Baking On One Oven Level - AEG KM8403001 User Manual

Baking results
The cake browns un-
evenly.
The cake browns un-
evenly.
The cake is not ready in
the baking time given.

11.4 Baking on one oven level

General instructions
• Your new oven may bake or roast dif-
ferently to the appliance you had be-
fore. Adapt your usual settings (tem-
perature, cooking times) and shelf lev-
els to the values in the tables.
With longer baking times, the oven can
be switched off about 10 minutes before
the end of baking time, to use the resid-
ual heat.
When you use frozen food, the trays in
the oven can twist during baking. When
the trays get cold again, the distortion
will be gone.
Baking in tins
Type of baking
Ring cake or brioche
Madeira cake / Fruit
cakes
Sponge cake /
Sponge cake
Sponge cake /
Sponge cake
Flan base - short pas-
1)
try
Flan base - sponge
mixture
Apple pie / Apple
pie (2 tins Ø 20 cm,
diagonally off set)
Apple pie / Apple
pie (2 tins Ø 20 cm,
diagonally off set)
Possible cause
The oven temperature is
too high and the baking
time is too short.
The mixture is unevenly
distributed.
The oven temperature is
too low.
How to use the Baking Tables
• We recommend to use the lower tem-
If you cannot find the settings for a spe-
cial recipe, look for the one that is al-
most the same.
Baking time can be extended by 10 - 15
minutes, if you bake cakes on more than
one level.
Cakes and pastries at different heights
do not always brown equally at first. If
this occurs, do not change the tempera-
ture setting. The differences equalize
during the baking procedure.
Oven func- Shelf
tion position
True Fan
Cooking
True Fan
Cooking
True Fan
Cooking
Conventional
Cooking
True Fan
Cooking
True Fan
Cooking
True Fan
Cooking
Conventional
Cooking
Set a lower oven temper-
ature and a longer bak-
Spread the mixture
evenly on the baking
The next time you bake,
set a slightly higher oven
temperature.
perature the first time.
Temperature
(°C)
2 150 - 160
2 140 - 160
2 140 - 150
2 160
2 170 - 180
2 150 - 170
2 160
1 180
ENGLISH
23
Remedy
ing time.
tray.
Time (min)
50 - 70
70 - 90
35 - 50
35 - 50
10 - 25
20 - 25
70 - 90
70 - 90