Frozen Vegetables; Table Of Cooking Times - TEFAL Clipso essential User Manual

Table of Cooking Times*

Fresh Vegetables
Artichoke
Asparagus
Beets
Broccoli
Carottes
Celery
Mushrooms
Chou vert
Brussels sprouts
Cauliflower
Courgettes
Endives
Spinach
Semi-dried beans
Green beans
Turnips
Peas
Leeks
Pumkin (puree)
Potatoes (quartered)
Flageolet beans (dried pulses)
Green lentils (dried vegetable)
Split peas (dried vegetable)
Rice (dried vegetable)
Wheat (dried vegetable)

Frozen Vegetables

Broccoli
Carrots (sliced)
Baby carrots (whole)
Mushrooms
Brussels sprouts
Cauliflower
Courgettes
Spinach (leaves)
Flageolet beans
Artichoke hearts
Butter beans
Flat beans
Extra-fine green beans
Peas
Leeks (sliced)
*depending on model
- steam *
- immersion**
- immersion
- steam
- steam
- immersion
sliced - steam
whole - immersion
sliced
whole
- immersion
- steam
- immersion
- steam
- immersion
- immersion
- steam
- immersion
- steam
- immersion
- immersion
- immersion
- immersion
- immersion
- steam
- steam
- steam
- steam
- immersion
- steam
- steam
- steam
- steam
- steam
- steam
- steam
- steam
- steam
*steam = in the steam basket **immersion = in water
Cooking
Cooking
Time
18 min.
15 min.
5 min.
20 - 30 min.
3 min.
6 min.
6 min.
10 min.
1 min.
1 ½ min.
6 min.
7 min.
7 min.
3 min.
6 ½ min.
2 min.
12 min.
5 min.
3 min.
20 min.
7 min.
7 min.
6 min.
1 ½ min.
2 ½ min.
8 min.
10 min.
6 min.
45 min.
10 min.
14 min.
7 min.
15 min.
Time
3 min.
6 min.
10 min.
6 min.
6 min.
5 min.
11 min.
9 min.
12 min.
6 min.
8 min.
6 min.
6 min.
4 min.
24 min.
17
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