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User's manual | Vision™ Combi Steamer | 01 BASIC INFORMATION ABOUT THE COMBI STEAMER
1 I BASIC INFORMATION ABOUT
THE COMBI STEAMER
1.1 USE: ITS PURPOSE
The Vision™ combi steamer is a universal appliance for preparing meals,
including complete menus. It can be used for all types of food preparation
methods based on heat. For example baking, frying, grilling, stewing,
steam cooking, low-temperature overnight cooking, etc. The process is
performed either in manual mode or in automatic mode utilizing programs.
1.2 INTRODUCTION: MAIN PARTS
The Vision™ combi steamer is an advanced oven for food preparation. Its
most important parts are the cooking chamber equipped with racks for
inserting pans containing food (on sizes 2011, 1221, 2021 the racks are
substituted by a roll-in trolley with racks). The door and the crosswise racks
provide an excellent view of the meal.
The brain of the appliance is an operating system with which one
communicates using an intuitive control panel. It also allows one to record
their favorite programs via a USB connector.
When working with the temperature probe and the spray hose,
adhere to workplace safety, see 2. SAFETY DURING USE.
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1.3 OPTIONAL EQUIPMENT
The Vision™ combi steamer is equipped with an automatic cleaning system.
Options include:
- Temperature core probe
- Spray hose
Any use of the combi steamer including modifications to safety or
operational components, is considered unintended use. The company
accepts no liability for damages due to such use; the user bears all risk.
The user is also responsible for abiding by the conditions prescribed
by the manufacturer for installation, operation and maintenance of
the appliance, which must be maintained and repaired only by persons
familiar with it and instructed on its hazards.
1. Spray hose hung on the left side of the machine (optional)
2. Control panel
3. Detachable interior wall in front of fan
4. Side cover
5. Air and dust filter
6. USB connector
7. Drain cover
8. Height-adjustable legs
9. Condensation drip pan for the inner glass with automatic draining
10. Door with curved exterior glass
11. Inner glass door release
12. Temperature probe (optional)
13. 2 step safety handle
14. Interior lighting
15. Inner glass door
16. Rail racks for pans
(On sizes 2011, 1221, 2021 the rail racks are substituted by a roll-in
trolley rack)
17. Exhaust valve
18. Air intake vent
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