UMS T5 User Manual page 3

Introduction
4.4 Storage
5 Protecting the measuring site
5.1 Theft and vandalism
5.2 Cable protection
5.3 Frost
6 Useful notes
6.1 Extended measuring range
6.1.1 The bubble point of the porous cup
6.1.2 The vapour pressure of water
6.1.3 Boiling retardation:
6.2 Maximum measuring range and data interpretation
6.3 Temperature influences during measurements
6.4 Vapour pressure influence on pF/WC
6.5 Osmotic effect
7 Troubleshooting
8 Appendix
8.1 Technical specifications
8.2 Wiring configuration
8.3 Accessories
8.3.1 Connecting and extension cables
8.3.2 Handheld measuring device
8.3.3 Tensiometer loggers
8.3.4 TV-batt power supply
8.3.5 T5 auger kit
8.3.6 T5-case
8.4 Units for soil water and matrix potentials
8.5 Index
Your addressee at UMS
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