INSTALLATION AND OPERATION MANUAL, GAS SKILLETS, MODELS: GLTS-30, GLTS-40
3.0 OPERATING INSTRUCTIONS (Continued)
TILTING THE BRAISING PAN
1. DO NOT try to tilt braising pan with lid down.
2. Make sure the receiving pan is in place.
3. To tilt braising pan, push and hold TILT SWITCH in the UP mode until desired pan
position has been reached. The braising pan will empty when raised to the top tilt
position.
When the braising pan is raised 5E or more, the gas supply will be tuned off
automatically. The braising pan will not operate once the pan has been tilted.
4. Food is poured through the removable strainer (Figure 2) into a food receiving pan
positioned under the lip of the pouring spout (Figure 2).
5. To lower braising pan, push and hold TILT SWITCH in the DOWN mode.
Excessive, consecutive lifts may cause the motor to overheat and activate the
thermal overload causing the motor to shut down.
Should this occur, a cooling off time will be necessary to reset and continue
the lifting operation.
PART NUMBER 10100R4
NOTE
11
FIGURE 2
2005-10-14