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Summary of Contents for Duke 155433P
- Page 1 Duke 59-E3P ELECTRIC HALF-SIZE CONVECTION OVEN POPEYE’S Installation, Operation, Parts & Maintenance Manual DUKE MANUFACTURING CO. 155409E 155433P 2305 N. Broadway, St. Louis, MO 63102 800-735-3853 • • • • 314-231-1130 • • • • 314-231-5074 FAX: www.dukemfg.com...
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Page 3: Table Of Contents
Repair Parts List and Corresponding Drawings 14-19 Wiring Diagram 20-22 Please supply the Model Number and the Serial Number when ordering replacement parts or requesting service. We recommend service by Duke Authorized Service Agencies during and after the warranty period. 3 of 24... -
Page 4: For Your Safety
FOR YOUR SAFETY Do not store gasoline or other flammable liquids in the vicinity of this appliance. WARNING Improper installation, adjustment, service or maintenance can cause property damage, injury or death. Read all installation, operating and maintenance instructions thoroughly before installing or servicing this appliance. Model 59-E3P ELECTRICAL SPECIFICATIONS TOTAL KW... -
Page 5: Installation Instructions A. Qualified Personnel
D. Electrical Connections driver/delivery person. Each section of the Duke 5/9 Half-Size Convection Ovens Uncrate and check for any damage which was • is rated at 8.0 KW. -
Page 6: E. Ventilation
Wiring diagrams are located on the inside of the motor Once legs are secured, add two (2) storage • access panel, on the right side of the oven. shelves between the four (4) legs. Secure these by using the 1/4-20 X 3/4 self-threading E. - Page 7 POPEYE'S OVEN CONTROLS Main Power ON/OFF Switch Power On Light - Indicates elements are on. Light will go out when set temperature has been reached. Display - Indicates Time and/or Temperature Programming Buttons Preprogrammed Buttons - for 1 through 5 different recipe settings.
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Page 8: A. Program Parameters
A. Program Parameters Press both the number 1 and number 5 • This unit comes preprogrammed from the factory start switches at the same time. This with the following parameters for Menu items S1 action tells the control that something is to be and S2 changes;... -
Page 9: D. Cool Down Operation
NOTE: The Time Base should never be Baking: Open door and quickl load trays(s). (Slide changed unless directed to do so by America's tray all the way to the back wall, then slide forward Favorite Chicken Corp. one inch). Close door and press the switch that corresponds to the number of trays to be loaded (1, Use the UP/DOWN switch to change the Time 2, 4 or 4) -
Page 10: E. Emergency Back-Up System
DIGITAL DISPLAY IN THE CONTROLLER IS E. Emergency Back-Up System LIT, OVEN NOT HEATING Your oven is equipped with an emergency back-up system A simple test. to be used should the computer controller ever It is intended only to be used to keep you malfunction. -
Page 11: G. Control Failure Diagnostics
Press one of the START switches to turn off the OVEN NOT RECOVERING WHEN alarm. BAKING Check the Duty Cycle ON-TIME setting. Check the probe's temperature by pressing the ENTER switch. If the indicated temperature is Measure the actual ON-TIME and OFF- less than the actual oven temperature, the probe TIME with a stopwatch or use the second cable is probably shorted, causing a second... - Page 12 DAILY CLEANING INSTRUCTIONS 1. Clean the porcelain interior using a degreasing agent. For heavier deposits a commercial oven cleaner such as Dow Oven Cleaner, Easy-Off or Mr. Muscle can be used. 2. Clean exterior painted surfaces with warm water and a mild detergent. Moisten a cloth and wipe down the oven while it is COLD.
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Page 13: Maintenance Instructions
Note the maximum and minimum temperatures • If you should require assistance in the selection of a qualified through several cycles. service agency, please contact Duke Manufacturing Co.'s If the reading on the pyrometer (or thermometer) is • Service Department at 800-735-3853. -
Page 14: Repair Parts List
Model 59-E3P Half-Size Electric Convection Oven Repair Parts List Item # Part # Description 156333 Mylar 153142 Knob, control 153204 Light, oven ready, 208v/240v 153200 Holder, fuse 153201 Fuse, 10 amp 153460 Switch, rotary 155301 Transformer, 208/240V 153358* Transformer, 480/240V 1KVA 600108 Controller 155304... - Page 15 MODEL 59E3P OVEN 15 of 24...
- Page 16 INTERIOR OVEN COMPONENTS 16 of 24...
- Page 17 MODEL 59-E3P DOOR ASSEMBLY 17 of 24...
- Page 18 OVEN BACKUP THERMOSTAT SYSTEM 18 of 24...
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Page 19: Double Stacked Ovens
FLUE GUARD Securing Double Stacked Ovens 1.) On rear of top oven remove two existing screws that are located at the lower right hand corner. 2.) On rear of bottom oven remove two existing screws that are located at the upper right hand corner. - Page 20 CONTROL PANEL RTD PROBE REAR VIEW TOGGLE SWITCH 4 BK 19 BK 31 BK POWER SWITCH 10 BK 9 BK 9 BK 9 BK 18 BK 10 BK COOK LIGHT 31 BK 3 BK 3 BK 20 RD PROBE KX THERMOSTAT CCSI DIGITAL COOK/TIME CONTROL...
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- Page 24 DUKE MANUFACTURING CO. 2305 N. BROADWAY ST. LOUIS, MO 63102 800.735.3853 314.231.1130 314..231.5074 FAX...
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