TDR-M CONTENTS INTRODUCTION ......................6 General ..........................6 Identification of the unit ..................... 6 Pictograms and symbols ....................6 Safety instructions ......................7 1.4.1 General ........................7 1.4.2 Moving ......................... 8 1.4.3 Outdoor use restrictions ....................8 Hygiene ..........................9 Service and technical support ...................
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TDR-M Switching-off the unit....................... 22 CLEANING AND MAINTENANCE ................. 23 Maintenance schedule ....................23 Daily Cleaning......................... 23 Weekly Cleaning ......................24 Monthly Cleaning ......................25 Cleaning guidelines for non-stick coated surfaces ............26 MALFUNCTIONS AND SERVICE .................. 27 Replace the mains cord ....................27 Replace a lamp .......................
TDR-M INTRODUCTION General This manual is intended for the user of the TDR (Turbo Deli Rotisserie). The features and controls are being described, along with directions for the safest and most efficient use, in order to guarantee a long life of the unit. All pictograms, symbols and drawings in this manual apply to all TDR-M models.
TDR-M Safety instructions WARNING The outside of the unit can be very hot. WARNING The maximum load on top of the unit may never exceed 50 kg (110 lbs). WARNING Risk of slippery floor: Spills may cause slippery surfaces, clean-up promptly WARNING Always use the brakes on both front wheels: 1.4.1...
TDR-M 1.4.2 Moving When moving the unit: Before moving the unit, first switch off the mains voltage by pulling the plug from the wall socket and empty the fat collecting drawer. After that, cool-down the unit for at least ten minutes.
TDR-M Hygiene The quality of a fresh product always depends on hygiene. Especially grilling products. With the risk of salmonella contamination – especially for chicken products – you must make sure that grilled products can never be mixed with uncooked products. Also contact between grilled products and hands or tools that have been in contact with raw chicken meat, must be avoided at all times.
TDR-M DESCRIPTION OF THE UNIT Technical description The unit uses a combination of direct infra-red radiation and convection heat. The rotor is being wheeled by a maintenance-free motor with a gear box. The fan provides an equally divided heat. The glass panes are equipped with a heat reflecting layer to keep the heat inside the grill.
TDR-M INSTALLATION AND FIRST USE All packing materials used for this unit are suited for recycling. After unpacking, check the state of the unit. In case of damage, store the packing material, and contact the transporter within fifteen working days after receiving the goods. Unpacking the unit Your unit is packed in a plastic top cover, protective corners and a carton box around it.
TDR-M Dismantling the pallet For proper unpacking the unit, the pallet must be taken apart. Installation and positioning WARNING Position the unit on a flat and horizontal surface. A temporally inclined plane of maximum 5° is allowed. The user must have sufficient freedom of movement to properly operate the unit ...
TDR-M First use When using the unit for the first time, clean the interior thoroughly with soap suds and heat up the unit, see section 3.4.1. After commissioning discolouration of the cooking/grilling area can occur. The cleaning remains will find its way to the fat collection drawer, so this drawer must be cleaned and emptied after cleaning the unit.
TDR-M Place the bottom plates in the grilling compartment. 3.4.1 Metal odour To remove the metal odour that will appear at first use, the unit must be heated at the maximum temperature (250°C/482°F) for at least half an hour. 14 / 32...
Whole uncut chickens should always be grilled using the meat forks. This way their natural fat will baste each other, giving a perfectly slender cooking result. Refer to the You-Tube movie: “Fri-Jado instruction for binding and loading chicken”. 16 / 32...
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TDR-M For preparing chicken or any other poultry, you can work as follows: Insert one point of the meat fork through the chest at the position of the wings. Insert the other point through the drum sticks. Don’t forget to include the wings. Leave some space between the products, for an even exposure and browning.
TDR-M 4.3.2 Loading the rotisserie using V-shape spits (accessory) If you are using V-shape spits act as follows: Place the skewer into the small outside hole on the rotor end plate on your left (as you face the oven). The back of the V-shape spit should be pointing towards you. ...
TDR-M type for TDR 7 / TDR 8 is shown 4.3.4 Loading the rotisserie using chicken racks (accessory) When using chicken racks, you can use the principle as described in section 4.3.3. For preparing chicken or any other poultry in the racks, you can use Picture 1 as an example. Picture 1 19 / 32...
TDR-M 4.3.5 Loading the rotisserie using two different accessories. WARNING After loading the rotor, at least make ONE full rotation, and check whether the rotor can spin without obstructions. If you want to load the unit using two different accessories at the same time, always fill the rotor with ONE accessory fewer than the maximum allowed quantity.
3. Take the meat fork at its other end and take it out of the unit. 4. Remove the products from the meat fork. Refer to the You-Tube movie: “Fri-Jado instruction for unloading chicken from a rotisserie”. 4.5.2 Taking out the V-shape spit (accessory) For taking out the V-shape spit you can use the same principle as described in section 4.5.1.
TDR-M Emptying grease drawer WARNING Check the grease drawer after each cooking process and empty already when about half full to avoid overflowing. Push the grease drawer completely into the unit after placing it back to prevent damage to the window. WARNING Grease will be hot immediately after cooking.
TDR-M CLEANING AND MAINTENANCE WARNING Appliance must be disconnected from the power supply during cleaning or maintenance and when replacing parts. Do not use aggressive or abrasive materials. These will damage the surface which will make it more difficult to remove dirt. Clean the inside, the removable parts and the accessories thoroughly with cleanser and water before putting the unit into use.
TDR-M Rotor and bottom plates Remove the rotor and bottom plates from the unit (no tools required). Place the detachable parts in a wide rinsing container filled with hot water and an appropriate cleaning agent. Soak these parts for one night and clean them the next day. Fat collecting drawer ...
TDR-M Monthly Cleaning WARNING Remove the power plug from the wall socket. Clean the fan plate and the fan blade thoroughly as described below. Fan plate: Remove the fan plate by loosening two winged nuts. This plate hinges at two points at the sides.
TDR-M Cleaning guidelines for non-stick coated surfaces Several parts of your rotisserie may have a non-stick coating surface. Abrasion and caustic chemicals reduce the life of the coating. With proper care, the non-stick coating surface should provide a long life of easy-to-clean service. DO NOT do the following: Do not use scouring pads, steel wool, Scotch-Brite pads, plastic wash pads, or other abrasive cleaning aids (abrasive pads remove the coating over time significantly reducing the life of the...
TDR-M MALFUNCTIONS AND SERVICE Before you contact your supplier/dealer in case of a malfunction, there are some items you can check yourself: Is the power supply working properly? Check fuses and differential switch. Has the timer clock been properly set? Item Malfunction Possible action...
TDR-M Replace a lamp WARNING Remove the power plug from the wall socket. WARNING Do not touch the lamps with bare hands. Use a clean cloth or paper tissues when replacing the lamp. Remove any moisture with alcohol or methyl spirits after the lamp has cooled down. Remove the grid Remove the broken lamp by moving it in the length-direction of the lamp holder.
TDR-M TECHNICAL SPECIFICATIONS WARNING Consult the identification plate to get the proper specifications of the unit. The electrical data may vary from country to country. European Models Model TDR 5 TDR 8 TDR 5+5 TDR 8+8 Dimensions Width 835 mm 995 mm 835 mm 995 mm...
TDR-M ACCESSORIES For all rotisserie models in the TDR -series mentioned in this manual, the following accessories are available: For the TDR 5 specifically: For the TDR 7/TDR 8 specifically: 30 / 32...
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