Miele H 4080 BM Operating Instructions Manual
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Miele H 4080 BM Operating Instructions Manual

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Operating Instructions

Convection microwave oven
H 4080 BM
DRAFT FOR B0 SERIES
NOT FOR SERIAL PRODUCTION
UV
To prevent accidents
and machine damage
read these instructions
before
installation or use.
M.-Nr. 06 426 190

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Summary of Contents for Miele H 4080 BM

  • Page 1: Operating Instructions

    Operating Instructions Convection microwave oven H 4080 BM DRAFT FOR B0 SERIES NOT FOR SERIAL PRODUCTION To prevent accidents and machine damage read these instructions before installation or use. M.-Nr. 06 426 190...

  • Page 2: Table Of Contents

    Contents IMPORTANT SAFETY INSTRUCTIONS ....... . . 4 Guide to the oven..........10 Guide to the display.
  • Page 3 Settings J ............30 Language J .

  • Page 4: Important Safety Instructions

    Installation, repair and mainten- ance work should be performed by Read and follow the specific a Miele authorized service technician in "PRECAUTIONS TO AVOID accordance with national and local POSSIBLE EXPOSURE TO safety regulations and the provided EXCESSIVE MICROWAVE ENERGY".
  • Page 5 Prevent children from touching the If the electrical cord is damaged it must be replaced by a Miele appliance when in use. Service technician with a genuine Miele Times for cooking, heating and spare part.
  • Page 6 IMPORTANT SAFETY INSTRUCTIONS Do not use full power warming The glass tray and combi rack can empty dishes. The lack or minimum support a maximum weight of amount of food could cause damage to 17.5 lb (8 kg). The accessories may be the appliance.
  • Page 7 IMPORTANT SAFETY INSTRUCTIONS Microwave function Items not suitable for use in the microwave oven: metal PRECAUTIONS TO AVOID containers, aluminum foil, cutlery, POSSIBLE EXPOSURE TO dishware with metal decoration, crystal EXCESSIVE MICROWAVE glass containing lead, bowls with a ENERGY knurled rim, non-temperature safe plastic dishware, wooden dishware, Do not attempt to operate this oven metal clips, wire twist ties, food...
  • Page 8 IMPORTANT SAFETY INSTRUCTIONS Before serving food remember to When heating liquids, the provided allow a sufficient standing time. boiling wand should be placed into Always check the temperature of the the container. food itself after taking it out of the When heating liquids, milk, sauces etc., microwave.
  • Page 9 IMPORTANT SAFETY INSTRUCTIONS Eggs can only be cooked in their Traditional functions: shells in the microwave oven in a Convection Plus, Auto Roast, Broil, specially designed egg-boiling device. Convection broil Hard-boiled eggs should not be reheated in the microwave oven. The Caution! Danger of burns! When using traditional functions the eggs may burst, even when they have...

  • Page 10: Guide To The Oven

    Guide to the oven a Control panel d Roast probe socket b Upper heating element e Three level runners c Light f Oven door...

  • Page 11: Guide To The Display

    Guide to the display a Touch controls to select or set a function b Keypad to enter times or temperatures c On/Off d Minute + e Display f Timer g Clear to delete the last entry or to go back to the previous menu...

  • Page 12: Oven Accessories

    Oven accessories Oven accessories Combi rack insert into the glass tray Insert the combi rack together with the Two glass trays with non-tip safety glass tray. Depending on the oven notches function and food height the combi rack The glass pans are suitable for all oven can be inserted with the curve upwards or downward to the glass tray to have functions.

  • Page 13: Guide To The Functions

    Guide to the functions User function Master Chef Function contains an easy to use list of preset Types of operation functions of commonly cooked foods. Solo functions Favorites – Microwave to defrost, heat and cook food in a to save often used settings under a short period of time selected name.

  • Page 14: Safety Features

    Guide to the functions Safety features Energy saving System lock Door contact switch When locked the oven cannot be If the door is being opened during operated, see "Settings - System lock". operation, the heating and convection fan will automatically turn off. Automatic Safety Shut Off After closing the door and pressing Start, the operation continues.

  • Page 15: Functions

    Functions Microwave function The microwaves penetrate through the container directly into the food. Microwave cooking offers the benefits of speed, convenience and nutritional All food contains moisture molecules advantages when food does not require which, when subjected to microwave browning or crisping. energy, start to oscillate 2.5 billion times a second.

  • Page 16: Traditional Oven Functions

    Functions Traditional oven functions Auto Roast – Convection Bake Auto Roast heats the oven to a high temperature to sear the meat, retaining – Auto Roast moisture and tenderness. The oven – Broil temperature then automatically returns to the preselected setting. –...

  • Page 17: Combination Functions

    Functions Combination functions Master Chef – Combination Bake The "Master Chef" function contains an easy to use list of preset functions of – Combinaton Auto Roast commonly cooked foods such as pizza, – Combination Broil chicken and french fries. – Micro Broil The combination functions allow a fast heating, cooking and browing of food.

  • Page 18: Controls

    Controls The oven has a large display and sensor controls. These sensors allow the operation of the oven. Touch controls When the oven is turned on the Next to and below the display are display shows the allocation of the electronic sensor controls which react controls.
  • Page 19 Controls Display This symbol is allocated to a sensor control and shows in the display with a menu or an order, like "more", "back", "OK", etc. If more menu points are available, "more" will be displayed as the last menu. The desired setting is selected by touching the sensor next to it.

  • Page 20: Before Using The Oven

    Before using the oven Commissioning the oven Setting the time of day ^ Set the current time of day with the Once the appliance is plugged in, the Welcome display comes on. After a few sensors next to + and –. Set the seconds the clock is displayed.

  • Page 21: Cleaning The Appliance

    Before using the oven Cleaning the appliance Heat the oven New ovens may have a slight odor Remove the protective film from the during the first use. To eliminate the appliance front (if present). odor quickly, the oven should be operated at a high temperature for ^ Wipe the interior with a solution of 2 hours.

  • Page 22: Operating Sequence

    Operating sequence Turning the oven on Main menus ^ Touch the On/Off sensor to turn the Bake oven on. The functions recommended for baking The main menu appears. show There are nine menus with submenus. – Convection Bake ^ Select the desired menu by touching –...
  • Page 23 Operating sequence + Roast Broil The functions recommended for broiling The functions recommended for show roasting show – Broil – Auto Roast – Convection Broil – Combination Auto Roast – Combination Broil When Auto Roast is selected, the convection fan starts and the oven –...
  • Page 24 Operating sequence When selecting a sub menu (i. e. Manually starting a microwave Master Chef, Favorites, Settings) function another menu level is shown. ^ Turn the oven on. By selecting a menu you will get into ^ Select the desired function, i. e. the next menu level.

  • Page 25: Selecting Cooking Times

    Selecting cooking times Cooking processes can be turned off The time not entered will be determined automatically or be turned on and off. automatically, but cannot be adjusted. Once a function is selected, "Delay The entered process can be saved to Start"...

  • Page 26: Master Chef

    Master Chef After selecting the desired food group, When using the "Master Chef" you can selet from (except "Pizza", function to cook meat or poultry "Baked Goods") insert the grease filter in front of the + Cook fan opening. + Reheat The "Master Chef"...
  • Page 27 Master Chef Maximum food weight Poultry Turkey whole max. 10 lbs (4.5 kg) without stuffing whole, stuffed max. 10 lbs (5.5 kg) without stuffing Breast max. 6 lbs (2.5 kg) Goose whole max. 10 lbs (4.5 kg) Meat Beef Roast beef / Tenderloin max.

  • Page 28: Favorites

    Favorites If you often cook a recipe with the same Selecting Favorites settings (function, time, temperature) ^ Select "Favorites" on the main menu. you can save them as a "favorite" for ^ Select and start the personal recipes. easy recall. Saving af favorite Delete Favorites ^ Enter the function, temperature and...

  • Page 29: Sabbath

    Sabbath Default temperature 375°F/190°C After the end of Sabbath For religious observance, the oven can After 72 hours, the oven willshut off and be set to run for the duration of the "F55" will appear in the display. Sabbath there will be no visual change Turn the oven off to reset it to normal to the control panel and the clock will operation.

  • Page 30: Settings J

    Settings J Language J The default oven settings can be changed in the function "Settings J". In ^ Select the touch control next to the this function you can customize the desired language and confirm by oven to suit your preferences. Settings touching "OK".

  • Page 31: Temperatures

    Settings J Temperatures Temperature °F/°C The default temperature of each All oven temperatures can be displayed function can be adjusted within the in either Fahrenheit or Celsius degrees. range shown below. If a temperature ^ Touch the "Temperature" control to out of the range is selected, the oven toggle between °F and °C.

  • Page 32: Tone Options

    Settings J Tone Options "Volume" Unique tones may be set for each of This control adjust the volume of the the two timers to differentiate the timers tone options. from an oven function tone. ^ Touch the "Volume" control until you hear the desired volume.

  • Page 33: Display

    Settings J Display Power Level The brightness and contrast of the oven The default power settings for display can be adjusted by touching microwave and combined microwave the controls next to "Brightness" and functions can be shown and adjusted. "Contrast". Following microwave power levels are available for microwave: System Lock...

  • Page 34: Reset

    Settings J Reset The factory settings of the oven can be restored through the "Reset" function. Temperatures If the request is confirmed with "yes", all changed temperatures will be restored to the factory default. Settings If the request is confirmed with "yes", all changed settings will be restored to the factory default.

  • Page 35: Timer

    Timer Cancelling a timer The timer can be used to time any activity in the kitchen and can be set ^ Touch the "Clear" control. independently of a cooking function. ^ Touch the control for the timer to be Two alarms (Timer 1 and 2) can be cancelled or to cancel both timers selected simultaneously.

  • Page 36: Selecting Cookware For Microwave Ovens

    Selecting cookware for microwave ovens Microwaves For microwaving the food, set the glass tray always on the first runner level from below. If the food is set directlly on the oven bottom it will not defrost/cooked/heated evenly since the microwaves can’t reach the food from below.
  • Page 37 Selecting cookware for microwave ovens Exceptions: Glassware – Pre-cooked meals in aluminium foil Heat-resistant glass or ceramic glass containers can be defrosted and are ideal for use in the microwave oven. reheated in the microwave oven. Crystal glass contains lead and Important: Remove the lid before glass bowls with a waved rim could heating the food.
  • Page 38 Selecting cookware for microwave ovens Plastics Roasting bags and -tubes can be used. Roasting tubes should be Use plastic dishes only for about 15 inches (40 cm) longer and Microwave - Solo. roasting bags about 7 inches (20 cm) Plastics must be heat-resistant up to longer than the food being roasted, and 230 °F (110 °C).
  • Page 39 Selecting cookware for microwave ovens Testing dishes If a crackling noise is heard If in doubt as to whether glass, accompanied by sparks during the earthenware or china plates or dishes test, turn the oven off immediately. are suitable for use in a microwave Press the On/Off touch control.
  • Page 40 Selecting cookware for microwave ovens Covering the food Do not heat food in closed A cover containers like baby food glass container. Open the container before – prevents too much steam escaping, especially when cooking foods which heating. need longer to cook, such as Do not use a lid or cover if potatoes.

  • Page 41: Defrosting

    Defrosting The microwave defrosts food gentle Hints for defrosting with the and fast. Automatic program: The following microwave settings are If defrosting larger food amounts which recommended for defrosting: contains of smaller portions, set a lower overall weight as if for a large compact –...
  • Page 42 Defrosting Table for Defrosting food Microwave power settings Amount 150 W 80 W Adjusting time at room temperature Time in Time in in minutes minutes minutes Dairy products 10 – 15 Heavy cream 250 ml (125 °C) – 13 – 17 Butter 250 g (125 °C) –...

  • Page 43: Reheating

    Reheating The microwave is useful for reheating Always ensure that food is food. sufficiently cooked or reheated. To heat select If in doubt that a sufficiently high – for drinks a setting of 1000 W, temperature has been reached, – for food a setting of 600 to 850 W. continue reheating for a little longer.
  • Page 44 Reheating Table for Re-heating food Drinks ** Microwave power settings Amount 1000 W 450 W Adjusting time at room temperature Time in Time in minutes minutes in minutes Coffee 1 cup,7 oz (200 ml) 0:50 – 1:10 – – 140 - 149 °F (60 - 65 °C) Milk 1 cup, 7 oz (200 ml) 1–...

  • Page 45: Cooking

    Cooking Function Microwave To cook food all functions and combined functions are suitable. Place the food in a microwave-safe dish The function Microwave is suitable for and cover it. cooking casseroles or rice pudding. Set the cookware onto the middle of the Select the 850 W setting for the inital glass tray on the first runner from the cooking, 450 W for the continued...
  • Page 46 Cooking Function Convection Plus Combination functions ^ Insert the glass tray with the combi ^ Set the cookware on the glass tray rack on the first runner level. and insert it inthe first runner level. Suitable cookware: Only use microwavesuitable and Heat-resistant casserole dish, china, heat-resistant cookware.
  • Page 47 Cooking Table for cooking food Microwave power setting Amount 850 W 450 W Compen- sation time at Time in Time in room temp.* min. min. in Min. Meat Meatballs w/ gravy ** – – – 2 – 3 Poultry Chicken w/ mustard sauce ** –...
  • Page 48 Cooking Table for roasting, scollopping and browning food Amount Heating function Time in Min. Meat Pork roast 1000 g 300 W + Heißluft Plus 160 °C ca. 65 Smoked pork roast w/ honey crust 1000 g Heißluft Plus 180 °C ca.

  • Page 49: Defrosting And Re-Heating / Cooking

    Defrosting and re-heating / cooking Combination functions To defrost, heat and cook at the same time use The function Microwave + Broil is – the function Microwave, recommended for frozen meals which require browning. Select a microwave – the combination function power setting of 450 W.

  • Page 50: Broiling

    Broiling Broiling To broil use the functions Broil, Convection broil and the combi Broiling is done with a fixed setting. functions Microwave + Broil and There is no temperature setting Microwave + Convection Broil. possible. The function Broil is designed for flat Before broiling, preheat the broiling food like pork chops, steak, burgers, heating element for 5 minutes with the...
  • Page 51 Broiling Table for Broiling Preheat the broiling heat element for 5 minutes. Flat broil total broiling time in minutes Steaks 25 – 30 Burgers 30 – 35 Bratwurst 20 – 25 Fish fillets 16 – 20 Toast 2 – 4 Grilled toast 5 –...

  • Page 52: Roasting

    Roasting To roast use Set the cookware direktly on the glass tray. – the function Auto Roast, The roasting time depends on the type, – the combination function size and thickness of the meat. Microwave + Auto Roast Meat and Poultry will brown with the How to determine the roasting time: Auto Roast function.
  • Page 53 Roasting Tips for roasting Microwave + Auto Roast Insert the glass tray with the combi rack Roasting in a covered pot on the first runner level. Season the meat and place in the pot. Use only heat resistant cookware, but Add some butter, margarine or a little without a metal lid.

  • Page 54: Using The Roast Probe

    Using the roast probe The oven comes equipped with a roast Using the roast probe probe. ^ Prepare the meat. The roast probe allows you to monitor ^ Insert the roast probe completely the cooking temperatures. into the food so that the tip reaches The roast probe tip measures the core the core.
  • Page 55 Using the roast probe ^ Insert the food in the oven. Once the selected core temperature is reached: – the display shows "Finished". – a signal tone sounds. – the oven turns off automatically. – the cooling fan stays on. Note A delayed start is possible.

  • Page 56: Roasting

    Roasting Table for rasting food Auto Roast Microwave + Auto Roast Core Temperature Time Microwave Temperatur Time temper in °F (°C) power ature minutes in W in °F (°C) minutes °C Roast beef 170 – 190 100 – 120 70 – 80 85 –...

  • Page 57: Baking

    Baking Combination functions To bake use – function Convection Plus – the combination function Microwave + Convection Plus The function Convection Plus is suitable for cookies, sponge cakes, puff pastry, etc. The combined function is suitable to bake dough with a longer baking time like yeast or sponge dough.
  • Page 58 Baking Do not use baking forms from paper The gently treatment of food serves coated with aluminum foil (for your health. example from cake mixtures). This is a fire hazard. Cake, Pizza, French fries should be baked golden-yellow not dark Set an additional microwave setting for brown.
  • Page 59 Baking Table for baking Convection Plus Microwave + Convection Plus Temperature Time Microwave Temperatur Time in °F (°C) in minutes power in W in °F (°C) minutes Sponge cake dough Pound cake 150 – 170 55 – 70 – – –...

  • Page 60: Canning

    Canning Function Microwave To can food use – the function Microwave, Close the jars only with microwave – Function Convection Plus suitable brackets or with tape. Never use metal brackets. Sparking Suitable canning containers can occur. – Canning jars – only for Convection Plus: Jars with screw caps Only use special jars for canning.
  • Page 61 Canning Function Convection Plus When bubbling occurs Fruit ^ Continue canning for 25 - 30 minutes but use the residual heat. ^ Leave the selected function but select the lowest temperature. This ensures that the cooling fan continues to work and no moisture is collected in the oven interior.

  • Page 62: Cleaning And Care

    Cleaning and Care Interior, door inside Hard to clean soiling: Heat a glass of water 2 - 3 minutes in the oven until the The interior and the door inside are water boils. The steam condenses at hot after use. the interior walls and soaks the soiling.

  • Page 63: Appliance Front

    Cleaning and Care Appliance front Interior ceiling ^ All external surfces and controls can To clean the interior ceiling, the upper heating element can be lowered. be cleaned with warm water and liquid dish soap applied with a Wait for the upper heating element sponge.
  • Page 64 Cleaning and Care Oven accessories Combi rack The rack should be washed and dried after each use. It is easier to clean if you soak it in a solution of hot water and dishwashing detergent. Remove stubborn soils with a stainless steel cleaner.

  • Page 65: Frequently Asked Questions

    The following faults can be corrected Why is there no noise when the oven without contacting the Miele Service door is opened during operation with Department: traditional function? This is normal. If the door is opened...
  • Page 66 Frequently asked questions Why does the oven operate but the Why is the food not adequately light is off? defrosted, heated or cooked at the end of the selected process? ^ The interior light has been turned off. ^ Possible fault See "Settings - Oven light".
  • Page 67 Frequently asked questions Why is there uneven browning? Why are there strang e noises when the microwave oven is being used? ^ Possible fault ^ Possible fault – Oven temperature too high. – Sparks are created by the use of –...

  • Page 68: Technical Service

    Technical Service In the event of a fault which you cannot easily fix yourself, please contact the Miele Technical Service Department. U 1-800-999-1360 techservmieleusa.com V 1-800-565-6435 servicemiele.ca When contacting Technical Service please quote the serial number and model of your oven. This information is visible on the silver data plate along the right side of the oven.

  • Page 69: Electrical Connection

    Electrical connection Power supply CAUTION: Before servicing, The oven comes equipped with a 7.2 ft. disconnect the power supply by (2.2 m) power cord with a either removing the fuse, shutting off NEMA 14-30 P molded plug ready for the power main or manually connection to a 120/240 V, 30 A, 60 Hz "tripping"...

  • Page 70: Installation

    Installation Installation options Installation in a tall cabinet in combination with an oven ^ The appliance is designed for installastion into a tall cabinet in combination with an oven, in a tall cabinet or under the countertop. Installation dimensions inches 17 13/16 17 9/16 17 5/8...
  • Page 71 Installation Installation Installation under a countertop When installed under a cooktop regard the installation instructions and dimensions of the cooktop. ^ Connect the oven to the electrical supply. ^ Set the oven into the cabinet niche, push it all the way in and align it right-angled.
  • Page 72 M.-Nr. 06 426 190 / 00 M.-Nr. 06 426 190 / 00 M.-Nr. 06 426 190 / 00 Alteration rights reserved / 1305 en - US / US...

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