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When a function has been entered. yOLI can recall what
has been programmed by pushing the corresponding
Before Using Your Oven
1. Look at the controls. Be sure you understand
how to set them properly. Read over the directions
use them.
2. Check the oven interior. Look at the shelves.
Take a practice run at removing and replacing
them properly. to give sure, sturdy support.
3. Read over the information and tips that follow.
Oven Shelves
The shelves are designed with stop-locks so that
when placed correctly on the shelf supports, they
will stop before coming completely out from the
oven, and will not tilt when you are removing food
from them or placing food on them.
When placing cookware on a shelf, pull the shelf out
then slide the shelf back into the oven. This will
eliminate reaching into the hot oven.
To remove a shelf from the oven, pLIll it toward you,
tilt the front end upward, and pLIll it out.
Shelf Positions
The oven has 4 shelf supports identified in this
illustration as A (bottom), B. C and D (top).
Shelf pc~sitions for cooking are suggested in the
Baking, Roasting and Broiling sections.
light on and off.
While the function is displayed, you can change it with
the SET knob. YoLi can change any programmed
function at any time.
USING YOUR OVEN
4. Keep this guide handy so you can refer to it,
especially during the first weeks of using your
new range.
NOTE: You may notice a "burning" or "oily" smell
the first few times you turn your oven on. This is
normal in a new oven and will disappear in a short
time. To speed the process, set a self-clean cycle for
a minimum of 3 hours. See the Operating the Self-
Cleaning Oven section.
shelf on the shelf support
with the stop-locks
(curved
extension
shelf) facing up and
oven. Tilt up the front and
push the shelf toward the 1....
the shelf support. Then lower
the front of the shelf and push it all the way back.
NOTE: The same switch also turns the downdraft
vent blower on and off.
of
the
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