Daily Use - IKEA SMAKSAK User Manual

ENGLISH

Daily use

Warning! Refer to Safety
chapters.
Heating functions
Heating
function
The oven is off.
Off posi-
tion
To bake on up to three shelf
positions at the same time
and to dry food. Set the tem-
Forced Air
perature 20 - 40 °C lower
Cooking
than for Conventional (Top
and Bottom Heat).
To bake and roast food on
one shelf position.
Conven-
tional (Top
and Bot-
tom Heat)
To grill flat food in large
quantities and to toast bread.
Fast Grill-
ing
Application
Screw back the screw into the hole after
removing the child lock.
Warning! Be careful not to
scratch the control panel.
Heating
function
To bake cakes with crispy
bottom and to preserve food.
Bottom
Heat
To roast larger meat joints or
poultry with bones on one
shelf position. To make gra-
Grilling
tins and to brown.
with Fan
To bake pizza. To make in-
tensive browning and a
crispy bottom.
Bread and
Pizza Bak-
ing
To defrost food (vegetables
and fruit). The defrosting time
depends on the amount and
Defrost
size of the frozen food. When
you use this function the lamp
automatically turns off after
30 seconds.
To add humidity during the
cooking. To get the right col-
our and crispy crust during
Direct
baking. To give more juici-
Steam
ness during reheating.
12
Application