Sears 61011 Owner's Manual page 7

Sears range user manual
Table of Contents

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Features
of
Your
Range
NOTE:
Not
all models
have
all features.
Appearance
of features
varies.
¢
¢
O
¢
¢
!
lI
II
!1 II
@
/_
umar Cap
DEp Pan
_
Burner Head
j
Your
range
is equipped
with
one of the two types of surface
burners
shown above,
0
0
Feature Index
See Page
I Broiler Compartment
.3, 4, 6, 20,
2I, 27, 38
2 Model and Serial Numbers
On front frame of range, behind
broiler compartment,
storage
drawer or kick panel.
3 Anti-Tip
Device
2, 3, 31, 39
4 Oven Bottom
27
5 Oven Shelves Easily removed
6, 14-I6,
or
reposidoned on shelfsupports_
18,
2I, 25
6 Oven Interior
Light
13, 25
(on some models)
7 Oven Light Switch (on some models)
I3
8 Surface Burners,
Drip Pans
4, 5, 8-I 1,
(on some models), and Grates
22-24, 36, 37
9 Oven Vent (location varies)
5, I4, 25
Feature index
See Page
I0 Clock and Timer
12
(on some models)
11 Lift-Up
Cooktop
24
(on models with standard
twin burners)
12 Surface Burner Control
Knobs
4, 10, 1 I, 25
13 Oven Control
Knob
13, 15,
t 7-20, 25
I4 Oven Shelf Supports
13-15, 18
I5 Lift-Off Oven Door
3, 20, 26
16 Installation
Clearances
Label
I7 Air Intake
(under storage or broiler
25
drawer or kick panel)
I8 Broiler Pan and Grid
6, 18, 20,
2I, 25
Air Vents
5, 14, 25

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