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K1G21/R Cooker K1G21S/R Installation and use Êóõoííaÿ ïëèòà Óñòàíîâêà è ïîëüçîâàíèå Aragaz Instalare ºi utilizare...
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Cooker with gas oven and gas grill Instructions for installation and use Ïëèòà ñ ãàçîâîé äóõîâêîé è ãàçîâûì ãðèëåì Èíñòðóêöèè ïî óñòàíîâêå è ýêñïëóàòàöèè Aragaz cu cuptor pe gaz ºi grill pe gaz Instrucþiuni pentru instalare ºi utilizare...
Important safety warnings To maintain the EFFICIENCY and SAFETY of this appliance, we recommend: • call only the Service Centers authorized by the manufacturer • always use original Spare Parts 1 This appliance is intended for nonprofessional use within 13 The openings and slots used for ventilation and heat dis- the home.
Installation All instruction on the following pages must be carried out installed or settled in rooms that are below the ground by a competent person (corgi registered) in compliance level, (cellar, etc.) whether the cans are empty or with gas safety (installation and use) regulation 1984. partially full.
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directives. The full length of the pipe must not exceed 2000 HOOD Tight control Min. Important: when installation has been completed, check the pipe fitting for leaks with a soapy solution. Never use a flame. Once the connection has been made, ensure that the flexible metal tube does not touch any moving parts and is not crushed.
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(see table 1 “Burner and nozzle characteristics”). • replace all the components by repeating the steps in reverse order. c) Minimum regulation of the hob burners: • turn the tap to minimum; • remove the knob and adjust the regulation screw, which is positioned in or next to the tap pin, until the flame is small but steady.
Technical Specifications Inner dimensions of the oven: Width: 39 cm Depth: 38 cm Height: 34 cm This appliance conforms with the following Inner Volume of the Oven: European Economic Community directives: 50 lt 73/23/EEC of 19/02/73 (Low Voltage) and subsequent Inner Dimensions of the FoodWarmer: modifications;...
The cooker with gas oven and gas grill A. Tray for Catching Overflows B. Gas Burner C. Safty Device (only a few models) H. Electronic Lighting Device (only a few models) D. Top Grate E. Control Panel F. Adjustable Feet or Legs G.
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cooking, never use the bottom shelf and never place anything open by positioning the deflector “D” between door and panel to on the bottom of the oven when it is in operation because prevent the cooker knobs from overheating. this could damage the enamel. Always place your cookware Oven Light Button (O) (dishes, aluminium foil, etc.
Practical advice for burner use Burner ø Cookware diameter (cm) In order to get the maximum yield it is important to Fast (R) 24 - 26 remember the following: • Use appropriate cookware for each burner (see table) Semi Fast (S) 16 - 20 so as to avoid flames overshooting the edges.
Cooker routine maintenance and cleaning Before each operation, disconnect the cooker from the Replacing the oven lamp • electricity.To assure the long life of the cooker, it must be Unplug the oven from the mains; • thoroughly cleaned frequently, keeping in mind that: Remove the glass cover of the lamp-holder;...
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Cooking advice Cooking position Temperature Pre-heating time Cooking time Food to be cooked of shelves from (Kg) (°C) (min) (min.) bottom Pasta Lasagne 60-75 Cannelloni 40-50 Pasta bakes au gratin 40-50 Meat Veal 85-90 Chicken 90-100 Duck 100-110 Rabbit 70-80 Pork 70-80 Lamb...
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ø Diametru Arzãtor recipiente(cm) 24 – 26 Rapid (R) 16 – 20 Semi Rapid (S) 10 – 14 Auxiliar (A) Bunã coacere exterioarã însã interiorul este crud Folositi mai putin lichid, reduceti temperatura, prelungiti durata de coacere. Dulciurile nu se dezlipesc de pe tavã Ungeti bine tava si adãugati putinã...
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