Fresh Ideas & Recipes - Ronco Pizza & More Instruction/Recipe Booklet

Fresh Ideas & Pizza Recipes
Frozen foods are quick, easy and necessary at times. However, the Pizza &
More oven is not just for convenience/frozen foods. You can make delicious
fresh foods with this oven as well! Here are some fabulous recipes to impress
your family and friends.
The following pizza recipes call for using store-bought dough, dough mix,
homemade pizza dough or a 12-inch premade pizza crust such as Boboli
our fresh, scratch recipes for Basic Pizza Dough on page 15 and our Pizzeria
Pizza Sauce recipe on page 16.
Chicken & Bacon Alfredo Pizza
1 pizza crust or dough*
½ cup alfredo sauce
1½ cups mozzarella cheese, shredded
12 ounces precooked chicken
1 piece crispy bacon, chopped
¼ cup purple onion, chopped
¼ cup red bell pepper, chopped
½ cup parmesan cheese, grated
1. Prepare desired pizza crust* and place on the Baking Pan.
2. Pour alfredo sauce onto center of prepared crust. Using a spoon, spread sauce out
in a circular motion, leaving a ½-inch of outer crust without sauce.
3. Add mozzarella cheese and top with chicken, bacon, purple onion, red bell pepper
and parmesan cheese. Make sure ingredients are distributed evenly.
4. Bake for 14-20 minutes depending on thickness of crust (see cook times chart).
*Pizza crust can be premade or made from store-bought dough, dough mix or from scratch (see recipe page 15).
Pizzas
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