Samsung NQ50J5530 Series User Manual page 46

Cooking Smart
Auto cooking
Vegetable guide
Food
U1 Broccoli Florets
U2 Cauliflower
Florets
U3 Sliced Carrots
U4 Jacket Potatoes
U5 Peeled
Potatoes
46 English
NQ50J5530BS_EU_DE68-04355C-00_EN.indd 46
Serving size (kg)
0.2-0.3
0.3-0.4
Cut broccoli into slices or halves. Add only 15 ml (1 tablespoon)
water. Put them evenly into a glass bowl with lid. Cook covered.
Stir after cooking.
0.2-0.3
0.3-0.4
Rinse and clean fresh Cauliflower and prepare florets. Put them
evenly into a glass bowl with lid. Add 30 ml (2 tablespoons)
water when cooking for 0.2-0.3 kg, and add 45-60 ml (3-4
tablespoons) for 0.3-0.4 kg. Put bowl in the centre of turntable.
Cook covered. Stir after cooking.
0.2-0.3
0.4-0.5
Rinse and clean carrots and prepare even slices. Put them evenly
into a glass bowl with lid. Add 30 ml (2 tablespoons) water when
cooking for 0.2-0.3 kg, and add 45-60 ml (3-4 tablespoons) for
0.4-0.5 kg. Put bowl in the centre of turntable. Cook covered. Stir
after cooking.
0.3-0.4
0.7-0.8
Rinse and clean potatoes, Brush with olive oil and pierce skin
with a knife. Put on ceramic tray. After cooking, stand for
3-5 minutes.
0.4-0.5
0.7-0.8
Rinse and peel potatoes, cut into halves and put into an
oven-proof glass bowl with lid. Add 15-30 ml of water
(1-2 tablespoons). Stir after cooking. When cooking higher
quantities stir once during cooking. Stand for 3-5 minutes.
Accessory
Ceramic tray
Ceramic tray
Ceramic tray
Ceramic tray
Ceramic tray
Level
1
1
1
1
1
3/10/2015 4:44:41 PM