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Weekly cleaning and maintenance
Upper perforator removal
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Unscrew the screw (A).
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Loosen the ring (E) and remove perforator (C), spring (B) and gasket
(D) from the brewing unit.
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Rinse in hot water.
ATTENTION: During cleaning be careful with the tips of the
capsule perforator located inside the clamping ring of the unit.
Brew Group
(also see owner's manual, p.73)
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Put some PuliCaf (p/n 10066360) into the Blind Portafilter
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Execute the Backflush until water comes out of the drain clean
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Remove the portafilter and hit Espresso a couple times to eliminate
detergent residue
Steam Arm
(also see owner's manual, p.73)
-
Unscrew the tip of the Steam arm
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Check the holes of the tip and clean them out with a small needle
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Rinse with hot water then screw the tip in.
Warnings
(also see owner's manual, pp.74-75, for more)
Do not leave the portafilter immersed either in water or any solution
Do not use any espresso machine cleaner to clean the portafilter. Instead, follow
the daily instructions
Do not leave the portafilter inserted. Remove, rinse in cold water then stow it onto
the cup warmer.
Before brewing, insert the portafilter, hit Espresso and Stop after few seconds. This
will bring the portafilter to temperature after long time of no use.
Do not hit the upper piercing crown and its spring with the portafilter or any other
hard surface.
Do not hit the portafilter to discharge the capsule, just flip it upside down.
This document does not replace either the User's manual or the Maintenance Manual. Please refer to those for more details
(also see maintenance manual, p.28)
he User is responsible for any damage caused by improper use.
and information: t
Rev.3 05-07-09
2
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