Samsung MG28H5125NK Owner's Instructions & Cooking Manual page 17

Serving
Code/Food
Size
7 250 g
Bulgur
8 500 g
Vegetable Gratin
9 400 g
Grilled Tomatoes
MG28H5125NK_EF_DE68-04245R-00_EN.indd 17
Instructions
Use a large glass ovenware dish with lid.
Add double quantity of cold water (500 ml).
Cook covered. Stir before standing time and
add salt and herbs. Stand for 2-5 minutes.
Put the vegetables, such as precooked
potato slices, courgette slices and tomatoes
and sauce into a suitable sized glass pyrex
dish. Add grated cheese on top. Put dish on
the rack. Stand for 2-3 minutes.
Rinse and clean tomatoes, cut them into
halves and put in an ovenware dish. Add
grated cheese on top. Put dish on rack.
Stand for 1-2 minutes.
English - 17
2. Poultry & Fish
Serving
Code/Food
Size
1 300 g
Chicken Breasts (2 pcs)
2 300 g
Turkey Breasts (2 pcs)
3 300 g
(2 pcs)
Fresh Fish Filets
4 300 g
Fresh Salmon Filets (2 pcs)
5 250 g
Fresh Prawns
6 400 g
(1-2 fish)
Fresh Trout
7 200 g
(1 fish)
Roast Fish
8 300 g
(2 steaks)
Grilled Salmon
Steaks
Instructions
Rinse pieces and put on a ceramic plate.
Cover with microwave cling film. Pierce film.
Put dish on turntable. Stand for 2 minutes.
Rinse pieces and put on a ceramic plate.
Cover with microwave cling film. Pierce film.
Put dish on turntable. Stand for 2 minutes.
Rinse fish and put on a ceramic plate, add
1 tbsp lemon juice. Cover with microwave
cling film. Pierce film. Put dish on turntable.
Stand for 1-2 minutes.
Rinse fish and put on a ceramic plate, add
1 tbsp lemon juice. Cover with microwave
cling film. Pierce film. Put dish on turntable.
Stand for 1-2 minutes.
Rinse prawns on a ceramic plate, add
1 tbsp lemon juice. Cover with microwave
cling film. Pierce film. Put dish on turntable.
Stand for 1-2 minutes.
Put1- 2 fresh whole fish into an ovenproof
dish. Add a pinch salt, 1 tbsp lemon juice
and herbs. Cover with microwave cling film.
Pierce film. Put dish on turntable. Stand for
2 minutes.
Brush skin of whole fish (trout or gilthead)
with oil and add herbs and spices. Put fish
side by side, head to tail on the high rack.
Turnover, as soon as the beep sounds.
Stand for 3 minutes.
Put fish steaks evenly on the high rack.
Turnover, as soon as the beep sounds.
Stand for 2 minutes.
2013-12-16 10:38:06