NEFF B46C74.3AU Instruction Manual

Built-in oven
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[en] Instruction manual
Built-in oven B46C74.3AU
Distributed in Australia by
SAMPFORD IXL
telephone 1300 727 421

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Summary of Contents for NEFF B46C74.3AU

  • Page 1 [en] Instruction manual Built-in oven B46C74.3AU Distributed in Australia by SAMPFORD IXL telephone 1300 727 421...
  • Page 3: Table Of Contents

    Produktinfo Childproof lock .................15 Lock....................15 Additional information on products, accessories, replacement Permanent lock ................15 parts and services can be found at www.neff- international.com and in the online shop www.neff- Baking ..................16 eshop.com Baking on one level................. 16 Baking on two or more levels ............16 Baking table..................
  • Page 4: Important Safety Information

    : Important safety information Read these instructions carefully. Only then element and catch fire. Do not place will you be able to operate your appliance greaseproof paper loosely over safely and correctly. Retain the instruction accessories during preheating. Always manual and installation instructions for weight down the greaseproof paper with a future use or for subsequent owners.
  • Page 5: Causes Of Damage

    Risk of injury! Causes of damage Scratched glass in the appliance door Caution! ■ may develop into a crack. Do not use a Accessories, foil, greaseproof paper or ovenware on the ■ glass scraper, sharp or abrasive cleaning cooking compartment floor: do not place accessories on the cooking compartment floor.
  • Page 6: Saving Energy

    Saving energy For longer cooking times, you can switch the oven off 10 minutes before the end of the cooking time and use the Only preheat the oven if this is specified in the recipe or in the residual heat to finish cooking. operating instruction tables.
  • Page 7: Operating Modes

    Control element Ÿ VarioSteam button Sets the desired steam intensity (see section: VarioSteam - steam-assisted cooking) Í Descaling button Descales the appliance ƒ Start button Starts operation „ Stop button Short press: stops operation (pause) Press and hold: ends operation Pop-out operating knob The rotary, temperature and operating mode selectors can all be popped out.
  • Page 8: Your Accessories

    To switch off the NeffLight®: Slide the door contact switch to the right. To switch on the NeffLight®: Slide the door contact switch to the left. Your accessories In this section, you will find information on When inserting the baking tray or the universal pan, check that the lug (a) is in the rear part of the of the accessory Your accessories ■...
  • Page 9: Optional Accessories

    Optional accessories Optional accessories Order no. You can purchase optional accessories from the after-sales System steamer N8642X3 service or specialist retailers. A comprehensive range of Extra-deep pan, enamelled Z1272X0 products for your appliance can be found in our brochures or on our home page.
  • Page 10: Setting The Clock

    Setting the clock Cleaning the appliance Clean your appliance before using it for the first time. Note: When you press the clock function button, you have 3 seconds to set the clock using the rotary selector. Should this Remove the accessories from the cooking compartment. have been insufficient for you, you can amend the clock time Completely remove any residual packaging (e.g.
  • Page 11: Filling And Emptying The Water Tank

    Turn the temperature selector to change the default temperature. Note: If no default temperature is displayed, the temperature for your selected operating mode is a fixed setting. You cannot change this temperature. Press the Start button. ƒ Notes Filling and emptying the water tank Depending on the operating mode that you have selected, ■...
  • Page 12: Switching Off The Appliance

    Emptying the water tank Temperature Text display Meaning Empty the water tank after each steam-assisted use of the display appliance. Residual heat Residual heat high • Turn the operating mode selector back to the off position Û high (above 120 °C) and push it in.
  • Page 13: Electronic Clock

    Basic settings menu Submenu Basic setting Setting symbol Adjust individually* AÙÙÙØÙÙÙ@ ™… Water hardness softened ™†‹ 1 - soft ™†‚ 2 - medium ™†ƒ 3 - hard ™†„ Altitude calibration below 0 m ™‡‹ 0 - 300 m ™‡‚ 300 - 600 m ™‡ƒ...
  • Page 14: Timer

    For the minute minder, cooking time, end of End of operation ■ operation and preselection mode clock functions, a signal Automatic switch-off at a set time. sounds when the settings have elapsed and the symbol flashes. To cancel the audible signal before it ends, Set the operating mode and temperature.
  • Page 15: Rapid Heat Up

    Press the Start button. ƒ The appliance heats up. Rapid heat up Depending on the appliance features, you can reduce the preheat time for the Hot air and Bread-baking operating After reaching the set temperature, Rapid heat up switches off. ë...
  • Page 16: Baking

    Within 30 seconds, press and hold the info button again for ± Unlocking the appliance permanently 3 seconds. Press and hold the ± info button until ™ƒ‚ (Appliance Turn the temperature selector until (Appliance unlocked) ™‚‹ permanently locked) appears. appears. Turn the temperature selector until (Appliance unlocked ™ƒ‹...
  • Page 17 Meal Setting Level Temperature in °C Time in minutes Victoria sponge cake 160 ­ 170* 25 - 30 160 ­ 170* 20 ­ 30 1 + 3 150 ­ 160* 25 ­ 35 Scones 180 ­ 200* 10 - 15 210 ­...
  • Page 18: Baking Table For Ready-Made Products

    Baking table for ready-made products Cover the lasagne with plenty of cheese so that the top ■ browns evenly Notes Do not use frozen products with freezer burn ■ Use the universal pan ■ Do not use frozen products that are heavily frosted ■...
  • Page 19: Roasting And Braising

    The cake is unevenly browned in the bak- Check the shelf height. ing tin Check the temperature. Make sure that your baking tin is not placed directly in front of the air outlets in the rear panel of the cooking compartment. Check that the baking tin is in the correct position on the wire rack.
  • Page 20: Tables For Roasting And Braising

    Tables for roasting and braising As a general rule: the larger the item, the lower the temperature and the longer the roasting time. The details given in the table are guidelines and apply to food You should set the lower of the specified temperatures the first placed in a cold oven and for meat taken directly from the time.
  • Page 21: Tips And Tricks

    Meal Setting Level Temperature in °C Time, min. per 500 g + add. time Turkey Drumstick 180* 20 + 20 Crown 160* 25 + 20 Whole 3 ­ 4 kg 160 - 170 15 + 10 4.5 ­ 8 kg 150 - 160 13 + 10 8.5 ­...
  • Page 22: Tips And Tricks

    Only switch the Low-temperature cooking mode on when the Searing in Low-tem- cooking compartment has completely cooled down (room minutes perature temperature). cooking in If "Not possible" appears in the text display when the Low- minutes temperature cooking mode is switched on and •...
  • Page 23: Circo-Roasting

    Circo-roasting You can influence the grilling result by changing the position of the wire rack. Circo-roasting operating mode is particularly suitable for poultry or meat (e.g. roast pork with crackling) that is to be Wire rack posi- Application crispy. tion Turn large items of food after approximately half to two-thirds of Place the wire insert in the universal pan with the grilling time.
  • Page 24: CircothermĀ® Eco

    Meal Setting Level Temperature in °C Time in minutes Chicken Drumsticks side: 15 - 17 side: 10 - 13 Breast (boneless) side: 12 - 15 side: 7 - 10 Whole chicken 200 - 230 70 - 90*** Quarter 210 - 230 40 - 50*** Fish Whole fish, e.g.
  • Page 25: Dough Proving

    Accessories Level Temperature in °C Cooking time in Dishes using CircoTherm® eco “ minutes Fish Trout 2 pieces, approx. Universal pan 180 - 200 40 - 50 500 g each Fish filets Approx. 100 g each Wire rack + glass roasting dish 180 - 190 30 - 40 with lid...
  • Page 26: Yoghurt

    Yeast dough Steps in the prov- Dough Shelf height Proving Notes ing process proving time in minutes Bread rolls 2nd proving 1 or 2* 10 - 15 Place on the baking tray ƒ Flatbread 2nd proving 1 or 2* 15 - 20 Place on the baking tray ƒ...
  • Page 27: Aquaassist - Steam-Assisted Cooking

    Do not use Steam cooking together with the preselection Select the operating mode. ■ mode clock function. Set the temperature or the Dough proving setting You will find further useful information in the instruction ■ Press the AquaAssist button repeatedly until the required Ÿ...
  • Page 28: Automatic Programmes

    Food Steps Shelf Operat- Temperature Steam Cooking Notes height ing mode in °C/Dough intensity time in min- proving utes Pork knuckle Step 1 high 40 ­ 50 Place with the rind-side Step 2 high 40 ­ 50 Step 3 20 ­ 30 Poultry, not stuffed Poultry portions 190 ­...
  • Page 29 Turn the operating mode selector until the desired Turn the operating mode selector to change the setting on programme appears (e.g. Chicken portions, fresh). the scale: The temperature display shows a suggested weight (e.g. anti-clockwise = less browning, how well the food is cooked ■...
  • Page 30: Reheat - Warming Using Steam

    Programme group Programme Selection Weight range in Accessories Shelf height Fish Fish fillet 0.20 - 0.50 Universal pan with wire rack Whole fish 0.30 - 1.00 Shallow ovenware without lid, with wire rack * note on cutting into the bread will be shown. Confirm the information using the Start button.
  • Page 31: Defrost

    Food Shelf height Temperature in°C Cooking time in minutes Pizza, frozen, with deep-pan base 20 - 30 Pizza baguette, frozen 20 - 30 * Preheat the appliance Defrost In this section, you can read about Frozen meals Tempera- Defrosting ture in °C time in min- how to defrost using CircoTherm®...
  • Page 32: Cleaning And Care

    Closing the preserving jars Ending the preserving process Wipe the rims of the preserving jars with a clean, damp cloth. For fruit, gherkins and tomato purée: Put a wet rubber ring and lid in place and close the jars with Turn off the appliance, once all preserving jars are bubbling.
  • Page 33: Cleaning The Cooking Compartment

    Appliance part/surface Cleaning agent/aid Water tank Use standard washing-up liquid, dry with a soft cloth and allow to dry off with the lid open. Thoroughly rub the seal on the lid until dry after every use. Caution! Damage to the water tank: Do not clean the water tank in the dishwasher. Clean the water tank with standard washing-up liquid.
  • Page 34: Self-Cleaning Surface

    Discolouration on the rear wall does not affect the self-cleaning Start the descaling programme. function. The descaling programme can only be started once the cooking compartment has completely cooled down. There must Caution! be no residual heat ( ) shown in the display. œ...
  • Page 35: Removing And Fitting The Appliance Door

    Using a coin, fully turn both the left and right-hand locks on Cleaning up and switching off the inside of the appliance at the bottom (Fig. F). Do not leave the remaining water in the cooking compartment Left lock: clockwise for a long time (e.g.
  • Page 36: Cleaning The Door Panels

    Close the left and right-hand hinge locks (Fig. E). To do this, push the hinge lock (Fig. F) fully downwards on both sides with a screwdriver. Cleaning Clean the door panels with glass cleaner and a soft cloth. Cleaning the door panels Caution! To facilitate cleaning, you can remove the door panels from the Do not use any sharp or abrasive medium or a glass scraper.
  • Page 37: Cleaning The Cooking Compartment Ceiling

    Cleaning the cooking compartment ceiling The grill element can be folded down to allow quick and easy cleaning of the cooking compartment ceiling. Risk of burning due to hot components in the cooking compartment! Wait until the cooking compartment has cooled down. Pull the grill element retaining bracket towards the front and push it upwards until you hear the grill element disengage (figure A).
  • Page 38: Replacing The Oven Light Bulb

    Problem Possible cause Remedial action The power supply was interrupted while ‹ ‹‹ flashes on the clock display, "rrr" Press the Time of day function button, the appliance was in operation appears on the temperature display reset the clock (see section: Electronic clock) “E011”...
  • Page 39: Changing Halogen Bulbs

    Changing halogen bulbs Reinsert the bulb holder into the appliance door. Fit the door panel and appliance door. Spare bulbs can be obtained from the after-sales service or specialist retailers. Only use these halogen bulbs: Changing the door seal Osram Ministar Axial Reflector 12 V - GY 6.35; 20 W If the door seal is defective, it must be replaced.
  • Page 40: Test Dishes

    To book an engineer visit and product advice 0844 8928989 Calls from a BT landline will be charged at up to 3 pence per minute. A call set-up fee of up to 6 pence may apply. 01450 2655 0.03 € per minute at peak. Off peak 0.0088 € per minute.
  • Page 41 Grilling Setting Level Temperature in °C Time in minutes Cookware White bread 3 + 4 0.5 - 2 Universal pan + wire rack ‚Ÿ£ Beef steaks 3 + 4 20 - 25** Universal pan + wire rack * Preheat for 10 minutes ** Turn after of the time...
  • Page 44 Constructa Neff Vertriebs-GmbH Carl-Wery-Straße 34 D-81739 München *9000724804* 9000724804 930628...

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