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Proaster THCR-12 User Manual page 14

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4
(3)-2 How to roast
1) Connect the power cable. Turn power ON
2) OPEN the gas valve
3) After opening the damper to 10, press operation button
4) BURNER button (for user safety, ignition occurs 15 minutes after gas flow has
stabilized.
If ignition is unsuccessful, first confirm that the inside red ignition reset button is
on, then press the reset button and the burner button. After the air inside the
gas pipe is evacuated, ignition will occur.
Repeat if necessary
5) After reheating at Damper 10/low flame (about 30% of the gas gauge's maximum
firing capacity)
6) After 110 degrees is exceeded, adjust to moderate flame (50% or more) and
close the damper to 3.
7) Put beans in the hopper before the temperature reaches the appropriate
temperature to put them
8) Press time button after putting in beans when the temperature becomes around
200 degree (Start timing)
Adjust the heating power to be at 70~80% once the temperature starts increasing
9) Stay flame in middle high stage(50~80%)
10) before1
Adjust damper to make pressure a little high and before 1
supply the MAX heating power
st
11) 1
Open damper 2 to above 8 slowly and adjust heating power to middle-high
flame(50~80%).
12) A point right after 1
Adjust the heat by 15%~30% and close the damper (3 ~ 6)
13) just before emission (empty just a little before reaching the desired
temperature!!)
Damper 10  discharge lower damper at cooling mode (left)  press the
BURNER button and close  after confirming the timer, press the TIME
button and close
Do not put your hand in before fully cooling down!
After cooling is completed, check the cooling fan!!
14) Cooling machine (Idling)
Fully open the damper till the temperature decreases below 100 degree
(Damper10), Press stop button to turn off after idling with the vent closed, press
operation button to STOP and turn off the control box
15) After roasting!! Important!!.
Use vacuum cleaner to clean the cyclone, inside the cooling unit, grounds (waste)
drawer, hopper, and confirmation door
(There is a charge incurred when service is requested due to neglect in cleaning
and maintenance
st
crack (Yellow Bean)
Crack Acting point
st
crack
Inside of control box
st
crack (yellow bean) and
14

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