Installation - Fetco HWB-2 User Manual

The installation must comply with applicable federal, state, and local codes having jurisdiction at your location.
Utilize only qualified beverage equipment service technicians for installation.
A Service Company Directory may be found on our website, http://www.fetco.com.
Setup
1. Before placing the unit, verify that it will fit in the space intended for it, and that
the counter or table will support its' weight.
2. When the unit is in position, use a bubble level to level it front to back and side
to side by adjusting the legs.
Water Connection
1. Water inlet is a ¼ inch female pipe fitting.
2. Install a shut off valve near the unit to facilitate service. If an in-line water filter is used, it should be installed
after the water shut off valve and in a position to facilitate filter replacement.
3. Flush the water supply line and filter before connecting it to the unit.
4. Verify that the water line provides at least ½ GPM, and that the water pressure is between 20 and 75 psig.
Electrical Connection
1. Verify that the actual voltage at the electrical outlet is compatible with the unit's
specifications. The temperature and water tank fill level are pre-set at the factory
and there is no need to turn off the heater during the installation process. The
heating process will start automatically when the tank has filled.
Final Setup
1. Turn on the incoming water supply line and inspect both inside and outside
of the unit for leaks in all fittings and tubes.
2. Plug the unit into the appropriate electrical outlet.
3. Turn on the unit's main power switch (located on the back).
The ON/OFF switch will begin flashing, indicating it is in the OFF position.
The display will read "PRESS KEY".
4. Press the ON/OFF switch so it is in the ON position (lit, not flashing).
(Note: The switch must be pressed and held momentarily.)
5. Within 6 seconds, the water tank will begin filling until the probe at the top of
the tank senses the water. The display will read "FILL". The control board will
disable the heaters until the tank is full.
6. While the water is heating, the display will read "HEAT" and the actual water
temperature will be displayed. After the water has reached the set
temperature, the display will read "READY".
7. Re- inspect for leaks.
Operator Training
Review the operating procedures with everyone who will be using the
unit. Pay particular attention to the following areas:
1. Demonstrate the hot water faucet and drip tray, paying particular
attention to the safety warning.
2. Demonstrate the cleaning procedures listed on the following page.
3. Show the location and operation of the water shut off valve and the circuit
breaker for the unit.
Tank Drain
The water tank must be drained before certain maintenance procedures, and whenever the unit is to be relocated
or shipped.
1. Disconnect power to the unit.
2. Move the unit near a sink or obtain a container to hold the 2 gallons of water from the tank.
3. Remove the tank cover and allow the tank to cool to a safe temperature.
4. The tank drain is located on the back of the unit. Turn the drain plug one-quarter turn in either direction.
5. Pull the plug out far enough to expose the silicone tube.
6. Using pliers, loosen the hose clamp and move it back over the tube.
7. Crimp the tube an inch or two away from the drain plug to prevent water from flowing.
8. Use the other hand to pull the drain plug out of the tube.
9. Release the crimped tube and allow the water to flow into the sink or container.

Installation

3
Warning: Legs are to be
adjusted only for
leveling the unit.
Do not extend them
higher than necessary.
Warning: To prevent
electrical shock,
this unit must be
properly
grounded
MAIN
POWER
SWITCH
TANK
DRAIN
ON/OFF
Flashing = OFF
Lit = ON
Dark = Main Power Off