NL - INHOUDSOPGAVE
VEILIGHEIDSVOORSCHRIFTEN ............................................................................................................................................................ 6
EERSTE INSTALLATIE ........................................................................................................................................................................ 10
HANDMATIGE SPOELCYCLUS ............................................................................................................................................................. 11
ESPRESSO / KOFFIE ZETTEN .............................................................................................................................................................. 12
MIJN IDEALE ESPRESSO .................................................................................................................................................................... 12
HEET WATER - "SPECIAL" DRANKEN ................................................................................................................................................... 15
ONTKALKING ................................................................................................................................................................................... 16
REINIGING VAN DE ZETGROEP ........................................................................................................................................................... 19
REINIGING VAN DE MELKKAN ........................................................................................................................................................... 20
MELDINGEN OP HET DISPLAY ............................................................................................................................................................ 25
ONDERHOUDSPRODUCTEN ............................................................................................................................................................... 26
SV - INNEHÅLL
SÄKERHETSANVISNINGAR .................................................................................................................................................................. 8
FÖRSTA INSTALLATIONEN ................................................................................................................................................................. 10
MANUELL SKÖLJNINGSCYKEL ........................................................................................................................................................... 11
BRYGGNING AV ESPRESSO / KAFFE .................................................................................................................................................... 12
MIN IDEALISKA ESPRESSO ................................................................................................................................................................ 12
REGLERING AV KAFFEKVARN I KERAMIK ............................................................................................................................................ 13
AVKALKNING ................................................................................................................................................................................... 16
RENGÖRING AV BRYGGRUPPEN ........................................................................................................................................................ 19
RENGÖRING AV MJÖLKKANNAN ........................................................................................................................................................ 20
MEDDELANDEN PÅ SKÄRMEN ........................................................................................................................................................... 25
UNDERHÅLLSPRODUKTER ................................................................................................................................................................ 26
NO - INNHOLD
SIKKERHETSINDIKASJONER .............................................................................................................................................................. 28
FØRSTE INSTALLASJON..................................................................................................................................................................... 32
MANUELL SKYLLESYKLUS ................................................................................................................................................................. 33
TILBEREDING AV ESPRESSO / KAFFE .................................................................................................................................................. 34
MIN IDEALESPRESSO........................................................................................................................................................................ 34
REGULERING AV KERAMISK KAFFEKVERN .......................................................................................................................................... 35
FØRSTE CAPPUCCINO / DRIKK MED MELK........................................................................................................................................... 36
AVKALKING ..................................................................................................................................................................................... 38
RENGJØRING AV KAFFEENHETEN ...................................................................................................................................................... 41
RENGJØRING AV MELKEKANNEN ....................................................................................................................................................... 42
MELDINGER PÅ DISPLAYET ............................................................................................................................................................... 47
VEDLIKEHOLDSPRODUKTER ............................................................................................................................................................. 48