Test Dishes - Samsung BF1O Series User Manual

test dishes

according to standard en 60350 and Din44547
Baking
The recommendations for baking refer to preheated oven.
Type of food
shortbread Baking tray
2 Baking trays
small cakes Baking tray
2 Baking trays
fatless Spring form cake tin on
sponge cake Big grid (Dark coated, ø
26 cm)
2 Big grid +
2 Springform cake tins **
(Dark coated, ø 26 cm)
apple pie Big grid + 2 Springform
cake tins * (Dark coated,
ø 20 cm)
2 Big grid + 2 Springform
cake tins ** (Dark coated,
ø 20 cm)
* Two cakes are arranged on the grid at the back left and at the front right.
** Two cakes are arranged in the center on top of each other.
grilling
Use this function with the maximum temperature setting of High. Preheat the empty oven for 5 minutes.
Type of food
White bread Big grid
toasts
Big grid
Beef burgers
Baking tray
* (12ea)
(to catch drippings)
* Beef burgers: Preheat the empty oven for 15 minutes using Large Grill function.
14_test dishes
BF1OC4T212_BOL_DG68-00382C-01_EN.indd 14
Shelf
Dish & Notes
level
3
1+4
3
1+4
2
1+4
1 Placed
diagonally
1+4
Shelf
Dish & Notes
level
5
4
3
Cooking Temp.
mode (°C)
Conventional 160-170
Convection 140-160
Conventional 160-180
Convection 150-170
Conventional 160-180
Convection 140-160
Convectional 170-190
Convection 150-170
Cooking Temp.
mode (°C)
Large grill High
Large grill High
Cooking
time (min.)
20-30
25-35
15-25
25-35
20-30
35-45
70-90
90-110
Cooking
time (min.)
1st 1-2
2nd 1-1½
1st 14-16
2nd 3-5
2013-08-23 6:31:03