AEG KM8403001 User Manual page 15

Cookware / Material
Non-ovenproof glass and porcelain
1)
Glass and glass ceramic made of
ovenproof/frost-proof material (e.
g. Arcoflam), grill shelf
2)
Ceramic , earthenware
Heat-resistant plastic up to 200 °C
3)
Cardboard, paper
Clingfilm
Roasting film with microwave safe
3)
closure
Roasting dishes made of metal, e.
g. enamel, cast iron
Baking tins, black lacquer or sili-
3)
con-coated
Baking tray
Browning cookware, e. g. Crisp pan
or Crunch plate
Ready meals in packaging
1) With no silver, gold, platinum or metal plating/decorations
2) Without quartz or metal components, or glazes which contain metals
3) You must follow the manufacturer's instructions about the maximum temperatures.
X suitable
-- not suitable
Other things to think about...
• Food items have different shapes and
qualities. They are prepared in differ-
ent quantities. Because of this, the
necessary time and power for defrost-
ing, heating or cooking can vary. As a
rough guide: double the quantity =
almost double the time.
• The microwave creates the heat di-
rectly in the food. Because of this, all
Microwave
Defrost-
ing
X
X
2)
X
X
X
X
X
--
--
--
--
3) X
• The standing time is given in the ta-
• You get better results for rice if you
Heat- Cook-
ing ing
-- --
X X
X X
X X
-- --
-- --
X X
-- --
-- --
-- --
X X
X X
places cannot be heated at the same
time. You must stir or turn the heated
dishes, especially with larger quanti-
ties of food.
bles. Let the food stand, in the appli-
ance or outside it, so that the heat is
distributed more equally.
use flat, wide dishes.
ENGLISH
15
Grilling
--
X
--
--
--
--
--
X
X
X
--
X