Convection Cooking (With Preheating) - Kenwood k23cm13e Instruction Manual

convection cooking (with preheating)

Convection cooking allows you to cook the food like a traditional oven.
We recommend that you use the supplied grill rack. Place your food on the grill rack then
place on top of the glass turntable plate.
It is recommended to preheat the microwave to the appropriate temperature before placing
the food in the microwave. Microwave power will not be used.
1. Press the Convection button once and the
LED display will flash "100°C".
2. Press the Convection button repeatedly
until the LED display shows your preferred
GB
temperature setting. Press the button each
time and the temperature will increase
10°C. The temperature ranges from 100°C
to 190°C.
Alternatively, after you press the
Convection button once, you can
press the
temperature setting.
3. Press the Start/+30Sec./Confirm button to
confirm the temperature setting.
4. Press the Start/+30Sec./Confirm
button again to start preheating. Once
the preheating temperature is reached,
the microwave will sound twice and the
LED display will flash the preheating
temperature to remind you.
5. Place your food in the microwave and close
the door. Press the
the cooking time.
The maximum time setting is 95 minutes.
During use this appliance becomes hot.
Care should be taken to avoid touching
hot surfaces, e.g. glass turntable plate.
6. Press the Start/+30Sec./Confirm button to
confirm and start cooking.
7. Press the Stop button once to stop the
cooking. Press the Stop button again to
cancel the setting.
Cooking time cannot be input until the
preheating temperature is reached.
56
/ buttons to change the
/ buttons to adjust
• You can check the convection
temperature while cooking is in
progress by pressing the Convection
button.
• The cooking time must be input
within 5 minutes, otherwise, the
microwave will stop preheating,
sound 5 times and return to its
original display.
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5
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