Convection Cooking (With Preheating) - Kenwood K30CSS10E Instruction Manual

convection cooking (with preheating)

Convection cooking allows you to cook the food like a traditional oven.
• We recommend that you use the supplied baking plate. Place your food on the baking
plate then place on top of the glass turntable plate.
• It is recommended to preheat the microwave to the appropriate temperature before
placing the food in the microwave. Microwave power will not be used.
1. Press the convection button once and the
LED display will show "200C".
2. Press the convection button repeatedly
until the LED display shows your preferred
temperature setting. The temperature
ranges from 110°C to 200°C.
3. Press the start/+30sec/confirm button
to confirm the temperature setting and
start preheating. Once the preheating
temperature is reached, the microwave will
sound and the timer shown on the LED
display will pause.
Cooking time cannot be input until the
preheating temperature is reached
and the door should be opened and
then closed.
4. Place your food in the microwave and close
the door. Turn the time/menu dial to adjust
the cooking time.
5. Press the start/+30sec/confirm button to
confirm and start cooking.
6. Press the stop/clear button to stop
cooking. Press the stop/clear button again
to cancel the setting.
Do not use plastic microwave
containers or covers when using grill,
combination or convection cooking.
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