Description; Cooking Program Guide; Control Panel; Drip Tray - T-Fal OPTIGRILL Instructions For Use Manual

Description

A Control panel
A1 On/off button
A2 Frozen food mode
A3 Cooking programs
Guide of LED colors
preheating
PURPLE SOLID
FLASHING PURPLE
Preheating. End of
preheating
Waiting for
food.
cooking - ready to eat
YELLOW
"Rare" cooking.
SOLID WHITE
Manual function
selected or mishandling,
refer to
"Trouble shooting guide".

Cooking Program Guide

Burger
Poultry
Red meat
6
A4 Manuel mode
A5 OK button
A6 Cooking level indicator
B Body
start of cooking
BLUE
Start During the start of the
of cooking. cooking cycle, a beep
will sound to alert the
user that the "Rare"
cooking program is
getting ready to begin.
ORANGE
"Medium" cooking.
IF
FLASHING
WHITE FLASHING
Refer to
"Trouble shooting guide".
Sandwich
Fish
Pork/sausage/lamb
C Handle
D Cooking plates
E Drip tray
F Power cord
GREEN
"30' approximately"
RED
"Well done" cooking.
keep warm
RED FLASHING
End of
cooking for
"Well done".
Manual mode:
Traditional grill
for manual
operation