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Food
Function
Lasagne
Conventional
Cooking
Vegetables au
Turbo Grilling
1)
gratin
Baguettes top‐
True Fan Cook‐
ped with mel‐
ing
ted cheese
Sweet bakes
Conventional
Cooking
Fish bakes
Conventional
Cooking
Stuffed vegeta‐
True Fan Cook‐
bles
ing
1) Preheat the oven.
11.12 Moist Fan Baking
Food
Pasta gratin
Potato gratin
Moussaka
Lasagne
Cannelloni
Bread pudding
Rice pudding
Apple cake, made with
sponge mixture (round cake
tin)
White bread
11.13 Multilevel Baking
Use the function: True Fan Cooking.
Temperature
(°C)
180 - 200
160 - 170
160 - 170
180 - 200
180 - 200
160 - 170
Temperature
Time (min)
(°C)
200 - 220
45 - 55
180 - 200
70 - 85
170 - 190
70 - 95
180 - 200
75 - 90
180 - 200
70 - 85
190 - 200
55 - 70
170 - 190
45 - 60
160 - 170
70 - 80
190 - 200
55 - 70
Time (min)
Shelf position
25 - 40
1
15 - 30
1
15 - 30
1
40 - 60
1
30 - 60
1
30 - 60
1
ENGLISH
31
Shelf posi‐
tion
3
3
3
3
3
3
3
3
3
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