S Ele C Ti N G T He R I Gh T C O F F Ee - Mr. Coffee BVMC-EM4600-073 Instruction Manual

Espresso/cappuccino maker
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BE FOR E U SING Y OU R
APP LIA NC E F OR TH E FIRS T T IME
CLEANING AND PRIMING THE UNIT PRIOR TO FIRST USE
Please refer to the "Description of the Appliance" section to familiarize with the
product and identify all parts.
1. Please make sure the unit is off and make sure it is unplugged from the electrical
outlet.
2. First remove and then wash the water reservoir, the porta-filter, the 2 filters and
measuring scoop in a mixture of mild detergent and water. Rinse each thoroughly and
place them back into the unit.
3. Refer to the instructions on "PLACING THE PORTA-FILTER" section before placing
or removing the porta-filter and filter from the unit.
4. To clean the inside of the appliance, follow the steps listed on the "PREPARING
CAPPUCCINO" section using water in reservoir and no coffee in the filter. Do not
immerse the appliance in water or attempt to reach any of its internal parts.
IMPORTANT - PRIME THE UNIT
To prime unit, run the steam cycle for 30 seconds by following the steps below:
1. Fill water reservoir up to the "MAX" level.
2. Select one of the filters and place it on the porta-filter. Place the porta-filter in the unit
ensuring it is properly locked and place a cup under it. Also, make sure the tip of the
frothing tube is pointing inside the cup.
3. Plug the appliance into the appropriate outlet.
4. Press down the power button the red power indicator light ( ) will illuminate.
5. The coffee maker will start pre-heating, wait for the Ready Light " " to become solid
green.
6. Place a cup underneath the brew head and press down the Brew "
7. After 30 seconds, press the Brew button again to stop brewing (some water and/or
steam may release during process).
Now your unit has been primed and is ready to be used.
BVMC-EM4600-073_14ECM1.indd 7-8
" button.
5

S ELE C TI N G T HE R I GH T C O F F EE

THE COFFEE
The coffee should be freshly ground and dark roasted. You may want to try a French
or Italian roast ground for espresso. Pre-ground coffee will only retain its flavor for
7 – 8 days, provided it is stored in an airtight container and in a cool, dark area. Do
not store in a refrigerator or freezer. Whole beans are recommended to be ground
just before use. Coffee beans stored in an airtight container will keep its flavor for up
to 4 weeks.
THE GRIND
This is a vital step in the espresso making process if you are grinding your own coffee
and takes practice. The coffee must be of a fine grind.
• The correct grind should look like salt.
• If the grind is too fine, the water will not flow through the coffee even under pressure.
These grinds look like powder and feel like flour when rubbed between fingers.
• If the grind is too coarse, the water flows through the coffee too fast, preventing a
full-flavored extraction.
Be sure to use a quality grinder for uniform consistency.
OPERATING INSTRUCTIONS
FILLING THE WATER RESERVOIR
A. Fill the reservoir with water, you may either use a jar to fill it up
or remove it from the unit and then fill it up under the tap. If you
have removed it from the unit to fill up with water, please make
sure to place it back tightly in its place. Fill the reservoir with
the desired amount of water ensuring NOT past the "MAX" line
on the reservoir. Never use warm or hot water to fill the water
reservoir.
B. Close the water reservoir lid and place it back in the unit
ensuring it fits tightly.
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11/20/14 3:36 PM

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