How To Clean; Non-Stick Coated Bread Pan And Kneading Blade; Storing The Unit - Panasonic Bread Bakery SD-BT51P Operating Instructions Manual

Before cleaning the unit, unplug and allow the unit to cool.
Yeast dispenser
Lid
f
i
Body and Lid
Body and
lid
should
be wiped clean with
a
damp cloth.
Be careful not to bend the yeast dispenser.
0
Use
only mild, liquid detergent.
Body
Do not use cleansers, steel wool pads, or
other
§
>
Temperature sensor
abrasive materials.
Also do not use benzine, thinner, alcohol,
etc.
Do not wash removable parts
in a
dishwasher.
Temperature sensor
Wipe gently and avoid bending the temperature
sensor.
Yeast
dispenser
Wipe clean with
a
dry cloth.
If a
damp cloth
is
used, the
dispenser must
be allowed to dry completely before reuse.
Kneader mounting shaft
k
Bread pan and kneading blade
Remove from the body and wash with
a sponge after each
soft bristle brush.
~
Do not leave any
part immersed
in water,
promptly hand
wash all parts of the bread pan and towel
dry.
"ll
B
O
use.
/
/
Note: The inside of the pan and kneading blade
are
1
coated with
a
non-stick finish. Avoid using harsh
cleansers or sharp objects when cleaning.
~
It
the hole of the kneading blade
is
clogged, clean with
a
\-
Non-stick coated bread
pan and
.
.
kneading b|ade
$tOl'll1g
lhé
Unit
kneading
blade.
before storing.
0
Wash alter each
use. ~Be sure to close the top
lid.
~Do not place heavy objects on the top
lid.
Steam' and has
eect on the
hygiene
¢Be sure that
all
moisture inside the unit has
of the unit.
dried completely.
0
Do not use metal
utensils on bread pan or
]
[
~Be sure the body has cooled completely
_11_