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FR GUIDE D'UTILISATION
CS NÁVOD K POUŽITÍ
DA BRUGERVEJLEDNING
DE BETRIEBSANLEITUNG
EN USER GUIDE
ES MANUAL DE UTILIZACIÓN
IT
MANUALE D'USO
NL GEBRUIKSAANWIJZING
PT MANUAL DE UTILIZAÇÃO
Four
Trouba
Ovn
Backofen
Oven
Horno
Forno
Oven
Forno

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Summary of Contents for DeDietrich DOP 770 XS

  • Page 1 FR GUIDE D'UTILISATION CS NÁVOD K POUŽITÍ DA BRUGERVEJLEDNING DE BETRIEBSANLEITUNG EN USER GUIDE ES MANUAL DE UTILIZACIÓN MANUALE D'USO NL GEBRUIKSAANWIJZING PT MANUAL DE UTILIZAÇÃO Four Trouba Backofen Oven Horno Forno Oven Forno...
  • Page 2 (contact information at the end of this booklet). You can also log onto our site: www.dedietrich-electromenager r .com where you will find our latest new ideas and useful additional information. DE DIETRICH...
  • Page 3: Table Of Contents

    TABLE OF CONTENTS 1 / DESCRIPTION OF YOUR APPLIANCE • Introduction to your oven ____________________________________ • Swivelling fascia ___________________________________________ • Introduction to the programmer ______________________________ • Introduction to the selection buttons __________________________ 2 / USING YOUR APPLIANCE • Using the programmer º...
  • Page 4: Description Of Your Appliance

    1 / DESCRIPTION OF YOUR APPLIANCE • INTRODUCTION TO YOUR OVEN Programmer Wire shelf supports Control buttons Hole for rotisserie Lamp...
  • Page 5: Swivelling Fascia

    1 / DESCRIPTION OF YOUR APPLIANCE SWIVELLING FASCIA • By pressing the centre of the fascia (fig.1) under the control buttons the glass swivels out to make it easier to see your programmer and use it (fig.2). fig.1 You can shut it again by pressing the same spot (fig.1).
  • Page 6: Introduction To The Programmer

    1 / DESCRIPTION OF YOUR APPLIANCE INTRODUCTION TO THE PROGRAMMER • Cooking modes display Cooking end time display Cooking end time indicator Oven temperature display Shelf support indicator and Cooking time indicator selected cooking mode indicator. Cooking time display Temperature rise indicator Cleaning indicator Clock or timer display Pyrolysis lock...
  • Page 7: Introduction To The Selection Buttons

    1 / DESCRIPTION OF YOUR APPLIANCE INTRODUCTION TO THE SELECTION BUTTONS • Selecting cooking modes Cleaning Cooking temperature ICS button Adjustment buttons Stop Start Cooking time Control panel locking (child safety device) Timer Indicator of dishes selected with ICS End of cooking...
  • Page 8: Using Your Appliance

    2 / USING YOUR APPLIANCE • USING THE PROGRAMMER • How to set the time When plugged in The displays flashes 12:00 (fig.1). fig.1 Set the time by pressing the + or - buttons (holding your finger on the button allows you to scroll through the numbers rapidly) (fig.2).
  • Page 9: Immediate Cooking

    2 / USING YOUR APPLIANCE •Immediate cooking — The programmer should display only the time. It should not be flashing. Press the button (fig.1) then select your cooking programme using + or - (fig.2). Example: —> shelf support 2 recommended. fig.1 —...
  • Page 10: Programmed Cooking

    2 / USING YOUR APPLIANCE PROGRAMMED COOKING • Cooking with immediate start and programmed duration - Select the desired cooking mode and adjust the temperature (see paragraph: immediate cooking). - Press the button until the cooking time indicator starts to flash fig.1 The display flashes 0:00 to indicate that you can now adjust the setting (fig.
  • Page 11 2 / USING YOUR APPLIANCE PROGRAMMED COOKING • Cooking with delayed start and chosen cooking end time Proceed as with programmed cooking. - Press the button until the cooking end time indicator starts to flash The display flashes to indicate that you can now adjust the setting (fig.
  • Page 12: Using The Timer Function

    2 / USING YOUR APPLIANCE USING THE TIMER FUNCTION • Your oven’s programmer can be used as an independent timer that allows you to count down a time wit t hout operating the oven. In this case, the timer display has priority over the clock display.
  • Page 13: Personalising The Recommended Temperature

    2 / USING YOUR APPLIANCE • PERSONALISING THE RECOMMENDED TEMPERATURE Select the cooking function. - Press Start . If you wish to customise the recommended temperature: - Press the °C button until the temperature display begins flashing. - Press the + or - button until the desired temperature appears. - Press Start to confirm.
  • Page 14: I.c.s." Function

    2 / USING YOUR APPLIANCE • “I.C.S.” FUNCTION The ICS (Intelligent Cooking System) function will completely simplify cooking for you because the oven will automatically calculate all the cooking parameters (temperature, cooking time, cooking mode) based on the selected dish thanks to its electronic sensors located in the oven that constantly measure the moisture level and temperature variations.
  • Page 15 2 / USING YOUR APPLIANCE “I.C.S.” FUNCTION • N.B.: No preheating is required to use the ICS function. Cooking ABSOLUTELY must begin in a cool ove e n. It is useful to wait for your oven to cool down completely before starting a second cooking progr r amme, if not, it will start beeping to indicate that the oven is hot.
  • Page 16: Guide To Ics Functions

    3 / GUIDE TO I.C.S. FUNCTIONS • Roast beef (prepared rare) oast • Place the roast on the grid using the grid + drip tray assembly. You can turn it over when the cooking time becomes fixed. • Pork roasts oast - Loin - Tenderloi...
  • Page 17 3 / GUIDE TO I.C.S. FUNCTIONS • Take the roast out of the refrigerator at least one hour before starting the cooking programme: • If you prefer meat rare; if you prefer it well done, opt for a traditional cooking function. •...
  • Page 18: Oven Cooking Modes

    4 / OVEN COOKING MODES CIRCULATING HEAT (recommended temperature 180°C min 35°C max 235°C) •Cooking controlled by the heating element located at the back of the oven and by the fan. •Rapid temperature increase: Some dishes can be placed in the oven while it is still cold. •Recommended for keeping white meat, fish and vegetables moist.
  • Page 19 4 / OVEN COOKING MODES KEEPING THINGS WARM (recommended temperature 80°C min 35°C max 100°C) •This position allows you to keep your dishes hot by occasional heating from the bottom of the oven along with the fan. •Recommended for letting dough rise for bread, brioche, kugelhopf...without exceeding 40°C (plate warming, defrosting).
  • Page 20: Caring For And Cleaning Your Oven

    5 / CARING FOR AND CLEANING YOUR OVEN • PERFORM A PYROLYSIS •Immediate pyrolysis Warning Take out the oven fittings out, as well as the sliding dish support (see the chapter on accessories in the “installation guide”) and remove any large splashes that may have have formed.
  • Page 21: Perform A Pyrolysis

    5 / CARING FOR AND CLEANING YOUR OVEN • PERFORM A PYROLYSIS •Delayed pyrolysis - Follow the instructions described in the section “Programming immediate pyrolysis”. After confirming the pyrolysis cycle with the Start button: - Press the button. fig.1 The end of cooking time flashes to indicate that it is now possible to set it (fig.1).
  • Page 22: Note

    6/ NOTES...
  • Page 23 6/ NOTES...

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