Table Of Contents; Contents; Specifications - Sharp R-92ST Operation Manual

CONTENTS

Operation manual
INFORMATION ON PROPER DISPOSAL....................................................................................................................................... 1
CONTENTS ........................................................................................................................................................................................... 2
SPECIFICATIONS ................................................................................................................................................................................ 2
OVEN AND ACCESSORIES .............................................................................................................................................................. 3
CONTROL PANEL ............................................................................................................................................................................... 4
IMPORTANT SAFETY INSTRUCTIONS ................................................................................................................................... 5-15
INSTALLATION ............................................................................................................................................................................ 1
BEFORE OPERATION ...................................................................................................................................................................... 18
SETTING THE CLOCK ....................................................................................................................................................................... 18
MICROWAVE POWER LEVELS ...................................................................................................................................................... 18
MANUAL OPERATION .................................................................................................................................................................... 19
MICROWAVE COOKING ................................................................................................................................................................. 19
GRILL COOKING / COMBI COOKING ..........................................................................................................................................20
CONVECTION COOKING ................................................................................................................................................................21
OTHER CONVENIENT FUNCTIONS ............................................................................................................................................22
TIME DEFROST AND WEIGHT DEFROST OPERATION ..........................................................................................................23
AUTO MENU OPERATION .............................................................................................................................................................23
AUTO MENU CHART .......................................................................................................................................................................24
SUITABLE OVENWARE ....................................................................................................................................................................25
CARE AND CLEANING .................................................................................................................................................................... 6

SPECIFICATIONS

Model name:
AC Line Voltage
Distribution line fuse/circuit breaker
AC Power required: Microwave
Output power: Microwave
Top Grill (Infrared)
Convection
Off Mode (Energy Save Mode)
Microwave Frequency
Outside Dimensions (W) x (H) x (D)** mm
Cavity Dimensions (W) x (H) x (D)*** mm
Oven Capacity
Turntable (glass)
Weight
Oven lamp
* This Product fulfi ls the requirement of the European standard EN55011.
In conformity with this standard, this product is classifi ed as group 2 class B equipment.
Group 2 means that the equipment intentionally generates radio-frequency energy in the form of electromagnetic
radiation for the heat treatment of food.
Class B equipment means that the equipment is suitable to be used in domestic establishments.
** The depth does not include the door opening handle.
*** Internal capacity is calculated by measuring maximum width, depth and height. Actual capacity for holding food is
less.
AS PART OF A POLICY OF CONTINUOUS IMPROVEMENT, WE RESERVE THE RIGHT TO ALTER DESIGN AND SPECIFICATIONS
: 230 V, 50 Hz single phase
: 16 A
: 1450 W
: 900 W
: 1100 W
: 2500W
: less than 1,0 W
: 2450 MHz*
: 520,0 x 335,0 x 510,0
: 334,0 x 244,0 x 347,5
: 28 litres***
: ø 315 mm
: approx. 19,9 kg
: 25 W/240 V
WITHOUT NOTICE.
GB-2
6-17
2
R-92ST