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Summary of Contents for Godrej GMX 23CA MKM

  • Page 1 the above image is for representative purpose, actual image of the product may vary...
  • Page 2 Please record the model number and Dealer:__________________________ serial number of this unit for future ________________________________ reference. ________________________________ Staple your receipt here for proof of ________________________________ purchase. Model No: _______________________ Dealer Phone No:__________________ Serial No: _______________________ 230V/50Hz, 1300W (Microwave) P ower Consumption : 1200W (Grill) 1200W (Convection) Rated Microwave Output :...
  • Page 3: Table Of Contents

    IMPORTANT SAFETY INSTRUCTIONS UTENSIL GUIDE INSTALLATION INFORMATION GROUNDING INSTRUCTIONS ELECTRICAL REQUIREMENTS RADIO INTERFERENCE EXTENSION CORD INFORMATION PART NAMES OPERATION INSTRUCTIONS INSTACOOK MENUS CLEANING AND CARE TROUBLESHOOTING FAQs WARRANTY...
  • Page 7: Grounding Instructions

    This appliance must be grounded. This oven is Note: 1) If you have any questions about the grounding equipped with a cord having a grounding wire with a or electrical instructions, consult a qualified grounding plug. It must be plugged into a wall electrician or service person.
  • Page 8: Operation Instructions

    95:00.) 5) Press "START/+30SEC./ CONFIRM" to start This microwave oven uses modern electronic control cooking. to adjust cooking parameters to meet your cooking NOTE: The step increase in the cooking time while needs better. using the knob is as follows: Between 0---1 min : 5 seconds increase CLOCK SETTING...
  • Page 9 will be displayed. Turn the knob to adjust the cooking time. (The maximum setting time is 95 minutes.) Press "GRILL/COMBI." Twice to get "C-1", thrice to get "C-2" and so on till "C-3" or "C-4" are 6) Press the "START/+30SEC./CONFIRM" key to displayed.
  • Page 10 ring 5 times. If the clock is set (24-hour system), LED more than 5 minutes, it will turn back to the will display the current time. waiting state. Press "Start/+30Sec./Confirm" within 5 minutes, the unit goes on working and time counts down. 8.
  • Page 11: Instacook Menus

    the same key can increase 30 seconds. mode Note: This function cannot work under 3) The control panel will continue to be operational defrost, InstaCook menu MultiStage even when the door is open but it cannot start cooking. operation till the door is open. 4) Close the door, the lamp will be off.
  • Page 12 PIZZA Insta 1 PIZZA 300gms 450gms Ingredients: Pizza Base Pizza Sauce ½ tbsp 1 tbsp Butter 1 tsp 1½ tsp Paneer ½ cup 1 cup Yogurt ¼ cup ½ cup Pepper Powder 1 tsp 1½ tsp Ginger-Garlic Paste ½ tsp 1 tsp Onion, Thinly Sliced ½...
  • Page 13 VEGETABLE KEBAB Insta 1 VEGETABLE KEBAB 300gms 450gms Ingredients: Boiled Potato 100 gms 150 gms Grated Paneer 100 gms 150 gms Grated Cauliflower 100 gms 150 gms Grated Cabbage ½ cup 1 cup Green Chilly Hing ¾ tsp 1 tsp Maida ¾...
  • Page 14 STUFFED CAPSICUM Insta 1 STUFFED CAPSICUM 300gms 450gms Ingredients: Capsicum 100 gms 150 gms Boiled Potatoes 100 gms 150 gms Boiled Green Peas 100 gms 150 gms Onion Finely Chopped ½ cup 1 cup Turmeric Powder ¼ tsp ½ tsp Red Chilli Powder 1 tsp 1½...
  • Page 15 CHICKEN LOLLYPOPS Insta 1 CHICKEN LOLLYPOPS 300gms 450gms Ingredients: Chicken Wings 300 gms 450 gms Maida 1½ tbsp 2 tbsp Eggs Soya Sauce 1½ tbsp 2 tbsp Green Chilli Paste 1½ tsp 2 tsp Ginger, Garlic Paste ½ tsp ¾ tsp Garam Masala 1½...
  • Page 16 VEGETABLE CUTLETS Insta 1 VEGETABLE CUTLETS 300gms 450gms Ingredients: Potatoes Boiled 1½ cup 2 cup Green Peas Boiled ½ cup ½ cup Beans Boiled ½ cup ½ cup Beetroot Boiled ½ cup ½ cup Corn Flour ½ cup ½ cup Dry Mango Powder (Amchoor) 1½...
  • Page 17 UPMA Insta 2 UPMA 230gms 460gms 690gms Ingredients; Roasted Semolina (Suji) 2 cup 3 cup 4 cup Onions Medium Sized (Finely Chopped) Green Chilly (Finely Chopped) Curry Leaves Mustard ½ tsp ½ tsp 1 tsp Cumin Seeds ½ tsp ½ tsp 1 tsp Turmeric Powder ¼...
  • Page 18 NOODLES Insta 2 NOODLES 230gms 460gms 690gms Ingredients: Noodles – Boiled 100 gms 150 gms 200 gms Mixed Vegetables(Carrots, Beans, Cauliflower, Baby Corn) 100 gms 200 gms 350 gms Mushrooms – Sliced 50 gms 100 gms 150 gms Garlic – Chopped ½...
  • Page 19 FISH CURRY Insta 2 FISH CURRY 230gms 460gms 690gms Ingredients: Fish - Washed & Sliced 230 gms 460 gms 690 gms Coriander Leaves – Chopped 1 tbsp 1½ tbsp 2 tbsp Tomatoes - Finely Chopped Garlic Cloves Green Chillies – Chopped Methi Seeds 1 tsp 1½...
  • Page 20 BAINGAN MASALA Insta 2 BAINGAN MASALA 230gms 460gms 690gms Ingredients: Brinjal, Cut Into Half 230 gms 460 gms 690 gms Tomatoes, Chopped Onions, Chopped Methi Leaves (Fenugreek) ½ cup ¾ cup 1 cup Garlic Paste ½ tsp ¾ tsp 1 tsp Cumin Seeds 1 tsp 1½...
  • Page 21 CARROT CURRY Insta 2 CARROT CURRY 230gms 460gms 690gms Ingredients: Carrots Chopped 230 gms 460 gms 690 gms Roasted Sesame Seeds Paste ¾ cup 1 cup 1½ cup Dried Red Chillies Red Chilli Powder 1½ tsp 2 tsp 3 tsp Turmeric Powder ¼...
  • Page 22 TOMATO CHUTNEY Insta 2 TOMATO CHUTNEY 230gms 460gms 690gms Ingredients: Tomatoes – Chopped 100 gms 200 gms 400 gms Onion - Large Chopped Garlic – Chopped ½ tsp ½ tsp 1 tsp Red Chilli Powder 1 tsp 1 tsp 1½ tsp Tamarind Extract (Juice) ½...
  • Page 23 MUSHROOM SOUP Insta 2 MUSHROOM SOUP 230gms 460gms 690gms Ingredients: Button Mushrooms 230 gms 460 gms 690 gms Chicken Stock 1 cup 1½ cup 2 cup Spring Onions, Chopped Finely ½ tbsp ½ tbsp 1 tbsp Ginger Paste ½ tsp ½...
  • Page 24 BUTTER CHICKEN Insta2 BUTTER CHICKEN 230gms 460gms 690gms Ingredients: Boneless Chicken 230 gms 460 gms 690 gms Yogurt 1½ tbsp 2 tbsp 3 tbsp Lime Juice ¾ tsp 1 tsp 1½ tsp Red Chilli Powder 1½ tsp 2 tsp 3 tsp Roasted Cloves Roasted Pepper Corns Roasted Cinnamon...
  • Page 25 MUTTON LIVER CURRY Insta 2 MUTTON LIVER CURRY 230gms 460gms 690gms Ingredients: Goat Liver 230 gms 460 gms 690 gms Onion Finely Sliced Ginger & Garlic Paste ½ tsp 1 tsp 1½ tsp Tomato Puree ½ cup ½ cup 1 cup Turmeric ¼...
  • Page 26 DUM ALOO Insta 2 DUM ALOO 230gms 460gms 690gms Ingredients: Aloo (Potatoes) 230 gms 460 gms 690 gms Tomato Puree 1 cup 1½ cup 2 cup Curd ½ cup 1 cup 1½ cup Ghee As Required Spices Cloves Bay Leaves Black Peppercorns Green Cardamoms Brown Cardamom...
  • Page 27 CAKE BROWNIE Insta 2 CAKE – BROWNIE 230gms 460gms 690gms Ingredients: Flour – Sifted 1 cup 1½ cup 2 cup Margarine 1½ tbsp 2 tbsp 2½ tbsp Sugar 1 cup 1½ cup 2 cup Baking Powder ½ tsp 1 tsp 1 tsp Cocoa Powder ½...
  • Page 28 CASHEW BURFI Insta 2 CASHEW BURFI 230gms 460gms 690gms Ingredients: Cashew Nuts Powder 3 cup 4 cup 5 cup Powdered Sugar 1½ cup 2 cup 2½ cup Ghee ¼ cup ½ cup ¾ cup Elaichi Powder ¼ tsp ¼ tsp ½...
  • Page 29 BEETROOT RASAM Insta 2 BEETROOT RASAM 230gms 460gms 690gms Ingredients: Beetroot chopped 230 gms 460 gms 690 gms Tamarind juice 1 cup 1½ cup 2 cup Urad Dal 1 tsp 1½ tsp 2 tsp Garlic paste ½ tsp ¾ tsp 1 tsp Cilantro Sprigs ¼...
  • Page 30 CAPSICUM WITH PEANUTS Insta 2 CAPSICUM WITH PEANUTS 230gms 460gms 690gms Ingredients: Capsicum 230 gms 460 gms 690 gms Raw Peanuts Powder 2 tbsp 3 tbsp 4 tbsp Urad Dal 1 Tbsp 2 tbsp 3 tbsp Whole Red Chilli Tamarind (Optional) 1"...
  • Page 31 MACHER JHOL Insta 2 MACHER JHOL 230gms 460gms 690gms Ingredients: Fish Rohu 230 gms 460 gms 690 gms Potatoes Onion Paste ½ cup 1 cup 1½ cup Green Chillies Coriander Seeds 1 tsp 1½ tsp 2 tsp Cumin Seeds 1 tsp 1½...
  • Page 32 CHICKEN XACUTI Insta2 CHICKEN XACUTI 230gms 460gms 690gms Ingredients: Chicken 230 gms 460 gms 690 gms Small Potatoes Small Onions Nutmeg Powder ¼ tsp ¼ tsp ½ tsp Coconut Paste ½ cup 1 cup 1½ cup Xacuti Masala Ingredients: Red Chillies Coconut Pieces Cloves Turmeric Powder...
  • Page 33 SWEET POTATO SOUP Insta 2 SWEET POTATO SOUP 230gms 460gms 690gms Ingredients: Boiled & Grated Sweet Potato 230 gms 460 gms 690 gms Black Pepper Powder 1 tsp 1 tsp 1 tsp White Pepper Powder 1 tsp 1 tsp 1 tsp Celery Fresh Cream ½...
  • Page 34 PANEER MAKHANI Insta 2 PANEER MAKHANI 230gms 460gms 690gms Ingredients: Paneer 230 gms 460 gms 690 gms Tomato Puree 1 cup 1½ cup 2 cup Fresh Cream 1 cup 1½ cup 2 cup Green Chillies Red Chilli Powder 1 tsp 1 tsp 1½...
  • Page 35 LAUKI SABZI Insta 2 LAUKI SABZI 230gms 460gms 690gms Ingredients: Lauki (Peel The Skin & Cut Into Pieces) 230 gms 460 gms 690 gms Peas 1 tbsp 1½ tbsp 2 tbsp Chopped Capsicum 1½ Chopped Onion Chopped Green Chilli Yogurt 1 tbsp 1½...
  • Page 36 CABBAGE CURRY Insta 2 CABBAGE CURRY 230gms 460gms 690gms Ingredients: Cabbage 230 gms 460 gms 690 gms Mixed Vegetables 1 cup 1½ cup 2 cup Cumin Seeds ½ tsp ¾ tsp 1 tsp Mustard Seeds ½ tsp ¾ tsp 1 tsp Turmeric Powder ¼...
  • Page 37 DALIYA KHICHDI Insta 2 DALIYA KHICHDI 230gms 460gms 690gms Ingredients: Dalia (Broken Wheat) 150 gms 300 gms 450 gms Mix Vegetable Chopped 80 gms 160 gms 240gms Onion Chopped 1 cup 1½ cup 2 cup Green Chillies Garlic, Ginger Paste 1 tsp 1½...
  • Page 38 ALOO CHOWKA Insta 2 ALOO CHOWKA 230gms 460gms 690gms Ingredients; Potato chopped 230 gms 460 gms 690 gms Onion chopped 1 cup 1½ cup 2 cup Garlic paste ½ tsp 1 tsp 1½ tsp Amchoor powder ½ tsp 1 tsp 1½...
  • Page 39 MACHE BESARA Insta 2 MACHE BESARA 230 gms 460 gms 690 gms Ingredients: Fish (Rohu Or Any Fresh Water Fish) 230 gms 460 gms 690 gms Potato (Cut Into Cubes) Curd 1cup 2 cup 2½ cup Green Chillies Paste Mustard Paste 1tbsp 1½...
  • Page 40 PRAWNS MASALA Insta 2 PRAWNS MASALA 230gms 460gms 690gms Ingredients: Prawn – Shelled 230 gms 460 gms 690 gms Onions Cut Into Small Pieces Garlic Paste ¼ tsp ½ tsp 1 tsp Ginger Paste ¼ tsp ½ tsp 1 tsp Chilli Powder 1 tsp 1½...
  • Page 41 BOMBIL FRY Insta 2 BOMBIL FRY 230gms 460gms 690gms Ingredients: Bombay Duck Fish 230 gms 460 gms 690 gms Ginger, Garlic Paste 1 tsp 1½ tsp 2 tsp Red Chilli Powder 1 tsp 1½ tsp 2 tsp Garam Masala Powder 1 tsp 1½...
  • Page 42 OMLETTE Insta 3 OMLETTE 200gms 300gms 400gms 500gms Ingredients: Eggs - Beaten Onion - Finely Chopped Green Chillies - Finely Chopped Red Chilli Powder ½ tsp ½ tsp 1 tsp 1 tsp Oil As Required Coriander Leaves For Garnish Salt To Taste Method of preparation;...
  • Page 43 TAMARIND PULP Insta 3 TAMARIND PULP 200gms 300gms 400gms 500gms Ingredients: Tamarind 200gms 300gms 400gms 500gms Water As Required Method of preparation: Take a microwave oven safe bowl, add tamarind and water, keep aside for some time. Place the bowl on the turn table in the microwave oven, select Insta3, enter weight &...
  • Page 44 CHICKEN STOCK Insta 3 CHICKEN STOCK 200gms 300gms 400gms 500gms Ingredients: Fresh Chicken (Or Leftover Chicken Parts) 200gms 300gms 400gms 500gms Carrot (Peeled And Roughly Chopped) ½ cup 1 cup 1½ cup 2 cup Onion (Peeled And Quartered) Water As Required Bay Leaf Celery (Roughly Chopped) ½...
  • Page 45 EGG KURMA Insta 3 EGG KURMA 200gms 300gms 400gms 500gms Ingredients: Beaten Eggs Grated Coconut ½ cup ¾ cup 1 cup 1½ cup Onion, Chopped ½ cup ¾ cup 1 cup 1½ cup Milk 2 tbsp 2 tbsp 3 tbsp 4 tbsp Cashew Nuts 2 tbsp...
  • Page 46 MIRCHI SALAN Insta 3 MIRCHI KA SALAN 200gms 300gms 400gms 500gms Ingredients: Deep Fried Green Chillies 200gms 300gms 400gms 500gms Onion Paste 1 cup 1½ cup 2 cup 2½ cup Ginger Garlic Paste 1 tsp 1 tsp 1½ tsp 1½ tsp Mustard Seeds 1 tsp 1 tsp...
  • Page 47 DHOKLA Insta 4 DHOKLA 200gms 300gms 400gms 500gms 600gms Ingredients: Besan (Gram Flour) 1 cup 1½ cup 2 cup 2½ cup 3 cups Corn Flour 1 tsp 1½ tsp 2 tsp 2½ tsp 3 tsp Sugar ½ tsp 1 tsp 1½tsp 2 tsp 2½...
  • Page 48 SAUNF LEAF CURRY Insta 4 SAUNF LEAF CURRY 200gms 300gms 400gms 500gms 600gms Ingredients: Saunf Leaves, Finely Chopped 2 cup 2½ cup 3 cups 3½cups 4 cups Red Chilli Powder 1 tsp 1 tsp 1½ tsp 2 tsp 2 tsp Moong Dal ¼...
  • Page 49 GUJARATI KADHI Insta 4 GUJARATI KADHI 200gms 300gms 400gms 500gms 600gms Ingredients: Curd 2 cup 2½ cup 3 cups 3½ cup 4 cups Besan 4 tsp 4 tsp 5 tsp 6 tsp 6 tsp Green Chillies Turmeric Powder ¼ tsp ¼...
  • Page 50 CORN CHAT Insta 4 CORN CHAT 200gms 300gms 400gms 500gms 600gms Ingredients: Sweet Corn Kernels ¼ cup ½ cup ¾cup 1 cup 1¼ cup Tomato Cut Into Small Pieces ¼ cup ½ cup ¾cup 1 cup 1¼ cup Cooked Potato Cut Into Small Pieces ¼...
  • Page 51 PITLA Insta 4 PITLA 200gms 300gms 400gms 500gms 600gms Ingredients: Besan 1 cup 1½ cup 2 cup 2½ cup 3 cup Chopped Tomato Chopped Coriander Leaves ½ tbsp 1 tbsp 1½ tbsp 2 tbsp 2½ tbsp Chopped Onion Curry Leaves Hing a pinch a pinch...
  • Page 52 VEGETABLES Insta 4 MIX VEGETABLES 200gms 300gms 400gms 500gms 600gms Ingredients; 1¼ cup Potato ¼ cup ½ cup ¾ cup 1cup ¼ cup ¾ cup 1cup 1¼ cup Carrot ½ cup ¼ cup ¾ cup 1cup 1¼ cup Cauliflower ½ cup ¼...
  • Page 53 BESAN LADOO Insta 4 BESAN KA LADOO 200gms 300gms 400gms 500gms 600gms Ingredients: 3 cup Besan 1 cup 1½ cup 2 cup 2½ cup Sugar (Grinded) ¾ cup 1cup 1½cup 2 cup 2½ cup ½ cup ¾ cup 1cup 1½ cup 2 cup Ghee 1¼...
  • Page 54 TADKA VAGHAR TALIMPU Insta 5 TADKA / VAGHAR/ TALIMPU 200 gms 300 gms 400 gms 500gms 600 gms Ingredients: Oil / Ghee As Required Green Chillies Chopped Onions Jeera ½ tsp ¾ tsp 1 tsp 1 tsp 1½ tsp Garlic ½...
  • Page 55 MUSHROOM MASALA Insta 5 MUSHROOM MASALA 200 gms 300 gms 400 gms 500gms 600 gms Ingredients: Mushrooms (Sliced) 200 gms 300 gms 400 gms 500gms 600 gms Bread Crumbs 1 tbsp 1½ tbsp 2 tbsp 2½ tbsp 3 tbsp Sour Cream ¾...
  • Page 56 GREEN CHANNA MASALA Insta 5 GREEN CHANNA MASALA 200 gms 300 gms 400 gms 500gms 600 gms Ingredients: Hara Chana 200 gms 300 gms 400 gms 500gms 600 gms Ginger Paste ½ tsp ½ tsp ¾ tsp ¾ tsp 1 tsp Green Chilly, Chopped Asafetida a pinch...
  • Page 57 200gms 300gms 400gms 500gms 600gms CHICKEN CURRY Insta 5 CHICKEN CURRY Ingredients: Chicken 200gms 300gms 400gms 500gms 600gms ½ cup ¾cup 1 cup 1¼ cup 1½ cup Chopped Onion 1 tsp 1 tsp 1 tsp 1½ tsp 1½ tsp Garlic & Ginger Paste 1 tsp 1 tsp 1 tsp...
  • Page 58 TAMARIND RICE Insta 5 TAMARIND RICE 200gms 300gms 400gms 500gms 600gms Ingredients: Cooked Rice 2 cup 2½ cup 3 cups 3½ cup 4 cups Tamarind Juice 1 cup 1½ cup 2 cup 2½ cup 3 cup Channa Dal 2 tsp 2½...
  • Page 59 BOMBAY CHIWDA Insta 5 BOMBAY CHIWDA 200gms 300gms 400gms 500gms 600gms Ingredients: Flat Poha 1½ cup 2 cup 2½ cup 3 cup 3½ cup Peanuts ¼ cup ½ cup ¾cup 1 cup 1¼ cup Cashew Almonds Pista Pumpkin Seeds Raisins Khajoor Saunf Green Chillies Sliced...
  • Page 60 600gm BREAD UPMA Insta 5 BREAD UPMA 200gms 300gms 400gms 500gms Ingredients: Bread Slice Cut Into Pieces 1 cup 1½ cups 2 cups 2½cups 3 cups Mustard Seeds ¼ tsp ½ tsp ¾ tsp ¾ tsp 1 tsp Cumin Seeds 1 tsp 1½...
  • Page 61 STIR FRIED OATS Insta 5 STIR FRIED OATS 200gms 300gms 400gms 500gms 600gms Ingredients: Oats 200gms 300gms 400gms 500gms 600gms Raisins Flour ½ tbsp 1 tbsp 1½ tbsp 2 tbsp 2 tbsp Cinnamon 1 stick 1½ stick 2 stick 2½ stick 3 stick Sugar 1 tsp...
  • Page 62 PEANUTS CHUTNEY Insta 5 PEANUTS CHUTNEY 200gms 300gms 400gms 500gms 600gms Ingredients: Peanuts 200gms 300gms 400gms 500gms 600gms Red Chillies Onion 1 cup 1½ cup 1½ cup 2 cup 2 cup Garlic ½ tsp 1 tsp 1 tsp 1½ tsp 2 tsp Tamarind Pulp ½...
  • Page 63 200gms 400gms 600gms PEDA Insta6 PEDA Ingredients; 200 gm 400 gm 600 gm Soft Khoya 1 cup 1½ cup 2 cups Sugar Powdered ¼ tsp ¼ tsp ½ tsp Cardamom Powder ¼ tsp ¼ tsp ½ tsp Cardamom Seeds (Crushed) Pistachios Method of preparation: Take a microwave oven safe glass bowl, add all ingredients other than cardamom seeds and...
  • Page 64 50gms 100gms 150gms DAL TADKA Insta 7 DAL TADKA Ingredients: Red Lentils (Masoor Dal) ¾ cup 1 cup 1½cup Yellow Lentils (Moong Dal) ¾ cup 1 cup 1½cup Tomato Chopped Onion Chopped 1½ Red Chilli Powder 1 tsp 1½tsp 2 tsp Turmeric Powder ¼...
  • Page 65 50gms 100gms 150gms RASAM Insta 7 RASAM Ingredients: Red Gram Dal 1½ cup 2 cup 3 cup Tomatoes ½ tsp ¾ tsp 1 tsp Ginger Paste Garlic Paste ½ tsp ¾ tsp 1 tsp Green Chillies Chopped Turmeric Powder ¼ tsp ¼...
  • Page 66 PARSI DAL Insta 7 PARSI DAL 50 gms 100gms 150gms Ingredients: Soaked Red Gram (Tur Dal) 1½ cup 2 cup 3 cup Butter 1 tbsp 1 tbsp 1½ tbsp Garlic ½ tsp ¾ tsp 1 tsp Cumin Seeds ½ tsp ¾...
  • Page 67 RICE KHICHDI Insta 7 RICE KHICHDI 50 gms 100gms 150gms Ingredients: Rice 1½ cup 2 cup 3 cup Toor Dal ½ cup ¾ cup 1 cup Garlic Paste ½ tsp ¾ tsp 1 tsp Ginger Paste ½ tsp ¾ tsp 1 tsp Turmeric Powder ¼...
  • Page 68 JEERA RICE Insta 7 JEERA RICE 50gms 100gms 150gms Ingredients: Rice 1½ cup 2 cup 3 cup Jeera (Cumin Seeds) 2 tsp 2 tsp 3 tsp Cashew Nuts 2 tbsp 2 tbsp 3 tbsp Peppercorns Bay Leafs Cloves Cinnamon Sticks Onions, Sliced Ghee As Required Salt To Taste...
  • Page 69 PONGAL Insta 7 PONGAL 50gms 100gms 150gms Ingredients: Rice 1 cup 1½ cup 2 cup Moong Dal ¼ cup ½ cup ½ cup Cashew Nuts Black Peppers Grated Ginger ½ tsp ½ tsp 1 tsp Ghee As Required Salt To Taste Water As Required Method of preparation: Prepare tadka in a microwave oven safe bowl as explained in Insta 5, with all the ingredients other than...
  • Page 70 CHANNA PORIYAL Insta 7 YAM CHANNA PORIYAL 50gms 100gms 150gms Ingredients: 1 cup 1½ cup 2 cup Channa 1 cup 1½ cup 2 cup Tomato 1½ Urad Dal 1 tsp 1½ tsp 2 tsp Onion 2½ Garlic Paste ½ tsp ¾...
  • Page 71 LENTIL SOUP Insta 7 LENTIL SOUP 50 gms 100 gms 150 gms Ingredients: Split Lentils 1½ cup 2 cup 2½ cup Garlic, Ginger Paste 1 tsp 1½ tsp 2 tsp Red Chilli Powder 1 tsp 1½ tsp 2 tsp Turmeric Powder ¼...
  • Page 72 CHAN NA BIRYANI Insta 7 CHANNA BIRYANI 50 gms 100 gms 150 gms Ingredients: Rice 1½ cup 2 cup 2½ cup Channa ¾ cup 1 cup 1½ cup Onion Tomato Potato Chilli Powder 1 tsp 1½ tsp 2 tsp Green Chillies Turmeric Powder ¼...
  • Page 73 CHOCOLATE Insta 8 Ingredients 50 gms 100gms Condensed Milk 1 cup 2 cups Sugar ½ cup 1 cup Unsweetened Cocoa 1 tsp 1½ tsp Cinnamon - Ground a pinch a pinch Salt To Taste Water Method of preparation In a Microwave oven safe bowl, combine the condensed milk, sugar, cocoa, cinnamon, salt and water. Stir until milk powder is dissolved completely.
  • Page 74 ROTI CHIWDA Insta 8 ROTI CHIWDA 50gms 100gms Ingredients: Left Over Roti (Break Into Small Pieces) 1 cup 1½ cup Onions Finely Chopped Green Chilies Finely Chopped Cumin Seeds ½ tsp ½ tsp Mustard Seeds ½ tsp ½ tsp Turmeric Powder ¼...
  • Page 75 CAKE Insta 9 CAKE 475gms Ingredients; Maida 3 cup Ground Sugar 2 cup Eggs Ghee 1½ cup Baking Powder 1 tsp Condensed Milk 1 cup Chocolate Powder 3 tsp Vanilla Essence ½ tsp Method of preparation: Prepare soft batter of all the ingredients, mix well. Pour the mixture in the lightly greased baking dish, place the baking dish in the microwave oven select Insta 9, enter weight and press start.
  • Page 76 PANEER CAKE Insta 9 PANEER CAKE 475gms Ingredients: Paneer 3 cups Maida 1½ cup Suji 2 tsp Milk 1 cup Sugar 1½ cup Butter As Required 1½ tsp Cardamom Powder ½ tsp Cooking Soda a pinch Method of preparation: Place the mashed paneer in a large mixing bowl, add maida and sugar. Add the remaining ingredients and blend well.
  • Page 77 MUTTON KEBAB MUTTON KEBAB 750 gms 1000gms 1250gms Insta 10 Ingredients: Mutton, Cut Into 1-1½ '' Pieces 750 gms 1000gms 1250gms Coriander Powder 1 tsp 1½ tsp 2 tsp Khus Khus Grinded 2 tsp 2½ tsp 3 tsp Cumin Powder 1 tsp 1½...
  • Page 78 1. Turn off the oven and remove the power tray in warm sudsy water or in a plug from wall socket before dishwasher. cleaning. 8. The roller ring and oven floor should be 2. Keep the inside of the oven clean. When cleaned regularly to avoid excessive food splatters or spilled liquids adhere to noise.
  • Page 79: Troubleshooting

    Before calling for service check the following list to be sure that a service call is necessary. Reviewing additional information on items in the following table may prevent an unneeded service call PROBLEM POSSIBLE CAUSES If nothing on the oven operates - Check for a blown circuit fuse or a tripped main circuit breaker.
  • Page 80: Faqs

    QUESTION ANSWER Can I use a rack in my microwave oven It is recommended that while using the microwave so that I may reheat or cook in two rack mode to cook or reheat, place food on the turn table positions at a time only.
  • Page 81: Warranty

    The Appliance or any part thereof is subjected to neglet, abuse or misuse, tampering, alteration, accident, re, oods or other acts of God, or damage by rodents or insects, the COMPANY is not responsible for any damage caused to the appliance & Shall not be liable for any consequential loss or compensation. nor refund of purchase price or replacement of the appliance.
  • Page 82 No. 585 - 590 3rd Floor, Sathya Towers, DB Road, R S Puram, Coimbatore - 641002 Delhi Godrej Bhavan, 2nd Floor, Shershah Suri Marg, Mathura Road, Okhla, New Delhi - 110 065 Faridabad Godrej Bhavan, 2nd Floor, Shershah Suri Marg,...
  • Page 83 Notes...

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