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INSTALLATION,USE & CARE MANUAL for Drop‐in Induction Unit P304IX & P365IX 1 ...
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IMPORTANT: Save this manual for the local electrical inspector’s use. INSTALLER: Please leave this manual with the unit for the owner. OWNER: Please keep this manual for future reference. IMPORTANT: Local codes vary. Installation, electrical connections and grounding must comply with all applicable codes. ...
WARRANTY AND SERVICE All Bertazzoni products are covered by a 2 years parts and labor warranty. Service on all Bertazzoni products shall be carried out by factory-trained professionals only. For warranty service please contact Customer Service at the numbers indicated below.
IMPORTANT SAFETY INSTRUCTIONS 1 - Proper Installation - Be sure your appliance is properly grounded and installed by a qualified technician. 2 - Never Use your Appliance for Warming or Heating the Room. 3 - Do Not Leave Children Alone - Children should not be left alone or unattended in an area where appliance is in use.
Before Installation If receiving the unit from a transportation company, it is customer’s obligation to inspect the package and note any damage on the delivery receipt. After delivery have your induction cooktop carefully unpacked, and again check for any visible damage. If you find any damage on the unit at this point, immediately inform your dealer or distributor.
Other Installation Requirements A minimum vertical clearance of 750 mm [30”] is required between the top of the cooking surface and the bottom of any unprotected combustible material, such as cabinets, wooden trim etc. In the back, leave a minimum of 10 mm [3/8”] between the cooktop edge and adjacent vertical surfaces (backsplash, wall, high cabinets etc.).
Operating voltage........... 240 V~ 60 Hz Total energy consumption..........7200 W Connect to ....240 V, 60 Hz, 2 Pole+G, 40 A (min) supply, (3 conductors #10 AWG) P365IX cooktop electrical characteristics are: Operating voltage........... 240 V~ 60 Hz Total energy consumption..........9600 W Connect to ....
Safety Precautions - Read before operating your cooktop Your induction-cooking unit has been designed for residential use and food preparation, and all of the safety parameters have been designed accordingly. The unit incorporates numerous safety devices and controls, a few of which will be mentioned below: - A number of sensors monitor the temperature of the internal components.
The Principle of Induction When an induction element, also called: ‘a heating zone’ or simply: ‘a coil’ - is switched on, the appropriate piece of cookware used, and a desired level of heating power selected, the electronic circuit unit (‘induction generator’...
Controls and operations Operating the Unit This cooktop is equipped with touch sensitive controls. This means that the control sensors installed under the glass, can quickly identify the presence of an object (e.g. your fingertip on the glass) in their proximity and initiate a command to the unit’s circuits.
Heating Zones, Element Sizes and Cookware Model P304IX Your cooktop is equipped with four induction elements (coils) in two heating sections. The element sizes are shown on the top view of the cooktop. -Left heating section: with a 22 cm (9”) element on the left and a 16 cm (6 1/2”) element in the center front; -Right heating section: with a 16 cm (6 1/2”) element in the center rear and a 22 cm (9”) element on the right.
- round cookware, 18 - 24 cm (7 - 9 1/2”) in diameter on 22 cm (9”) element; and -round cookware, 12 - 32 cm (5 - 13”) in diameter on 28 cm (11”) element. Power and Power Sharing Model P365IX The three heating sections are powered by three independent induction inverters (generators). The maximum power of inverters powering the elements on the left and the right is 3.0 kW.
Cookware for Your Induction Unit Induced current can be created only in materials which have magnetic properties. Thus, cookware for use with an induction unit must be made from a ferromagnetic material or have inserts with magnetic properties. Your household may already have cookware suitable for induction cooking, and you may test any pot/pan with an induction element.
Matching Pots & Pans with Elements, etc. Small elements,16 cm (6 1/2”), are best utilized: - With small cookware - but normally not smaller then 10 cm (4”); - For slow cooking and simmering (sauces, creams, etc.); - For cooking small quantities of food. Medium elements, 22 cm (9”), are primarily designed for day-to-day cooking needs and most commonly used pans -18 to 25 cm (7 to 9 1/2”) in diameter.
To Do or Not To Do You must: - Always place your cookware in such a way that its center is aligned with the centre of the element. - Avoid hitting the vitroceramic glass with cookware or any hard objects. The glass surface is highly resistant but not unbreakable.
Cleaning Recommendations Cleaning of an induction cooktop is easy. Read and follow these recommendations: ACCESSORIES or AGENTS TYPE OF STAIN WHAT TO DO EMPLOYED Cleaning sponges & mild Minor Soak the area to be cleaned with soapy detergents water, then wipe it. Accumulated burnt-on Soak the area to be cleaned with warm Cleaning sponges, mild...
Troubleshooting You have doubts about whether your cooktop is working correctly this does not necessarily mean there is a breakdown. Nevertheless, check the following points PROBLEMS POSSIBLE CAUSES WHAT SHOULD YOU DO? When you switch the unit on the Your unit may be connected Have the connection checked supply-line breaker trips off or the incorrectly, or there is an internal...