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using
Your
o ven
Automatic I gnition
shelf Positions
Theovenburnerandbroilburner
Theovenhas fourshelfsupports—
arelightedby electricignition.
A (bottom),B, C and D (top).Shelf
To lighteitherburner,pushthe
positionsfor cookingare suggested
on Bakingand Roasting pages.
Dadfor thedesiredfunctionand
turn the SETknobuntilthe desired
temperatureis displayed.The
burner shouldignitewithin60
seconds.
Poweroutage?
The ovenand broilerburnerswill
notlightin the eventof an electrical
poweroutage.Do not attemptto
lightthemmanuallywitha match.
OvenShelves
1
Hook
stop
The shelvesare designedwithstops
andhooksso whenplacedcorrectly
on the shelfsupports,theywillstop
beforecomingcompletelyoutof
the ovenand willnottilt whenyou
are removingfoodfromthemor
placingfoodon them.
Whenplacingcookwareon a shelf,
pullthe shelfoutto the "stop"
position.Placethecookwareon
the shelf, then slidethe shelfback
intothe oven.Thiswill eliminate
reachingintothehotoven.
l—
Toremovea shelffromthe oven,
pullit towardyou,tilt frontend
upward,raisingrack stopto clear
shelfsupportandpull it out.
Toreplace,placeshelfon shelf
supportwithraisedextensionof
shelffacingup andtowardrear of
ovengettingshelfhookstarted
underselectedshelfsupport.Keep
frontof shelftiltedup andpush
towardbackof ovenuntilshelfstop
can engageinsideshelfsupport.
Then lowerfrontof shelfandpush
it all the wayback.
m
Oven
~ig~t
Usethe switchon the controlpane
to turn the lighton and off.
*
OvenVent
Whenthe ovenis on, heatedair
movesthrougha ventbelowthe
controlpanel.
Theventareacouldgethotduring
ovenuse.
Theventis neededfor properair
flowin theovenandgoodbaking
results.Do notblockthisvent.
Doingso maycausefailure,fire
or damageto the oven.
6
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