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TO USE
TIMER
The
timer cannot
be used
for the
BAKE (RAPID) and DOUGH modes.
Set the amount of time
in
which
you want the bread to be
completed.
tommorow morning, set the timer to 9:30
(9 hours
and 30 minutes), the time required
until the completion of the bread or the dough.
Example:
If
the present time
is
9:00 pm, and you want
,.~
""'~\
the bread or the dough to
be
finished at 6:30 am
'
9:00 pm s
I
6:30 am
finish
I,
/'
(9
hours and
30
minutes)
/Q
-
-
-'
'
\
1'
\
I
\
I
\
I
1
When pressed once, the
.
'
I
1-
'
i
-
time will advance
10
BAKE
-
minutes.
>
applied
to
the pad, the
BAKE
When constant pressure
is
time will advance quickly.
'
'
' '
//'
,\\
l_\v
v/,1
\
/
Press this pad to start operation.
mm
The time remaining
Stan
BAKE
13-
3
'
before bread
is
finished
-"
- -
is
displayed
in
hours and
minutes.
13
hours.
Use
the
|
4
pad:
This
is not a
malfunction.
The timer can be set
in
10-minute increments for any length of time from 4 hours
10
minutes to
'T0
move back the time when the setting has been advanced too
far.
'To
quickly
set a long
timersetting.
When this pad
is
first pressed, the display will read
.
When the pad
is
continuously pressed, the time will
move back
in
10-minute increments. 12:50
Note: When the
timer
is
used, the gluten formation is accelated during the prolonged resting
.
period. This sometimes produces high
bread with
its
top white and underbaked.
For better
results, reduce evenly about
20%
of amount from all ingredients.
Even when using the timer,
kneading will begin
as soon as
the Start pad
is
pressed.
Ingredients must initially be mixed and kneaded
in all
modes of operation.
— When
using the timer
in
the
BAKE (LIGHT) mode.
First,
press Select pad to select "BAKE (LlGHT)". Then continue with the above procedure.
_3_
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