVERHEATS. SWITCH OFF ALL RINGS AND WAIT FOR THEM TO COOL DOWN BEFORE CLOSING THE COVER. DURING USE THE APPLIANCE BECOMES VERY HOT. TAKE CARE NOT TO TOUCH THE HEATING ELEMENTS INSIDE THE OVEN.
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Page 4: Installation Of The Appliance
Instruction for the installer 2 INSTALLATION OF THE APPLIANCE It is the law that all gas appliances are installed by competent persons. Corgi gas installers are approved to work to safe and satisfactory standards. All gas installation, servicing and repair work must be in accordance with the gas safety regulations 1984 (installation and use) as amended 1990. -
Page 5: Instruction For The Installer
Instruction for the installer If the appliance is hooked-up to the supply by means of a fixed connection, install a multipolar cut-out device on the line, with contact opening distance equal to or greater than 3 mm, located near the appliance and in an easily reachable position. -
Page 6: Adaptation To Different Types Of Gas
Instruction for the installer 3 ADAPTATION TO DIFFERENT TYPES OF GAS Before performing any cleaning or maintenance work, detach the appliance from the electrical socket. The cooker hob is set for natural gas G20 (2H) at a pressure of 20 mbar for cookers with maxi oven, and for LPG G30/G31 (3+) at a pressure of 28/37 mbar for cookers with gas-bottle compartments. - Page 7 3.2 Burner and nozzle characteristics table (60 cm. models) Rated heating Burner capacity (kW) Auxiliary Semi-rapid 1.75 Triple crown Oven Rated heating Burner capacity (kW) Auxiliary Semi-rapid 1.75 Triple crown Oven Instruction for the installer LPG – G30/G31 28/37 mbar Nozzle By-pass diameter...
- Page 8 Instruction for the installer 3.3 Burner and nozzle characteristics table (90 cm. models) Rated Burner heating capacity (kW) Auxiliary Semi-rapid 1.75 Rapid Triple crown Oven Maxi oven Grill Maxi grill Rated Burner heating capacity (kW) Auxiliary Semi-rapid 1.75 Rapid Triple crown Oven Maxi oven Grill...
- Page 9 Instruction for the installer 3.4 Arrangement of burners on cooking hob 3.5 Adjustment of the oven burner (only for gas oven models) To adjust the oven burners follow the procedure described below from inside the oven: • Open the oven door; •...
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Page 10: Final Operations
Instruction for the installer 4 FINAL OPERATIONS After replacing the nozzles, reposition the flame-spreader crowns, the burner caps and the grids. Following adjustment to a gas other than the preset one, replace the gas adjustment label fixed to the appliance with the one corresponding to the new gas. This label is in the packet together with the nozzles. - Page 11 Instruction for the installer 4.4 Mounting the rear top skirtboard (where applicable) • Loosen screws A located beneath the skirt. • Loosen nuts B. • Position the skirt above the top, taking care to align pins C with holes D. •...
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Page 12: Description Of Front Panel Controls
Instruction for the user 5 DESCRIPTION OF FRONT PANEL CONTROLS All the oven controls are grouped together on the front panel. The table below provides a description of the symbols used. FRONT RIGHT BURNER BACK RIGHT BURNER BACK LEFT BURNER FRONT LEFT BURNER If the cooker is equipped with an electronic programmer, before using the oven make sure that the symbol... - Page 13 Instruction for the user ELECTRIC OVEN THERMOSTAT KNOB (CERTAIN MODELS ONLY) Selection of cooking temperature is carried out by turning the knob clockwise to the required temperature, between 50° and 260°C. The tell-tale light comes on to indicate that the oven is warming up. When it goes out it means that the required temperature has been reached.
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Page 14: Use Of The Cooking Hob
Instruction for the user OVEN LIGHT SWITCH (CERTAIN MODELS ONLY) This switch allows the light inside the oven to be switched on at any moment. This switch is also used to operate the rotisserie. 6 USE OF THE COOKING HOB 6.1 Lighting of the cooking hob burners Before lighting the hob burners check that the flame caps are in the correct position and that their burner caps are in place, making sure that the holes A in the flame caps correspond to the spark plugs... - Page 15 Instruction for the user 6.3 Diameter of containers (60 cm. models) 6.4 Switching on the electric hob 6.4.1 Switching on the electric hobs The cookers are equipped with hobs of different diameters. These are controlled by a switch and are turned on by turning the knob to the desired position.
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Page 16: Use Of The Oven
Instruction for the user 7 USE OF THE OVEN For those models with electronic programmer, before using the oven make sure that the display shows the symbol For those models with analogue clock and timer, place on the symbol 7.1 Warnings and general advice Using the oven and the grill for the first time, heat them to the maximum temperature (260°C for electric oven and 275°C for gas oven) for as long as it takes to burn off any production oil residues which could give a nasty flavour to the food. - Page 17 Instruction for the user 7.4 Use of the electric grill 7.4.1 Using the grill in cookers with electric oven For short cooking procedures, such as the final crisping of meat which is already cooked, select the static grill function and turn the thermostat knob to the maximum temperature. The fan grill function (certain models only) allows actual cooking procedures to be carried out, thanks to the fan function which ensures that the heat penetrates into the food.
- Page 18 Instruction for the user How to use the grill Once the grill is lit, the red warning light will come on. Leave the oven to heat up for five minutes before placing the food inside. Food should be flavoured and basted with oil or melted butter before cooking. An oven dish should be used to contain the sauces.
- Page 19 Instruction for the user If your cooker is equipped with knob guard, when cooking using the grill or grill + rotisserie it must be fitted as shown here, fitting the slots "A" onto the pins "B" in the top of the oven. 7.6 Storage compartment A storage compartment, accessible by pulling on the top edge of the door, is located beneath the oven.
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Page 20: Electronic Programmer (Only On Equipped Models)
Instruction for the user 8 ELECTRONIC PROGRAMMER (ONLY ON EQUIPPED MODELS) LIST OF FUNCTIONS MINUTE-COUNTER KEY COOKING TIME KEY END-OF-COOKING KEY DECREASE TIME KEY INCREASE TIME KEY 8.1 Clock adjustment When using the oven for the first time, or after a power failure, the display flashes regularly and indicates changes the time by 1 minute either up or down. - Page 21 Instruction for the user 8.4 End of cooking When cooking is over, the oven will automatically switch off and, at the same time, an intermittent alarm will sound. After switching off the alarm, the display will once again show the right time together with the symbol , indicating that the oven has returned to manual operation mode.
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Page 22: Digital Timer (Certain Models Only)
Instruction for the user 9 DIGITAL TIMER (CERTAIN MODELS ONLY) This component allows an on-off beeper to be set to indicate the end of the cooking time. It is therefore just a timer, with no programming functions. LIST OF FUNCTIONS TIME-SETTING BUTTON VALUE DECREASE BUTTON VALUE INCREASE BUTTON... -
Page 23: Cleaning And Maintenance
Instruction for the user 11 CLEANING AND MAINTENANCE 11.1 Cleaning stainless steel and enamelled versions To maintain stainless steel in good condition it must be cleaned regularly after each use, once it has cooled down. 11.1.1 Ordinary Daily Cleaning To clean and preserve the stainless steel surfaces, always use only specific products that do not contain abrasives or chlorine-based acids. - Page 24 Instruction for the user 11.2.4 The spark plugs and thermocouples To function properly the spark plugs and thermocouples must always be clean (on the models which are equipped with them). Check them regularly and clean with a damp cloth if necessary. Any dry residues can be removed with a toothpick or a needle.
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Page 25: Extraordinary Maintenance
Instruction for the user 12 EXTRAORDINARY MAINTENANCE The oven may require extraordinary maintenance or replacement of parts subject to wear such as seals, bulbs, and so on. The following instructions describe how to carry out these minor maintenance operations. Before any intervention, disconnect the power supply of the device. 12.1 Lubrication of the taps and gas oven thermostat In time the taps and gas oven thermostat may be difficult to turn or may be blocked. - Page 26 Cod. 914772581/A...