Sears 61011 Owner's Manual page 30

Sears range user manual
Table of Contents

Advertisement

Installation
instructions
(continued)
important
Safety
Instructions
" Installation
of this range must conform with local
codes, or in the absence of local codes, with the
National
Fuel Gas Code, ANSI Z223.1, latest
edition.
In Canada,
installation
must conform
with the current
Natural
Gas Installation
Code,
CAN/CGA-B149.1
or the current
Propane
Installation
Code, CAN/CGA-B149.2
and with
local codes where applicable.
This range has been design-certified
by the American
Gas Association
according to ANSI Z21.!,
latest
edition and Canadian
Gas Association
according to
C32q/CGA-1.1
latest edition° As with any appliance
using gas and generating heat, there are certain safety
precautions
you should follow° You will find these
precautions
in the Important
Safety Instructions
section in the front of this manual
Read them carefully.
• Have your
range installed
by a qualified
installer.
• Your range must be electrically
grounded
in accordance
with local codes or, in the absence
of local codes, in
accordance
with the National
Electrical
Code
(ANSI/NFPA
70, latest edition),
In Canada,
electrical
grounding
must
be in accordance
with the current
CSA-C22.1
Canadian
Electrical
Code Part 1 and/or
local codes° See Electrical
Connections
in this section.
- Before
installing
your range on linoleum
or any other
synthetic
floor
covering,
make
sure the floor covering
can withstand
180°E
(82°C.)
without
shrinking,
warping
or discoloring°
Do not install the range over
carpeting
unless a sheet of 1/4" (6 ram) thick
plywood
or similar
insulator
is placed
between
the
range and carpeting.
• Make
sure the wall coverings
around
the range
can withstand
heat generated
by the range up to
200°E
(93°C.).
° Avoid placing
cabinets
above
the range. To reduce
the hazard
caused
by reaching
over the open flames
of operating
burners,
install a ventilation
hood over
the range that projects
forward
at least 5" (12.7 cm)
beyond
the front
of the cabinets.
The ventilating
hood must
be constructed
of sheet
metal not less than
0_0122"
(.31 mm) thick_ Install
above the cooking
top with a clearance
of not less
than
1/4" (6 ram) between
the hood
and the
underside
of the combustible
material
or metal
cabinet.
The hood
must be at least as wide as the
appliance
and centered
over the appliance.
Clearance
between
the cooking
surface and the ventilation
hood surface
MUST
NEVER
BE LESS THA2_q "
24" (61 cm).
EXCEPTION:
Installation
of a listed microwave
oven or cooldng
appliance
over the cooktop
shall
conform
to the installation
instructions
packed
with
that appliance.
If cabinets
are placed
above the range,
allow a
minimum
clearance
of 30" (76.2 cm) between
the
cooking
surface
and the bottom
of unprotected
cabinets.
Ira 30" (76.2 cm) clearance
between
cooking
surface
and overhead
combustible
material
or metal
cabinets
cannot
be maintained,
protect
the underside
of the
cabinets
above the cooking
top with not less than
1t4" (6 mm) insulating
millboard
covered
with sheet
metal not less than 0.0122"
(.31 mm)
thick°
Clearance
between
the cooking
surface
and protected
cabinets
MUST
NEVER
BE LESS THAN
24"
(61 cm). The vertical
distance
from
the plane of the
cooking
surface
to the bottom
of adjacent
overhead
cabinets
extending
c!oser than
1" (2.5 cm) to the
plane of the range sides must
not be tess than
18"
(45.7 cm).
(See the Dimensions
and Clearances
illustration
in this section.)
CAUTION:
Items of interest
to children
should
not
be stored
in cabinets
above a range or on the
backsplash
of a range--children
climbing
on the
range to reach items could
be seriously
injured.
3O

Advertisement

Table of Contents
loading

Table of Contents