Section 4 - Maintenance - Grimac TWENTY Operating And Maintenance Instructions Manual

SECTION 4 - MAINTENANCE

4.1 - CLEANING
Cleaning the filter:
after dispensing the last coffee, the filter holder and the filter must be thoroughly rinsed and cleaned with water. Replace the filter if it is too dirty or in too
bad a condition.
Allows keep the cup support grill and drip tray clean and tidy.
Use only water to clean.
Checks:
the machine does not require any particular servicing and checks. It is necessary only to regularly check the level of water in the water heater (L) ( if it
is available), the water heater level gauge (D) and the delivery pump pressure gauge (N).
OUTER CASING:
To keep the outer casing clean, use a sponge or piece of cloth soaked in special cleaning liquid (neutral detergent).
DO NOT USE SOLVENTS, POWDERS, ABRASIVES OR STEEL WOOL.
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