How To Bake (Indirect Cooking) - Weber Summit E-670 Handbook

Cooking with weber summit six burner gas barbecues for australia and new zealand

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Owner's manual (112 pages)

Assembly instructions (4 pages)

Owner's manual (93 pages)

Table Of Contents

Table of Contents

What better way to finish of a beautifully cooked roast outside on your Weber barbecue, than to end the

night with a perfectly baked dessert. Wow your family and friends with a dessert that you have baked

outside on your Summit barbecue. Using the indirect baking method, you can create delicious baked desserts

such as cakes, puddings, pastries and slices, the list is endless.

Preheating for baking:

Whenever you use your Summit for baking, it is

important that you preheat the barbecue first,

with the lid closed. Like a convection oven, the

barbecue should be hot when you put your food

in to achieve the best results.

To preheat your Summit for baking:

1. Check that all burner control knobs are in the

off position and check that there is sufficient gas

in your bottle (for LP models).

2. Open the lid.

3. Turn the gas supply on at the source.

4. Light all six main burners according to the

instructions in the owner's guide.

5. Turn burners 3 and 4 (centre burners) to LOW

and close the lid. Preheat the barbecue with

burners 1, 2, 5 and 6 on HIGH and the centre

burners on LOW for 10 minutes (pictured).

Baking:

1. After preheating for 10 minutes, your barbecue

is ready to cook. Turn burners 3 and 4 (centre

burners) to OFF, turn burners 2 and 5 to LOW and

turn burners 1 and 6 to MEDIUM, which is the

baking setting (pictured).

2. Open the lid and place your food directly on the

grill above the centre burners.

3. Close the lid and cook for the estimated

cooking time.

Note: Your Summit will perform at its best when

you let natural convection do its work under

the lid. Try to resist the temptation to open the

lid unnecessarily. Your food cooks faster, more

evenly and with more flavour if you leave the lid

closed as much as possible. As your food will cook

using indirect heat when baking, there is no need

to turn the food during the cooking time.