•
Adjustment procedure.
a. Fully open bypass and outlet valves.
b. With boiler running, read inlet temperature after 15 minutes.
c. If the inlet temperature is less than 115°F (46
temperature climbs to 115°F (46
d. If the inlet temperature is greater than 115°F (46
adjustment is required.
e. Check the inlet temperature after 5 minutes and make final adjustments.
15.
INSTANTANEOUS WATER HEATER
An instantaneous water heater is designed to deliver hot water without the use of a storage tank. It is
suitable for applications with variable load such as restaurants, condominiums, apartments and motels.
(See Figure 6) Call factory for recommendations.
Figure 5
o
C) slowly close outlet valve until the inlet
o
C)
o
C) but not greater than 140 °F no further
27