Broiler Pan And Rack - Hotpoint RB787 Use And Care Manual

Broiler Pan and Rack

remove the broiler pan
After broiling,
Remove the rack from the pan. Carefully pour out
rinse the broiler Dan and rack in hot water with a
soap-tilled or pl~stic scouring pad.
If food has burned on, sprinkle the rack with
detergent while hot and cover with wet puper towels
or a dishcloth. Soaking the pan will remove burned
on foods.
The broiler pan may be cleaned with a commercial
oven cleaner. Do not use an oven cleaner on the rack.
Lift-Off Oven Door
The oven door is removable,
but it is heavy. You may need
help removing and replacing
the handle. This can cause the
cause
To remove the door, open it a
position that will hold the door
and ] ift the door straight up and
and the
back and pinch fingers,
with towels or empty paper towel rolls to prevent
pinched fingers and chipping the porcelain enamel
on the frame.
To replace the door, make sure the hinges are in the
door slowly and evenly over both hinges tit the some
time. IF hirlges snap back against the oven frame. pull
them back out.
AND CLEANING
(continued)
Both the broiler pan tind rack can also be cleaned in
the dishwasher.
Do not clean the broiler pan or rack in the self-
cleaning oven.
Do not store a soiled broiler pan and rack anywhere
in the range.
TO CI,EAN THE DOOR:
Inside of" the door:
hand. Any soap left on the liner causes additional
scouring pad,
Do not rub or clean the door gasket-tile fiberglass
material of the g:iske( has an extremely low
in any way or ii' it has bcconlc displaced on the door.
you should htlve it replaced.
NOTE: The gusket is designed with a g:lp at the
I
Outside of the door:
Use soap und water to thoroughly clean the top,
sides and t'rent of the oven door, Rinse wel 1. You
outside of the door.
discoloration and should be wiped up immediately.
When surface is coo], clean and rinse.
Do not use oven cleaners, cleansing powders or
harsh abrasives on the outside of the door.
/
, Inside Gasket